Mushrooms Main Dish Recipes

"My mom made this weekly when I was younger I don't because I don't have the same metabolism I did then. But its still the best $%#&* beef stroganoff I have ever had. I just want to thank everyone for all the wonderful reviews and ideas, I too now add a splash of Worcestershire sauce! Thanks again! --Bri"

View Full Recipe

Ingredients: pepper, cream of mushroom soup...

"This is a recipe that I have been making for many decades, and everyone who has eaten my lasagna says that it is the BEST LASAGNA EVER!!! Try this recipe and I guarantee you will love it. You need a deep pan or a deep baking dish. If you have any questions, e-mail me: AlanLeonetti@q.com"

View Full Recipe

Ingredients: dried basil, dried Italian seasoning...

"Very easy to put together, and the result is fabulous. Make sure to serve mashed potatoes or rice along side of this, to mop up the great tasting sauce!"

View Full Recipe

Ingredients: heavy cream, mushrooms...

"Crook's Corner is a restaurant in Chapel Hill, NC. This is a dish served at the restaurant and I found the recipe in the latest Southern Living magazine. I made this last night for dinner and my husband and I went nuts for it, it's the ultimate comfort food. Don't let the long list of ingredients throw you off, this goes together quickly and easily."

View Full Recipe

Ingredients: fresh lemon juice, fat-free low-sodium chicken broth...

"Ohhhh m'gawd, are these good or what? I don't like to toot my own horn, but TOOT! TOOT, TOOOOOOOOOOT!! The less expensive cube steak finally gets some respect here."

View Full Recipe

Ingredients: cracked black pepper, cremini mushrooms...

"This is the classic, adapted from "Mastering the Art of French Cooking." A wonderful dish, raising the simple stew to an art form and quite simple to make -- even though the instructions look long. Use Simple Beef Stock, the recipe for which is posted on this site. Use a wine that you would drink -- not cooking wine. And the better the cut..."

View Full Recipe

Ingredients: pepper, salt & fresh ground pepper...

"Love mushrooms, especially Portabello!! These could be done in countless variations, vegetarian or not."

View Full Recipe

Ingredients: fresh coarse ground black pepper, dried basil...

"A very easy dish to make, and delicious served over rice."

View Full Recipe

Ingredients: fresh mushrooms, oregano leaves...

"I prefer a good portabella mushroom sandwich to a typical veggie burger anyday, and this one is excellent. It's juicy, garlicky and cheesy, and really quick. Try it on the grill in the summer, on grilled French bread with garden-fresh tomato ... mmmmmmm! Prep time includes marinating mushrooms."

View Full Recipe

Ingredients: bermuda onions, rolls...

"This is total comfort food at it's very best! ---to save time this may also be made using store bought frozen hamburger patties ---the yield amount for this is six if you like lots of gravy then increase amounts to 3 cups beef broth and 6-7 tablespoons flour --- this is a must served with mashed potatoes :)"

View Full Recipe

Ingredients: beef bouillon powder, fresh ground black pepper...

"Hearty, tender beef in a red wine sauce. Serve with a loaf of crusty bread! In Memory of our Julia Child."

View Full Recipe

Ingredients: dried thyme, fresh parsley...