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These barbecued mussels are a great way to start a meal. Easy, fast and tasty.
"These barbecued mussels are a great way to start a meal. Easy, fast and tasty."
Ingredients: fresh cilantro, hot pepper flakes...
Prep Time:15 mins
Total Time: 20 mins
Recipe #416011
This recipe is based on one of the most popular starters at "The Brazen Head" in Dublin, Ireland. This pub is reputed as not only the oldest...
"This recipe is based on one of the most popular starters at "The Brazen Head" in Dublin, Ireland. This pub is reputed as not only the oldest in Dublin, but also as one of the oldest pubs in all of Ireland...serving patrons for 800 years. "The Brazen Head" is known for providing good food and drink, traditional Irish music, and, of..."
Ingredients: fresh mussels, French bread...
Prep Time:30 mins
Total Time: 30 mins
Recipe #57540
This tasty dish can be served as an appetizer (for 4) or as a main course (for 2). I love to mop up the sauce with crusty bread!! The prep time includes...
"This tasty dish can be served as an appetizer (for 4) or as a main course (for 2). I love to mop up the sauce with crusty bread!! The prep time includes soaking."
Ingredients: fresh basil, garlic, olive oil...
Prep Time:45 mins
Total Time: 1 hrs 15 mins
Recipe #19381
Elegant, light, quick and easy hors d'oeuvres
"Elegant, light, quick and easy hors d'oeuvres"
Ingredients: smoked oysters, smoked mussels...
Prep Time:20 mins
Total Time: 20 mins
Recipe #60807
I always keep an eye out for mussels to go on sale at the local fish counter, just so I can make this yummy recipe. It makes for a great quick light meal....
"I always keep an eye out for mussels to go on sale at the local fish counter, just so I can make this yummy recipe. It makes for a great quick light meal. Be warned, though: four pounds of well-prepared mussels can disappear much faster than you think. Also a great recipe to use with clams, if that's what you prefer. Prep time does not include time..."
Ingredients: fresh cilantro, garlic...
Prep Time:10 mins
Total Time: 20 mins
This is elegant and easy. Clams can be substituted. You can use all fresh herbs, but I tend to used dried to save money, and use only fresh tarragon.
"This is elegant and easy. Clams can be substituted. You can use all fresh herbs, but I tend to used dried to save money, and use only fresh tarragon."
Ingredients: dried basil, fresh ground black pepper...
Prep Time:10 mins
Total Time: 35 mins
If you can't find chickpea flour you can use normal flour.
"If you can't find chickpea flour you can use normal flour."
Ingredients: ground cumin, egg whites...
Prep Time:10 mins
Total Time: 30 mins
My Spanish boyfriend, who loves to cook, showed me this super-easy, colorful, and tasty appetizer using cold cooked mussels. These are sold pre-cooked...
"My Spanish boyfriend, who loves to cook, showed me this super-easy, colorful, and tasty appetizer using cold cooked mussels. These are sold pre-cooked in Spanish supermarkets, but you could cook them ahead and refrigerate them."
Ingredients: pepper, extra virgin olive oil...
Prep Time:30 mins
Total Time: 30 mins
Recipe #44769
Try something different the next time you have mussels. This is especially attractive if you have some pretty shells to serve the mussel and salad mixture...
"Try something different the next time you have mussels. This is especially attractive if you have some pretty shells to serve the mussel and salad mixture on."
Ingredients: pepper, corn kernels...
Prep Time:10 mins
Total Time: 25 mins
By dicentra on May 10, 2007
Recipe #227131
"From Cooking Light."
Ingredients: fresh ground black pepper, dry white wine...
Prep Time:5 mins
Total Time: 15 mins
Recipe #200242
A colorful first course with a dipping sauce made from its own cooking broth.
"A colorful first course with a dipping sauce made from its own cooking broth."
Ingredients: fresh basil, fresh basil leaves...
Prep Time:15 mins
Total Time: 25 mins
Recipe #49435
You like Southwestern? You like Japanese? You like NE shellfish? Can you say Fusion?
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"I think this recipe has a lot of potential. I should have re-read all of the feedback before beginning... my dip tasted tooo salty, and I generally am..." more
By Gidget265
on 0
Yummy Crunchy Caramel Apple Pie
"My daughter made this for me for Mother's Day by my request. I have had this recipe saved in my "Want to Try" cookbook for a long time and was waiting..." more
By Chris from Kansas
on 0
"I made it pretty much as directed, except I left the bread crumbs out of the meatballs - to make them closer to a "primal or paleo" recipe. I took it to..." more
By thejonesgal
on 0
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