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    You are in: Home / Cuisine / North American / Native American / Native American Heirloom/Historical
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    Native American Heirloom/Historical Recipes

     

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    Healthy Native American Heirloom Historical Recipes

    Bannock
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    This is an adopted recipe. The original introduction stated "Bannock is a Native Indian fry bread. Simple and quick to make. This recipe comes from...

    Bannock

    Recipe #60224

    Recipe #42799

    Potato Bannock
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    Bannock is a First Nations staple and served when bread or buns would be served. It is traditionally fried so this version cuts down on the fat because...

    Recipe #12063

    Indian Pudding
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    Originates from New England,this is a custard-like pudding.

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    Newest Recipe Reviews

    South African Yellow Rice

     11 Reviews

    "deelish. I added nothing. Perfect side dish. Make sure you rinse the rice." 

    By College Girl
    on 0

    Ginger Mud Crabs

     1 Reviews

    "We bought ourselves a crab-he was 1.5kg so I increased the sauce accordingly. The crab cooked up really well using this method, but we found the sauce..." more 

    By JustJanS
    on 0

    Caesar Salad Dressing (No Egg)

     1 Reviews

    "This was good. I did find it a wee bit tangy, or tart. I added a bit more parm as well, and then some on the salad. We put it with some spicy prawns and..." more 

    By Chef Pollo
    on 0

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