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    You are in: Home / Main Ingredient / Vegetables / Mushrooms / Mushrooms Main Dish
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    Newest Mushrooms Main Dish Recipes

    Recipe #480142

    Chicken Angelo (Gooseberry Patch)
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    I found this in a Gooseberry Patch Cookbook (Best-Ever Casseroles) and decided to post for future reference. I will adjust cooking times and techniques...

    Chicken Angelo (Gooseberry Patch)

    By PSU Lioness on May 29, 2012

    Recipe #480142

    "I found this in a Gooseberry Patch Cookbook (Best-Ever Casseroles) and decided to post for future reference. I will adjust cooking times and techniques after I make it. Prep/cook time are guess-timates."

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    Ingredients: eggs, Italian style breadcrumbs...

    Prep Time:15 mins

    Total Time: 1 hrs 5 mins

    Recipe #480108

    Honey Mustard Chicken With Bacon and Mushrooms
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    From the blog of Everyday Home Cook. It takes 2 hours of marinate time.

    Honey Mustard Chicken With Bacon and Mushrooms

    By Boomette on May 29, 2012

    Recipe #480108

    "From the blog of Everyday Home Cook. It takes 2 hours of marinate time."

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    Ingredients: pepper, Dijon mustard...

    Prep Time:2 hrs 12 mins

    Total Time: 2 hrs 52 mins

    Recipe #479856

    Skillet Sausage, Peppers, and Mushrooms
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    Southern Living Ultimate Quick and Easy Cookbook

    Skillet Sausage, Peppers, and Mushrooms

    By Diane C #2 on May 22, 2012

    Recipe #479856

    "Southern Living Ultimate Quick and Easy Cookbook"

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    Ingredients: dry white wine, fresh mushrooms...

    Prep Time:7 mins

    Total Time: 45 mins

    Recipe #479851

    Barbecue Portobello and Spinach Quesadillas
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    The smoky mushroom filled quesadilla is reminiscent of pulled pork, without the meat! A touch of chipotle pepper adds extra heat. This makes alot of...

    Barbecue Portobello and Spinach Quesadillas

    By Sharon123 on May 22, 2012

    Recipe #479851

    "The smoky mushroom filled quesadilla is reminiscent of pulled pork, without the meat! A touch of chipotle pepper adds extra heat. This makes alot of sauce. You could cut in half if desired(or save for another one later). Serve with coleslaw and guacamole for a meal to remember. I added spinach and cilantro to the recipe. From Eating Well magazine(March/April..."

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    Ingredients: chipotle chiles in adobo, mushroom caps...

    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #479820

    Idaho Potato Supreme
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    This sounds simple and good.

    Idaho Potato Supreme

    By lazyme on May 21, 2012

    Recipe #479820

    "This sounds simple and good."

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    Ingredients: cornstarch, dijon-style mustard...

    Prep Time:15 mins

    Total Time: 27 mins

    Recipe #479818

    Lamprey Etoufee
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    Lampreys (sometimes called lamprey eels due to their similar appearance) are a deeply underappreciated fish in the Americas and a delicacy in southwestern...

    Lamprey Etoufee

    By Molly53 on May 21, 2012

    Recipe #479818

    "Lampreys (sometimes called lamprey eels due to their similar appearance) are a deeply underappreciated fish in the Americas and a delicacy in southwestern Europe (Portugal, Spain, and France) and Asia, costing consumers there upwards of $25/pound. It is quite inexpensive here if your angler has been successful. Lamprey is not exceptionally strong in..."

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    Ingredients: fresh parsley, nutmeg...

    Prep Time:20 mins

    Total Time: 1 hrs

    Recipe #479632

    Soba Noodles With Vegetables
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    From Cooking Light. I love dishes like this and usually end up cleaning out the refrigerator with a little bit of whatever veggies I have left. Feel free...

    Soba Noodles With Vegetables

    By lazyme on May 20, 2012

    Recipe #479632

    "From Cooking Light. I love dishes like this and usually end up cleaning out the refrigerator with a little bit of whatever veggies I have left. Feel free to add/subract any that you would like."

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    Ingredients: creamy peanut butter, dark sesame oil...

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #479537

    Fontina Pork Chops
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    Did a restaurant dish ever inspire? Well, Bonefish Grill inspired The Gourmand Mom (blog) to recreate their fontina pork chop dish. Note: Bonefish's...

    Fontina Pork Chops

    By gailanng on May 17, 2012

    Recipe #479537

    "Did a restaurant dish ever inspire? Well, Bonefish Grill inspired The Gourmand Mom (blog) to recreate their fontina pork chop dish. Note: Bonefish's recipe is not breaded, but I believe this recipe is adaptable by simply browning the chops without the breading and continuing on."

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    Ingredients: cornstarch, eggs, garlic...

    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    Recipe #479194

    Portobello Pesto Pizza
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    I found this on a blog called "A Dash of Sugar and Spice" and I'm posting for safe keeping. I think I'll make it some weekend my husband...

    Portobello Pesto Pizza

    By PSU Lioness on May 10, 2012

    Recipe #479194

    "I found this on a blog called "A Dash of Sugar and Spice" and I'm posting for safe keeping. I think I'll make it some weekend my husband is at camp because he doesn't eat mushrooms! It's a good vegetarian dish that could easily go carnivore with the addition of chicken."

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    Ingredients: cremini mushrooms, parmesan cheese...

    Prep Time:15 mins

    Total Time: 27 mins

    Recipe #478955

    Fiddleheads and Pasta
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    This is fiddlehead season in our part of Maine, so the *Bangor Daily News* published the following recipe, making delightful use of our little ferny friend....

    Fiddleheads and Pasta

    By L'ecole on May 4, 2012

    Recipe #478955

    "This is fiddlehead season in our part of Maine, so the *Bangor Daily News* published the following recipe, making delightful use of our little ferny friend. The meatiness of the 'shrooms, the combo of butter and olive oil in the saute pan, a goodly quantity of garlic, all combine to produce a toothsome meal. If you can't get fiddleheads, the next..."

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    Ingredients: fiddleheads, olive oil...

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #478523

    Portobello and Pineapple Teriyake Veggie Burgers
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    Recipe from wholefoodsmarket.com and placed here for safe keeping. It has gotten great reviews on their website. Cooking time is actually marinating...

    Portobello and Pineapple Teriyake Veggie Burgers

    By JanuaryBride on April 26, 2012

    Recipe #478523

    "Recipe from wholefoodsmarket.com and placed here for safe keeping. It has gotten great reviews on their website. Cooking time is actually marinating time."

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    Ingredients: cornstarch, green leaf lettuce...

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    Recipe #478291

    The Bride's Chicken
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    This was clipped from an old magazine...I found it at my mother's house stuffed in a recipe box. The notes say that it is what new bride's should...

    The Bride's Chicken

    By breezermom on April 21, 2012

    Recipe #478291

    "This was clipped from an old magazine...I found it at my mother's house stuffed in a recipe box. The notes say that it is what new bride's should serve the first time she has her parents and in-laws over together, in order to make a good impression."

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    Ingredients: dry sherry, mushrooms, parsley...

    Prep Time:15 mins

    Total Time: 1 hrs 30 mins

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    Newest Reviews for Mushrooms Main Dish Recipes

    Frito Lay Bean Dip

    "I think this recipe has a lot of potential. I should have re-read all of the feedback before beginning... my dip tasted tooo salty, and I generally am..." more 

    By Gidget265
    on 0

    Yummy Crunchy Caramel Apple Pie

    "My daughter made this for me for Mother's Day by my request. I have had this recipe saved in my "Want to Try" cookbook for a long time and was waiting..." more 

    Meatball Supper Soup

    "I made it pretty much as directed, except I left the bread crumbs out of the meatballs - to make them closer to a "primal or paleo" recipe. I took it to..." more 

    By thejonesgal
    on 0

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