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    You are in: Home / Cuisine / North American / American / Northeastern
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    Northeastern U.S. Recipes

    From Maine lobster rolls to New England clam chowder, our library of Northeastern recipes highlights the best of this American cuisine.

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    Pizza Omlet
    Pizza Omlet

    By Adessa on May 29, 2012

    Recipe #479923

    "I made this up to create variety in our weekend breakfasts"

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    Ingredients: eggs, green peppers, mushrooms...

    Prep Time: 10 mins

    Total Time: 20 mins

    Pizza Omlet

    Simply, Simple Cucumber Slices in Vinegar Dressing- Longmeadow
    Simply, Simple Cucumber Slices in Vinegar Dressing- Longmeadow

    By Andi of Longmeadow Farm on May 18, 2012

    Recipe #393106

    "Based loosely on Emeril Legasse's recipe for cucumbers in dressing, but adding thinly sliced white onion and *Mary Jane's Crazy salt* to the dish prior to serving. Cooking time = refrigeration time."

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    Ingredients: cider vinegar, English seedless cucumbers...

    Prep Time: 5 mins

    Total Time: 1 hrs 5 mins

    Simply, Simple Cucumber Slices in Vinegar Dressing- Longmeadow

    Amish Oven Fried Chicken
    Amish Oven Fried Chicken

    By Miss Annie on May 16, 2012

    Recipe #29977

    "This is a great way to "fry" that chicken without all of the splatter on top of the stove. A good recipe, and I think it is good cold too."

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    Ingredients: dried marjoram, garlic salt...

    Prep Time: 20 mins

    Total Time: 1 hrs 15 mins

    Amish Oven Fried Chicken

    Meg's Watergate Cupcakes
    Meg's Watergate Cupcakes

    By Janice McNeil on May 7, 2012

    Recipe #479014

    "Pistachio Cupcakes with Maraschino Cherry Italian Buttercream"

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    Ingredients: instant pistachio pudding mix, egg whites...

    Prep Time: 30 mins

    Total Time: 1 hrs

    Meg's Watergate Cupcakes

    Penne With Slow Roasted Cherry Tomatoes and Goat Cheese
    Penne With Slow Roasted Cherry Tomatoes and Goat Cheese

    By Sharon123 on May 5, 2012

    Recipe #117220

    "From Sarah Moulton on Sara's Secrets, this is so simple and so delicious!"

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    Ingredients: fresh ground black pepper, extra virgin olive oil...

    Prep Time: 15 mins

    Total Time: 2 hrs 30 mins

    Penne With Slow Roasted Cherry Tomatoes and Goat Cheese

    Rhode Island Hot Wiener Sauce #1
    Rhode Island Hot Wiener Sauce #1

    By "Food:The Way To Anyone's Heart" on May 5, 2012

    Recipe #223783

    "Every state has it's own food specialties. Hawaii has pineapple, R.I. has "hot weiners!" What are they? It's a small hot dog, placed on a steammed bun, topped with mustard, chopped onion, celery salt and meat sauce! I crave these! Recipes for this sauce are varied. This is another recipe for it. You decide which one you like better."

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    Ingredients: cinnamon, onions, tomato sauce...

    Prep Time: 15 mins

    Total Time: 45 mins

    Rhode Island Hot Wiener Sauce #1

    Frosted Cauliflower
    Frosted Cauliflower

    By grammyof3 on May 1, 2012

    Recipe #334024

    "Steamed cauliflower with a smooth, mustardy cheese sauce topping. People either love or hate this recipe, depending on their fondness for mustard. It's a much requested recipe at our family gatherings.."

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    Ingredients: yellow mustard, mayonnaise...

    Prep Time: 10 mins

    Total Time: 25 mins

    Frosted Cauliflower

    Juan's Favorite Hot, Buttered Garlic Shrimp
    Juan's Favorite Hot, Buttered Garlic Shrimp

    By SlipC on April 30, 2012

    Recipe #54297

    "Ok, let me just say that if I make shrimp any other way, my hubby pouts because I didn't make it this way! If you like shrimp and garlic butter, this is the recipe for you!!"

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    Ingredients: lemon pepper seasoning, shrimp...

    Prep Time: 15 mins

    Total Time: 45 mins

    Juan's Favorite Hot, Buttered Garlic Shrimp

    Now don't go "EEEWWW!!" before you try this!
    Now don't go "EEEWWW!!" before you try this!

    By ThatBobbieGirl on April 17, 2012

    Recipe #25625

    "The only way to eat fresh tomatoes! In anticipation of the impending tomato harvest, I share with you a family secret. This is the reason we look forward to the end of summer, to the time when our gardens and our friends gardens are bursting with little red-skinned treasures. When I tell anyone about this, besides my brother and sister -- we learned..."

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    Ingredients: pepper, peanut butter, salt...

    Prep Time: 3 mins

    Total Time: 5 mins

    Now don't go "EEEWWW!!" before you try this!

    Boiled Onions
    Boiled Onions

    By Ellee on April 15, 2012

    Recipe #339947

    "Boiled onions have always been a traditional part of my family's Thanksgiving dinner. I always assumed it was a mainstay holiday side dish for evey family in Amerca, but since I've gotten 'out in the world' see that I was mistaken. SO - I'm posting this recipe because boiled onions are AWESOME and I hope to hear from other New Englanders who agree..."

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    Ingredients: margarine, onions...

    Prep Time: 3 mins

    Total Time: 43 mins

    Boiled Onions

    Cheesy Creamy Ham and Potato Soup
    Cheesy Creamy Ham and Potato Soup

    By Chef #719562 on April 12, 2012

    Recipe #335416

    "A rich hearty soup great for left over holiday ham. I use the bone from the ham to make the stock. DS said it was the best soup he ever had!"

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    Ingredients: ham bone, ham, milk...

    Prep Time: 15 mins

    Total Time: 1 hrs 15 mins

    Cheesy Creamy Ham and Potato Soup

    Shrimp Au Gratin
    Shrimp Au Gratin

    By WhiteSnake on April 8, 2012

    Recipe #475104

    "Since I don't care for crab I came up with this to take the place of shrimp and crab gratins."

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    Ingredients: pepper, dry breadcrumbs...

    Prep Time: 15 mins

    Total Time: 25 mins

    Shrimp Au Gratin

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    Newest Reviews for Northeastern U.S. Recipes

    Frito Lay Bean Dip

    "I think this recipe has a lot of potential. I should have re-read all of the feedback before beginning... my dip tasted tooo salty, and I generally am..." more 

    By Gidget265
    on 0

    Yummy Crunchy Caramel Apple Pie

    "My daughter made this for me for Mother's Day by my request. I have had this recipe saved in my "Want to Try" cookbook for a long time and was waiting..." more 

    Meatball Supper Soup

    "I made it pretty much as directed, except I left the bread crumbs out of the meatballs - to make them closer to a "primal or paleo" recipe. I took it to..." more 

    By thejonesgal
    on 0

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