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    You are in: Home / Cuisine / North American / American / Northeastern / Northeastern Diabetic-Friendly
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    Northeastern Diabetic-Friendly Recipes

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    Healthy Northeastern United States Diabetic Friendly Recipes

    Now don't go "EEEWWW!!" before you try this!
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    The only way to eat fresh tomatoes! In anticipation of the impending tomato harvest, I share with you a family secret. This is the reason we look forward...

    Now don't go "EEEWWW!!" before you try this!

    Recipe #25625

    Now don't go "EEEWWW!!" before you try this!

    By ThatBobbieGirl on April 18, 2002

    Recipe #25625

    "The only way to eat fresh tomatoes! In anticipation of the impending tomato harvest, I share with you a family secret. This is the reason we look forward to the end of summer, to the time when our gardens and our friends gardens are bursting with little red-skinned treasures. When I tell anyone about this, besides my brother and sister -- we learned..."

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    Ingredients: pepper, peanut butter, salt...

    Prep Time:3 mins

    Total Time: 5 mins

    Hot Vanilla
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    A DELICIOUS alternative to Hot Chocolate. A guilt free drink with almost zero fat!

    Hot Vanilla

    Recipe #197195

    Hot Vanilla

    By Brenda. on November 22, 2006

    Recipe #197195

    "A DELICIOUS alternative to Hot Chocolate. A guilt free drink with almost zero fat!"

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    Ingredients: cinnamon, fat-free whipped topping...

    Prep Time:1 mins

    Total Time: 3 mins

    The Famous Senate Restaurant Bean Soup
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    Whatever uncertainties may exist in the Senate of the United States, one thing is sure: Bean Soup is on the menu of the Senate Restaurant every day. The...

    The Famous Senate Restaurant Bean Soup

    Recipe #28131

    The Famous Senate Restaurant Bean Soup

    By Mille® on May 13, 2002

    Recipe #28131

    "Whatever uncertainties may exist in the Senate of the United States, one thing is sure: Bean Soup is on the menu of the Senate Restaurant every day. The origins of this culinary decree has been lost in antiquity, but there are several oft-repeated legends. One story has it that Senator Fred Thomas Dubois of Idaho, who served in the Senate from 1901..."

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    Ingredients: pepper, smoked ham hocks...

    Prep Time:20 mins

    Total Time: 3 hrs 50 mins

    Recipe #27650

    Grrrrrilled Chicken
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    Grrrrrilled Chicken

    By Mille® on May 8, 2002

    Recipe #27650

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    Ingredients: pepper, Dijon mustard...

    Prep Time:5 mins

    Total Time: 30 mins

    Picnic Corn-Zucchini Salad
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    Cook more than you think you’ll need for one evening and serve this salad the next day at a picnic! Adapted from Delicious Living magazine.

    Picnic Corn-Zucchini Salad

    Recipe #204800

    Picnic Corn-Zucchini Salad

    By Sharon123 on January 10, 2007

    Recipe #204800

    "Cook more than you think you’ll need for one evening and serve this salad the next day at a picnic! Adapted from Delicious Living magazine."

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    Ingredients: corn, Dijon mustard...

    Prep Time:15 mins

    Total Time: 15 mins

    Rib Rub that Rocks
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    Rub this savoury mixture on to a slab of ribs for your next barbecue!

    Rib Rub that Rocks

    Recipe #28827

    Rib Rub that Rocks

    By Mille® on May 18, 2002

    Recipe #28827

    "Rub this savoury mixture on to a slab of ribs for your next barbecue!"

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    Ingredients: ground cumin, ground celery seed...

    Prep Time:10 mins

    Total Time: 10 mins

    Barbecued Asparagus
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    Barbecued Asparagus

    Recipe #29700

    Barbecued Asparagus

    By Mille® on May 29, 2002

    Recipe #29700

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    Ingredients: lime juice, olive oil...

    Prep Time:7 mins

    Total Time: 10 mins

    Roasted Cauliflower
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    I'm used to eating cauliflower raw, steamed or pureed. I love cauliflower and will eat it any way it is prepared. But this method makes cauliflower...

    Roasted Cauliflower

    Recipe #163206

    Roasted Cauliflower

    By Manami on April 6, 2006

    Recipe #163206

    "I'm used to eating cauliflower raw, steamed or pureed. I love cauliflower and will eat it any way it is prepared. But this method makes cauliflower so palatable to any but the most ardent anti-veggie. I hope this will change your mind!"

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    Ingredients: fresh parmesan cheese, lemons...

    Prep Time:5 mins

    Total Time: 30 mins

    Scallop Chowder
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    This is a rich, traditional chowder recipe using tender and creamy bay scallops in place of clams.
    From Linda Larsen,Your Guide to Busy Cooks, on...

    Scallop Chowder

    Recipe #150086

    Scallop Chowder

    By Nana Lee on January 2, 2006

    Recipe #150086

    "This is a rich, traditional chowder recipe using tender and creamy bay scallops in place of clams. From Linda Larsen,Your Guide to Busy Cooks, on ABOUT.COM/busy cooks"

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    Ingredients: corn, dried marjoram...

    Prep Time:15 mins

    Total Time: 50 mins

    Guilt Free Scrambled Eggs
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    Egg whites with little fat from the cheese.

    Guilt Free Scrambled Eggs

    Recipe #232611

    Guilt Free Scrambled Eggs

    By Rita~ on June 6, 2007

    Recipe #232611

    "Egg whites with little fat from the cheese."

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    Ingredients: egg whites, low-fat cheddar cheese...

    Prep Time:5 mins

    Total Time: 7 mins

    Brunchable Wee Pizzas
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    Brunchable Wee Pizzas

    Recipe #34618

    Brunchable Wee Pizzas

    By Mille® on July 23, 2002

    Recipe #34618

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    Ingredients: dried basil, mozzarella cheese...

    Prep Time:8 mins

    Total Time: 14 mins

    Recipe #160373

    Salmon Croquettes
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    Recipe courtesy Paula Deen. One that she used quite a bit in the "old" days! They don't need anything but sometimes we serve them with a...

    Salmon Croquettes

    By Manami on March 17, 2006

    Recipe #160373

    "Recipe courtesy Paula Deen. One that she used quite a bit in the "old" days! They don't need anything but sometimes we serve them with a horseradish/chive low-fat sour cream."

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    Ingredients: eggs, green onions...

    Prep Time:5 mins

    Total Time: 20 mins

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    Newest Reviews for Northeastern Diabetic-Friendly Recipes

    Frito Lay Bean Dip

    "I think this recipe has a lot of potential. I should have re-read all of the feedback before beginning... my dip tasted tooo salty, and I generally am..." more 

    By Gidget265
    on 0

    Yummy Crunchy Caramel Apple Pie

    "My daughter made this for me for Mother's Day by my request. I have had this recipe saved in my "Want to Try" cookbook for a long time and was waiting..." more 

    Meatball Supper Soup

    "I made it pretty much as directed, except I left the bread crumbs out of the meatballs - to make them closer to a "primal or paleo" recipe. I took it to..." more 

    By thejonesgal
    on 0

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