Mexican Spicy Recipes

"Traditional Mexican dip that can be used as a topping or with chips."

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Ingredients: pepper, ground cumin, onions...

"Thought these sounded good, similar to a beef spiral I posted,except these are baked. (from the local newpaper)"

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Ingredients: ground cumin, cream cheese...

"One of our friends is famous for her Carne Seca; she doesn't dare have a party without including it. The name means "dry meat", although in this recipe is certainly is not dry. The dish is also known as ropa vieja (old clothes) since is does rather look like a pile of rags. Whatever you call it, it makes a marvelous hors' d'oeuvre when..."

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Ingredients: ground cumin, 6-inch flour tortillas...

"There are different variations of this served throughout the southwest. It calls for a bolillo, which is a mexican-style bun. If you're unable to locate these you could substitute it with a bakery-fresh, soft, hot dog bun. You could also use Montery Jack cheese in place of the shredded Mexican cheese if needed."

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Ingredients: salsa verde, beef hot dogs...

"This delicious sauce is similar to the sauce made at Jalapeno's Restaurant in Houston. Serve with grilled seafood, or seafood tacos. It can also be served as a dip."

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Ingredients: guajillo chilies, limes...

"This recipe is based on Emeril's Chili con Carne recipe. It is my most favorite chili recipe so I thought I would share. The best thing about this recipe is that you don't use beans, but if you must have them, they can easily be added."

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Ingredients: ground cumin, crackers...

"Yesterday was my turn to bring snacks to my Cuban salsa class -- the dance that is. After scanning dozens of recipes, I couldn't find what I wanted so I created this one. After watching my classmates tip the bowl, I decided it was worth posting. While the ingredients are familiar, the ratio of tomatoes, beans and corn is quite different from the..."

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Ingredients: cilantro, cumin...

"We like this just as much as the meaty ones. And this is SO much better for you!!"

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Ingredients: cumin, fresh cilantro...

"This dish is called Mexican beefsteak because of the colors of the ingredients: white onion, red tomato and green chili. Since white, red and green are the colors of the Mexican National Flag, Mexican beefsteak is one of the most popular dishes in Mexico."

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Ingredients: cilantro, fresh lime juice...

"This is used to make burritos, tacos, or even a Mexican style pot roast. Although it makes a lot, it freezes well; and the broth makes a nice base for posole soup. Quantities are inexact but strict adherence to the recipe is not that crucial; I make this in restaurants and just "go by eye". Props to GaylaJ for shaming me into posting my..."

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Ingredients: chicken bouillon powder, diced tomatoes...

"A mildly spicy accompaniment to any Tex-Mex or Mexican entree. Spiciness can be played down by adding bell peppers or spiced up by using habaneros or additional chilies. The intrigue of this dish is how all the flavors come together..very tasty!"

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Ingredients: ground cumin, extra virgin olive oil...