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I was given this recipe by a Nagati Tarawhai cook while in New Zealand. The bread was wonderful . . . I've never tried to make myself, however I...
"I was given this recipe by a Nagati Tarawhai cook while in New Zealand. The bread was wonderful . . . I've never tried to make myself, however I believe I've converted the recipe into U.S. standards. I made the original recipe notation in parenthesis. Since this is a worldwide site, thought this would be a perfect place to share!"
Ingredients: cooking oil, salt, sugar...
Prep Time:25 mins
Total Time: 1 hrs 10 mins
This is the easiest fudge... recipe can be changed to suit the alcohol you like e.g. Rum, Brandy, Kahula, Whiskey are all the types of alcohol I have...
"This is the easiest fudge... recipe can be changed to suit the alcohol you like e.g. Rum, Brandy, Kahula, Whiskey are all the types of alcohol I have used. Favourite Nuts may be added, thinned with a little cream it can be changed into a sauce to top Ice Cream or used as a frosting, endless uses. Enjoy"
Ingredients: chocolate chips, condensed milk...
Prep Time:5 mins
Total Time: 8 mins
Leslie lived across the road from us and was a very good friend of Mums. Mum cooked this alot when we were growing up as kids. Make sure you weigh your...
"Leslie lived across the road from us and was a very good friend of Mums. Mum cooked this alot when we were growing up as kids. Make sure you weigh your roast for cooking times. I have quoted cook time for a 1 kilo roast. You may like to increase the paste mixture for larger size roasts."
Ingredients: mustard, oil, soy sauce...
Prep Time:5 mins
Total Time: 1 hrs 5 mins
I have tried many citrus cakes and finally found one that is awesome in texture and flavour. This is the most amazing, simple, foolproof cake. I have...
"I have tried many citrus cakes and finally found one that is awesome in texture and flavour. This is the most amazing, simple, foolproof cake. I have made it many, many times, and it has never failed. Sometimes I use lemons, or limes and weigh them to ensure they equal the orange volume/weights. I used it as a gluten free option at our daughter's..."
Ingredients: almond meal, eggs, oranges...
Prep Time:15 mins
Total Time: 17 mins
Another New Zealand find. For a variation you can throw a handful of coconut into the egg mixture. Normal size of a slice tin is 35cm long x 20 cm wide...
"Another New Zealand find. For a variation you can throw a handful of coconut into the egg mixture. Normal size of a slice tin is 35cm long x 20 cm wide x 4 cm deep."
Ingredients: eggs, icing sugar, lemon juice...
Prep Time:15 mins
Total Time: 55 mins
"My newest creation, let me know how it works for you!"
Ingredients: dried basil, fresh parmesan cheese...
Prep Time:20 mins
Total Time: 40 mins
Posted for RecipeZaar World Tour 2006.
REGION: New Zealand.
"Posted for RecipeZaar World Tour 2006. REGION: New Zealand."
Ingredients: clear honey, oranges...
Prep Time:45 mins
Total Time: 1 hrs
Recipe #211841
An easy to make dessert perfect for a St. Patrick's Day theme. In fact, that's where I first ate this dish; at a wearing-of-the-green potluck....
"An easy to make dessert perfect for a St. Patrick's Day theme. In fact, that's where I first ate this dish; at a wearing-of-the-green potluck. Note - the ingredients are listed in order of prep - not the order of the layers."
Ingredients: pistachios, cream cheese...
Prep Time:20 mins
Total Time: 1 hrs 20 mins
This is an adopted recipe. My thanks to all those who have reviewed this.
"This is an adopted recipe. My thanks to all those who have reviewed this."
Ingredients: cornflour, egg whites...
Prep Time:25 mins
Total Time: 1 hrs 10 mins
Recipe #269133
Make sure you don't eat muffins while hot as the caramel inside the eggs will be very hot. When Easter eggs are not available, use Rolo chocolates...
"Make sure you don't eat muffins while hot as the caramel inside the eggs will be very hot. When Easter eggs are not available, use Rolo chocolates or pieces of caramel-filled chocolate. This is from Super Food Ideas."
Prep Time:10 mins
Total Time: 30 mins
My grandma's recipe. These are so yummy, I just pick them up and eat them with my fingers (not very ladylike I know) but is great served with cream...
"My grandma's recipe. These are so yummy, I just pick them up and eat them with my fingers (not very ladylike I know) but is great served with cream and berries or ice cream or however you like them really. These are even lovely cold, take along to picnics and spread with jam and a little cream, or just jam by itself."
Ingredients: eggs, milk, sugar...
Prep Time:5 mins
Total Time: 10 mins
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"I think this recipe has a lot of potential. I should have re-read all of the feedback before beginning... my dip tasted tooo salty, and I generally am..." more
By Gidget265
on 0
Yummy Crunchy Caramel Apple Pie
"My daughter made this for me for Mother's Day by my request. I have had this recipe saved in my "Want to Try" cookbook for a long time and was waiting..." more
By Chris from Kansas
on 0
"I made it pretty much as directed, except I left the bread crumbs out of the meatballs - to make them closer to a "primal or paleo" recipe. I took it to..." more
By thejonesgal
on 0
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