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Turn traditional salad into vegetable-lovers' delight with our members' picks for the top-rated mushroom salads toasted with creamy dressings and citrus vinaigrettes.
I make this the night before I want to serve it and refrigerate. The seasonings get to mix/mingle that way. Makes for a more robust flavor.
Turkey appetizer, No meat here! Just veggies arranged like a Turkey! No limits on how big or small you make this. My picture of this is a side view of...
A little fresh basil in the dressing brings this make-ahead salad up-to-date. Substitute torn romaine lettuce for the spinach, if you like. For a dramatic...
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Recipe #494638
Another Donna Hay stunner from our magazine collection.
Recipe #479287
Adapted from Classic Canadian Cooking. Salt is listed twice because it is used two different ways.
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With dried cranberries topped with pine nuts in a citrus vinaigrette!
Adapted from MayoClinic. Very tasty, elegant, low calorie and healthy salad for 2. Just beware...it is tart (You may try adding a couple of Splenda packets...
A simple & tasty salad from Kraft. I like this warm or cold!
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"'Oh, Anne, mayn't I help you cook the dinner?' implored Diana. 'You know I can make splendid lettuce salad.'" (from Anne...
It doesn't matter what I prepare for dinner, someone always compliments the salad! I thought I should share my way! You can add or subtract from most...
With dried cranberries topped with pine nuts in a citrus vinaigrette!
More Quick & Easy Mushroom Salad Recipes
Thick tangy golden dressing with only 4 ingredients; no mayonnaise. Serve over mixture of greens and fresh sliced mushrooms. From an old clipping from...
It doesn't matter what I prepare for dinner, someone always compliments the salad! I thought I should share my way! You can add or subtract from most...
Recipe #49689
This is a new one for me...Fennel? What is it? It's a very potent, flavorful veggie. Kind of new age, so simple.
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