No-Cook Main Dish Recipes

"The best and easiest Ceviche recipe I've ever tasted (and I've tried them all over South America). It's quick, easy and disappears quickly. The habanero peppers make it spicy without giving it the distinctive flavor of jalapenos and it's great without hot peppers too. You can adjust any of the seasonings to suit your taste. I am not a cilantro fan,..."

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Ingredients: tilapia fillets, fresh cilantro...

"This is one of my favorite Moosewood recipes, and it is so easy! My toddler even loves this recipe. This cold salad is perfect during the hot summer months, and goes great with meals that are cooked on the grill. I find that adding 1 T red wine vinegar makes it absolutely perfect. Moosewood categorizes this recipe as a "Main dish salad"..."

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Ingredients: dried basil, diced tomatoes...

"My version. There are others posted. I find this salad incredibly tasty. If you'd like to try it there is one VERY important caveat - do not stint on the quality of your ingredients. (Garbage in garbage out.) Some of the ingredients are available year round, but only prepare this if you know you can get tomatoes at their very best. Most panzanella..."

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Ingredients: pepper, extra virgin olive oil...

"A very quick and easy Middle Eastern salad that can be made in minutes. Sometimes I add a little cumin to this or sprinkle some cayenne pepper on the top."

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Ingredients: fresh lemon juice, salt...

"From Cooking Light, August 2006."

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Ingredients: ground cumin, fresh cilantro...

"Not sure where I found this but it was on my computer and still looks good to me. With summer coming salad entrees that require little or no cooking work especially well. Cook some barley one night for dinner and reserve some to make this the next day. Though this is good after a couple of hours, it's even better the next day as the dill flavor..."

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Ingredients: pepper, cucumbers, fresh dill...

"This can be a breakfast or a creamy dessert and as a bonus is very healthy! You can add some honey to sweeten it."

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Ingredients: cinnamon, fresh mint, fruit...

"A very bachelor-y and on-the-go sandwich, that's simply a filler, more than anything else. I made it once when I was really hungry, with next to nothing in the fridge. It's not health food, but yummy enough to make up for it :-)"

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Ingredients: potato chips, salsa...

"You'll find similar salads at many German BBQs or on cold buffets. It is quick and simple, can be prepared ahead and makes a good vegetarian meal with some whole wheat bread and butter. I love kidney beans and I love salad, so this is among my favorites.- I like it with some tang from the vinegar, feel free to add a little more sugar."

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Ingredients: cider vinegar, pepper...

"pre prep for any meat or veggie recipe make ahead batches to freeze I have stated making batches of green stuff for over 20 years to save time due to working over 40 hours a week make large batches for one time easy clean up saves lots of time over months and months of cooking"

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Ingredients: green bell peppers, yellow onions...

"adaptation of " Shanti Gabriel’s Live Fettuccini Alfreda ""

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Ingredients: raw cashews, pepper...