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    You are in: Home / Cuisine / North American / American / Midwestern / Midwestern Beginner Cook
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    Midwestern Beginner Cook Recipes

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    Quick & Easy Midwestern Beginner Cook Recipes

    The Blue Mill Tavern Loosemeat Sandwich
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    I've chosen to submit this recipe because the recipes found on this website for loosemeats, and on other websites, are not the original recipe. The...

    The Blue Mill Tavern Loosemeat Sandwich

    Recipe #87075

    The Blue Mill Tavern Loosemeat Sandwich

    By plantfreek on March 20, 2004

    Recipe #87075

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    "I've chosen to submit this recipe because the recipes found on this website for loosemeats, and on other websites, are not the original recipe. The loosemeat was created in 1924 at Ye Old Tavern-now Gus' Family Restaurant on 14th and Jackson St. in Sioux City, Iowa. Nowadays you will find the original sandwich served at Bob's Drive Inn on Hwy 75, LeMars,..."

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    Ingredients: ground sirloin, lard, onions...

    230 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Chili's Salsa
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    You can make this sauce easily at home. From Copykat.com (http://www.copykat.com)

    Chili's Salsa

    Recipe #59635

    Chili's Salsa

    By JustaQT on April 14, 2003

    Recipe #59635

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    "You can make this sauce easily at home. From Copykat.com (http://www.copykat.com)"

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    Ingredients: cumin, tomatoes and green chilies...

    178 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Chinese Buffet Style Donuts
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    We have all enjoyed these simple to make donuts. Now you can make them at home. From Copykat.com (http://www.copykat.com)

    Chinese Buffet Style Donuts

    Recipe #59636

    Chinese Buffet Style Donuts

    By JustaQT on April 14, 2003

    Recipe #59636

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    "We have all enjoyed these simple to make donuts. Now you can make them at home. From Copykat.com (http://www.copykat.com)"

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    Ingredients: oil, refrigerated biscuits...

    116 Reviews

    Prep Time:1 mins

    Total Time: 6 mins

    No-Bake Granola Bars
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    No-Bake Granola Bars

    Recipe #60235

    No-Bake Granola Bars

    By spatchcock on April 18, 2003

    Recipe #60235

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    ""

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    Ingredients: light corn syrup, peanut butter...

    111 Reviews

    Prep Time:8 mins

    Total Time: 8 mins

    Hot Vanilla
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    A DELICIOUS alternative to Hot Chocolate. A guilt free drink with almost zero fat!

    Hot Vanilla

    Recipe #197195

    Hot Vanilla

    By Brenda. on November 22, 2006

    Recipe #197195

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    "A DELICIOUS alternative to Hot Chocolate. A guilt free drink with almost zero fat!"

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    Ingredients: cinnamon, fat-free whipped topping...

    68 Reviews

    Prep Time:1 mins

    Total Time: 3 mins

    Alfredo Shrimp Tilapia
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    This is my version of Ruby Tuesday's New Orleans Tilapia. Tilapia fillets are baked then topped with alfredo sauce, sauteed red peppers and garlic...

    Alfredo Shrimp Tilapia

    Recipe #99247

    Alfredo Shrimp Tilapia

    By MNLisaB on September 6, 2004

    Recipe #99247

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    "This is my version of Ruby Tuesday's New Orleans Tilapia. Tilapia fillets are baked then topped with alfredo sauce, sauteed red peppers and garlic cooked shrimp. I'm not very good at copycatting recipes, but we had this last night and it was mighty fine."

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    Ingredients: shrimp, tilapia fillets...

    57 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Creamy Turkey Soup
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    This goes together in a flash-and is really flexible for using ingredients on hand. You can either make this with noodles or dumplings, or leave them...

    Creamy Turkey Soup

    Recipe #115086

    Creamy Turkey Soup

    By Kaarin on April 1, 2005

    Recipe #115086

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    "This goes together in a flash-and is really flexible for using ingredients on hand. You can either make this with noodles or dumplings, or leave them out. We like our soup salty, so adjust that to your taste."

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    Ingredients: turkey broth, cream, noodles...

    55 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Chipped Beef on Toast
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    My mom made this when I was growing up. It's a very simple dish, filling and easy to make. It's good over toast, or for something more healthy,...

    Chipped Beef on Toast

    Recipe #98713

    Chipped Beef on Toast

    By bungalowten on August 27, 2004

    Recipe #98713

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    "My mom made this when I was growing up. It's a very simple dish, filling and easy to make. It's good over toast, or for something more healthy, serve over steamed green beans."

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    Ingredients: milk, flour, dried beef...

    51 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Cherry Mash Bars
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    This recipe makes delicious little fudge squares that would be excellent on a holiday cookie tray. They are SWEET but really flavorful. Perfect as small...

    Cherry Mash Bars

    Recipe #190639

    Cherry Mash Bars

    By NcMysteryShopper on October 14, 2006

    Recipe #190639

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    "This recipe makes delicious little fudge squares that would be excellent on a holiday cookie tray. They are SWEET but really flavorful. Perfect as small squares. If you like Chocolate and Cherries this recipe is for you. The candy bar was originally called Cherry Chase, and then Cherry Chaser, before becoming known as Cherry Mash. It can be found throughout..."

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    Ingredients: chocolate chips, evaporated milk...

    45 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Owl's Eyes
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    Check these out before you say GROSS!! They're not what you think....Honest. I had these a while back at my stamp club, courtesy of another stamper....

    Owl's Eyes

    Recipe #80661

    Owl's Eyes

    By LoriInIndiana on January 10, 2004

    Recipe #80661

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    "Check these out before you say GROSS!! They're not what you think....Honest. I had these a while back at my stamp club, courtesy of another stamper. They are so popular around here right now that you can't find the pretzel rings or Hugs just anywhere. Hope you'll try them too! They're so simple, I'm kinda ashamed to call it a recipe......... ZWT..."

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    Ingredients: Hershey's Hugs chocolates, pretzel rings...

    44 Reviews

    Prep Time:8 mins

    Total Time: 12 mins

    Easy Honey Ranch Burgers
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    Quick and easy! Enjoyed by kids and grown-ups alike. When you're looking for something tastier than plain burgers. My own creation.

    Easy Honey Ranch Burgers

    Recipe #74532

    Easy Honey Ranch Burgers

    By Elizabeth on October 30, 2003

    Recipe #74532

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    "Quick and easy! Enjoyed by kids and grown-ups alike. When you're looking for something tastier than plain burgers. My own creation."

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    Ingredients: colby-monterey jack cheese, ranch dressing mix...

    30 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Iron Mike's Sweet Tomato Pizza Sauce - the Spirit of Cincinnati
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    So I grew up in Cincinnati. 18 years of Cincy Chili, Ribs, Ice Cream, and, of course, LaRosa's Pizza, whose sauce is flavorful and SWEET. Now that...

    Iron Mike's Sweet Tomato Pizza Sauce - the Spirit of Cincinnati

    Recipe #113153

    Iron Mike's Sweet Tomato Pizza Sauce - the Spirit of Cincinnati

    By Mr-Mom on March 10, 2005

    Recipe #113153

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    "So I grew up in Cincinnati. 18 years of Cincy Chili, Ribs, Ice Cream, and, of course, LaRosa's Pizza, whose sauce is flavorful and SWEET. Now that I've been away, I find you can't get any pizza remotely close ANYwhere else. Now this is no copycat recipe, but it captures the spirit of Buddy L's pizza sauce. It complements vegetable toppings as well as..."

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    Ingredients: dried onions, fresh ground pepper...

    30 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

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    Newest Reviews for Midwestern Beginner Cook Recipes

    Mom's Chicken Fajitas

     1 Reviews

    "This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!" 

    By pammyowl
    on 0

    Oven-Fried Chicken (Paula Deen)

     1 Reviews

    "I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more 

    By linguinelisa
    on 0

    Pasta Salad

     12 Reviews

    "This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more 

    By linguinelisa
    on 0

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