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    You are in: Home / Cuisine / North American / American / Northeastern / Northeastern Beginner Cook
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    Northeastern Beginner Cook Recipes

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    Quick & Easy Northeastern United States Beginner Cook Recipes

    Now don't go "EEEWWW!!" before you try this!
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    The only way to eat fresh tomatoes! In anticipation of the impending tomato harvest, I share with you a family secret. This is the reason we look forward...

    Now don't go "EEEWWW!!" before you try this!

    Recipe #25625

    Now don't go "EEEWWW!!" before you try this!

    By ThatBobbieGirl on April 18, 2002

    Recipe #25625

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    "The only way to eat fresh tomatoes! In anticipation of the impending tomato harvest, I share with you a family secret. This is the reason we look forward to the end of summer, to the time when our gardens and our friends gardens are bursting with little red-skinned treasures. When I tell anyone about this, besides my brother and sister -- we learned..."

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    Ingredients: pepper, peanut butter, salt...

    118 Reviews

    Prep Time:3 mins

    Total Time: 5 mins

    Old Fashioned Corn and Potato Chowder
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    This really is old fashioned! It comes from "The Culinary Arts Institute Encyclopedia of Cooking and Homemaking" which was published in 1940....

    Old Fashioned Corn and Potato Chowder

    Recipe #32142

    Old Fashioned Corn and Potato Chowder

    By Malriah on June 25, 2002

    Recipe #32142

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    "This really is old fashioned! It comes from "The Culinary Arts Institute Encyclopedia of Cooking and Homemaking" which was published in 1940. This wonderful book has been passed down through 4 generations of women in my family. Proof that some of the best stuff is the oldest and simplest."

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    Ingredients: pepper, corn, milk...

    96 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Copycat Lipton's Onion Soup Mix
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    This is an incredibly good clone of the real thing. A friend emailed this recipe to me.

    Copycat Lipton's Onion Soup Mix

    Recipe #24952

    Copycat Lipton's Onion Soup Mix

    By Mille® on April 11, 2002

    Recipe #24952

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    "This is an incredibly good clone of the real thing. A friend emailed this recipe to me."

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    Ingredients: beef bouillon powder, instant minced onion...

    92 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Wasabi Salmon Cakes
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    These are amazing. My husband couldn't believe I made them the first time we ate these. These are truly restaurant quality and so easy too! This recipe...

    Wasabi Salmon Cakes

    Recipe #63831

    Wasabi Salmon Cakes

    By its_me_susan on June 5, 2003

    Recipe #63831

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    "These are amazing. My husband couldn't believe I made them the first time we ate these. These are truly restaurant quality and so easy too! This recipe was given to me by an online friend."

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    Ingredients: cooking spray, eggs, wasabi...

    72 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    Hot Vanilla
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    A DELICIOUS alternative to Hot Chocolate. A guilt free drink with almost zero fat!

    Hot Vanilla

    Recipe #197195

    Hot Vanilla

    By Brenda. on November 22, 2006

    Recipe #197195

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    "A DELICIOUS alternative to Hot Chocolate. A guilt free drink with almost zero fat!"

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    Ingredients: cinnamon, fat-free whipped topping...

    68 Reviews

    Prep Time:1 mins

    Total Time: 3 mins

    Ham Salad for Sandwiches
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    Great summer sandwich spread. This will keep in the fridge for 3-4 days.

    Ham Salad for Sandwiches

    Recipe #25528

    Ham Salad for Sandwiches

    By MizzNezz on April 18, 2002

    Recipe #25528

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    "Great summer sandwich spread. This will keep in the fridge for 3-4 days."

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    Ingredients: pepper, cooked ham, mayonnaise...

    68 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Seafood Chowder
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    Are you looking for a quick but delicious seafood soup? Can't wait to make that stock and take all that extra time? Well.. this is the soup for you....

    Seafood Chowder

    Recipe #83265

    Seafood Chowder

    By luvmybge on February 6, 2004

    Recipe #83265

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    "Are you looking for a quick but delicious seafood soup? Can't wait to make that stock and take all that extra time? Well.. this is the soup for you. It's thick and creamy and comforting. I know many of you out there frown upon the use of condensed soups. But try this.. it tastes like a restaurant quality soup without all the fuss. Use whatever seafood..."

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    Ingredients: shrimp, dried marjoram...

    54 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Bailey's Irish Cream Liqueur (Gift-Giving or for Yourself!)
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    This is the cat's Meow! I know you are saying there are already a lot of recipes on this site for the same thing, I researched them before posting...

    Bailey's Irish Cream Liqueur (Gift-Giving or for Yourself!)

    Recipe #74594

    Bailey's Irish Cream Liqueur (Gift-Giving or for Yourself!)

    By Tweeky on October 31, 2003

    Recipe #74594

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    "This is the cat's Meow! I know you are saying there are already a lot of recipes on this site for the same thing, I researched them before posting mine and this one is just a little different so here it is. Everyone I have ever served this to absolutely goes beserk over the taste and says it's as good as the real thing. It's so much cheaper too! I..."

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    Ingredients: chocolate syrup, eggs...

    53 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Ruhrei.... Mennonite Scrambled Eggs
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    This is a different and delicious way to make Scrambled Eggs, my MIL used to make them this way and we loved them!
    Very creamy. She said originally...

    Ruhrei.... Mennonite Scrambled Eggs

    Recipe #139989

    Ruhrei.... Mennonite Scrambled Eggs

    By ~Leslie~ on October 4, 2005

    Recipe #139989

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    "This is a different and delicious way to make Scrambled Eggs, my MIL used to make them this way and we loved them! Very creamy. She said originally they used to make eggs this way to stretch the eggs further when feeding a large family, now we just make them because we like them! From the Mennonite Cookbook. *Caution: These eggs are of a very creamy..."

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    Ingredients: eggs, milk, salt...

    38 Reviews

    Prep Time:1 mins

    Total Time: 6 mins

    Hamburger Skillet Supper
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    This is something new that our family tried that I got from a magazine. We were surprised that we would all like it so much! It doesn't take very...

    Hamburger Skillet Supper

    Recipe #25551

    Hamburger Skillet Supper

    By Bec on April 18, 2002

    Recipe #25551

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    "This is something new that our family tried that I got from a magazine. We were surprised that we would all like it so much! It doesn't take very much time at all so it is great when time is limited."

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    Ingredients: water, ramen noodles...

    37 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Maple Krispie Cookies
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    Perfect for those after school or late night snacks.

    Maple Krispie Cookies

    Recipe #21770

    Maple Krispie Cookies

    By MizzNezz on March 6, 2002

    Recipe #21770

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    "Perfect for those after school or late night snacks."

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    Ingredients: crisp rice cereal, eggs...

    31 Reviews

    Prep Time:5 mins

    Total Time: 17 mins

    Tuna Burgers
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    Life can't be about all beef. "Where's The Beef?" questions are fewer nowadays due to an influx of health concerns, as well as those...

    Tuna Burgers

    Recipe #282447

    Tuna Burgers

    By Andi of Longmeadow Farm on January 29, 2008

    Recipe #282447

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    "Life can't be about all beef. "Where's The Beef?" questions are fewer nowadays due to an influx of health concerns, as well as those that are watching their weight. The Longmeadow Farm is following suit and will openly and warmly embrace these new "burgers" to grace our "Saturday Lunch at the Farm" crowd. I wanted to produce..."

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    Ingredients: Dijon mustard, soy cheese...

    26 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

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    Newest Reviews for Northeastern Beginner Cook Recipes

    Frito Lay Bean Dip

     59 Reviews

    "I think this recipe has a lot of potential. I should have re-read all of the feedback before beginning... my dip tasted tooo salty, and I generally am..." more 

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    Yummy Crunchy Caramel Apple Pie

     389 Reviews

    "My daughter made this for me for Mother's Day by my request. I have had this recipe saved in my "Want to Try" cookbook for a long time and was waiting..." more 

    By Chris from Kansas
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    Meatball Supper Soup

     13 Reviews

    "I made it pretty much as directed, except I left the bread crumbs out of the meatballs - to make them closer to a "primal or paleo" recipe. I took it to..." more 

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