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    You are in: Home / Cuisine / North American / Native American / Native American Beginner Cook
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    Native American Beginner Cook Recipes

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    Most Popular Native American Beginner Cook Recipes

    Bannock
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    This is an adopted recipe. The original introduction stated "Bannock is a Native Indian fry bread. Simple and quick to make. This recipe comes from...

    Bannock

    Recipe #60224

    Bannock

    By * Pamela * on April 18, 2003

    Recipe #60224

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    "This is an adopted recipe. The original introduction stated "Bannock is a Native Indian fry bread. Simple and quick to make. This recipe comes from a magazine article. The woman who taught the author of the article to make bannock said that "rich Indians add raisins to their bannock".""

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    Ingredients: salt, sugar, water...

    25 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Fried Bread (I Call It Bannock)
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    This has taken me 9 years to perfect. First I was given the dry ingredients then for about 4 years I made it one way, then I seen my cousin make hers...

    Fried Bread (I Call It Bannock)

    Recipe #160307

    Fried Bread (I Call It Bannock)

    By tasb on March 16, 2006

    Recipe #160307

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    "This has taken me 9 years to perfect. First I was given the dry ingredients then for about 4 years I made it one way, then I seen my cousin make hers and knowing she comes from an awesome Fried Bread making family I tinkered with the water until I got the right consistency, that was another 5 years. The cooking time includes the minimum amount of..."

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    Ingredients: cold water, oil, salt...

    23 Reviews

    Prep Time:1 mins

    Total Time: 1 mins

    Recipe #14296

    Cherokee Casserole
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    This recipe came from my mother, Jean Godden, and is a family favorite, even with small children!

    Cherokee Casserole

    By Kurt Godden on November 14, 2001

    Recipe #14296

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    "This recipe came from my mother, Jean Godden, and is a family favorite, even with small children!"

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    Ingredients: cream of mushroom soup, cumin...

    8 Reviews

    Prep Time:0 mins

    Total Time: 20 mins

    Budget Cinnamon Rolls
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    I created this recipe while raising two children alone. These are easy, fast, inexpensive and can be made out of things we usually have on hand.

    Budget Cinnamon Rolls

    Recipe #115119

    Budget Cinnamon Rolls

    By Country Cook in Oklahoma on April 3, 2005

    Recipe #115119

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    "I created this recipe while raising two children alone. These are easy, fast, inexpensive and can be made out of things we usually have on hand."

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    Ingredients: cinnamon, margarine, pecans...

    7 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #151551

    Three Sisters Harvest Stew
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    This comes from a great book. Cooking Like a Goddess by Cait Johnson. The "sisters" are corn, squash, and beans. This is a hearty vegetable...

    Three Sisters Harvest Stew

    By Kitsune on January 13, 2006

    Recipe #151551

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    "This comes from a great book. Cooking Like a Goddess by Cait Johnson. The "sisters" are corn, squash, and beans. This is a hearty vegetable stew that'll warm you body and soul after a crisp fall day of raking leaves. Pair with crusty bread and apple cider, mmmmm. I've served this with great success at quite a few pot-lucks."

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    Ingredients: dried sage, fresh parsley...

    6 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Potato Puff
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    This is one of those comfort foods my mom makes for me when I was sick as a child. I have always been "sickly" and had pneumonia quite a bit...

    Potato Puff

    Recipe #143804

    Potato Puff

    By Redneck Epicurean on November 3, 2005

    Recipe #143804

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    "This is one of those comfort foods my mom makes for me when I was sick as a child. I have always been "sickly" and had pneumonia quite a bit and had to even be home schooled for a while in 1st grade. I could manage to keep this down because it's pretty light and it made me feel special because she always made it at my request."

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    Ingredients: eggs, milk, paprika...

    6 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Sour Lemon Cake
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    A very simple coffee cake or cake for sweets. Extremely refreshing.

    Sour Lemon Cake

    Recipe #58166

    Sour Lemon Cake

    By KitchenManiac on April 4, 2003

    Recipe #58166

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    "A very simple coffee cake or cake for sweets. Extremely refreshing."

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    Ingredients: fresh lemon rind, eggs...

    5 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    Recipe #47871

    Indian Candy-Smoked Salmon
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    I found this recipe per the request of my daughter. Original poster is Dustin Koracvich.

    Indian Candy-Smoked Salmon

    By Dib's on December 8, 2002

    Recipe #47871

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    "I found this recipe per the request of my daughter. Original poster is Dustin Koracvich."

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    Ingredients: real maple syrup, dark brown sugar...

    5 Reviews

    Prep Time:5 mins

    Total Time: 24 hrs 5 mins

    Indian Flat Bread
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    This is a recipe that I got from the " New York Times Bread and Soup Cookbook" by Yvonne Young Tarr. I will give the basic recipe from the book...

    Indian Flat Bread

    Recipe #274537

    Indian Flat Bread

    By Chef Lyle on December 28, 2007

    Recipe #274537

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    "This is a recipe that I got from the " New York Times Bread and Soup Cookbook" by Yvonne Young Tarr. I will give the basic recipe from the book then explain how I improved it. This is unleavened bread, so there is no yeast involved. Here is the recipe"

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    Ingredients: herbes de provence, garlic powder...

    4 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    Indian Carrot Bread
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    Bread so moist it has to be eaten with a fork.

    Indian Carrot Bread

    Recipe #134335

    Indian Carrot Bread

    By littleturtle on August 22, 2005

    Recipe #134335

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    "Bread so moist it has to be eaten with a fork."

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    Ingredients: cornmeal, honey, milk...

    4 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #133787

    Quick and Easy Fry Bread
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    I love to make these for Navajo Taco's, and I usually have all of the ingredients on hand.

    Quick and Easy Fry Bread

    By prattandpratt on August 17, 2005

    Recipe #133787

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    "I love to make these for Navajo Taco's, and I usually have all of the ingredients on hand."

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    Ingredients: dry milk, hot water, salt...

    4 Reviews

    Prep Time:20 mins

    Total Time: 23 mins

    Recipe #175091

    Metis Bannock
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    We Metis love our bannock and this is my favourite recipe for it. It's great with soup, or just on it's own with jam or honey.

    Metis Bannock

    By SmurfyGirl on June 27, 2006

    Recipe #175091

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    "We Metis love our bannock and this is my favourite recipe for it. It's great with soup, or just on it's own with jam or honey."

    View Full Recipe

    Ingredients: margarine, milk, salt...

    3 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

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