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    You are in: Home / Cuisine / Mexican / Mexican Spicy
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    Mexican Spicy Recipes

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    Healthy Mexican Spicy Recipes

    Black Bean and Tortilla Bake
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    Great quick and healthy dinner.

    Black Bean and Tortilla Bake

    Recipe #34881

    Black Bean and Tortilla Bake

    By spatchcock on July 24, 2002

    Recipe #34881

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    "Great quick and healthy dinner."

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    Ingredients: cilantro, corn tortillas...

    190 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    Amazing Chicken Tortilla Soup!
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    This recipe has been a huge hit with everyone who has ever tried it. We make it almost weekly, and the leftovers are eaten immediately. It is also very...

    Amazing Chicken Tortilla Soup!

    Recipe #108231

    Amazing Chicken Tortilla Soup!

    By Valerie Marie on January 13, 2005

    Recipe #108231

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    "This recipe has been a huge hit with everyone who has ever tried it. We make it almost weekly, and the leftovers are eaten immediately. It is also very healthy! It is a little spicy, so if you don't have too much of a tolerance for spicy foods, you may choose to leave out the seeds of the jalapeño. If you love spicy, like we do, extra cayenne..."

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    Ingredients: cumin, dry white wine...

    176 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Fajita Seasoning Mix
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    Rather than buying fajita seasoning, it's easy to make your own. Approximately 2 tablespoons equals 1 store-bought seasoning packet.

    Fajita Seasoning Mix

    Recipe #28011

    Fajita Seasoning Mix

    By *Kathy* on May 9, 2002

    Recipe #28011

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    "Rather than buying fajita seasoning, it's easy to make your own. Approximately 2 tablespoons equals 1 store-bought seasoning packet."

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    Ingredients: cornstarch, cumin...

    124 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Frijoles Negros (Cuban Black Beans)
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    Ay Caramba, these are good!

    Frijoles Negros (Cuban Black Beans)

    Recipe #8969

    Frijoles Negros (Cuban Black Beans)

    By Carol Bullock on May 11, 2001

    Recipe #8969

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    "Ay Caramba, these are good!"

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    Ingredients: cumin powder, green peppers...

    99 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Very Low-Fat Black Bean And Corn Salad
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    As we all know, summertime is on its way and I have been looking for some lower fat and healthy recipes. Here is a wonderful looking one that I found on...

    Very Low-Fat Black Bean And Corn Salad

    Recipe #52500

    Very Low-Fat Black Bean And Corn Salad

    By Gingerbear on January 28, 2003

    Recipe #52500

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    "As we all know, summertime is on its way and I have been looking for some lower fat and healthy recipes. Here is a wonderful looking one that I found on a web site called all-healthy.com."

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    Ingredients: ground cumin, fresh cilantro...

    74 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Black Bean Dip
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    Goes great with tortilla chips or vegetable sticks. It's good with those Fritos "Scoops", too.

    Black Bean Dip

    Recipe #38564

    Black Bean Dip

    By Sue Lau on August 26, 2002

    Recipe #38564

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    "Goes great with tortilla chips or vegetable sticks. It's good with those Fritos "Scoops", too."

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    Ingredients: ground cumin, mild green chilies...

    67 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Tex-mex Rice
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    This is a version of rice that you find at a Tex-Mex restaurant. It is way easier than it looks and after you have made it once or twice - you can do it...

    Tex-mex Rice

    Recipe #91598

    Tex-mex Rice

    By Cindy Rowden on May 21, 2004

    Recipe #91598

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    "This is a version of rice that you find at a Tex-Mex restaurant. It is way easier than it looks and after you have made it once or twice - you can do it by heart. My kids love it and I love that I can sneak a few veggies in! Can be made vegan with veggie broth."

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    Ingredients: frozen corn, garlic...

    63 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Homemade Salsa using canned tomatoes!
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    Easy and so delicious! Tastier and fresher than store bought. No preservatives but lasts in the fridge a long time. You control the heat and the sodium....

    Homemade Salsa using canned tomatoes!

    Recipe #75751

    Homemade Salsa using canned tomatoes!

    By SaraFish on November 5, 2003

    Recipe #75751

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    "Easy and so delicious! Tastier and fresher than store bought. No preservatives but lasts in the fridge a long time. You control the heat and the sodium. Fat free, low calorie and vegan too!"

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    Ingredients: pepper, tomatoes with juice...

    53 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    Mexican Ceviche
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    This dish is a regular served on the beaches of Mexico. Serve it as a seafood appetizer or as a side salad dish. You can alter it to suit your own taste....

    Mexican Ceviche

    Recipe #8899

    Mexican Ceviche

    By Bergy on May 2, 2001

    Recipe #8899

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    "This dish is a regular served on the beaches of Mexico. Serve it as a seafood appetizer or as a side salad dish. You can alter it to suit your own taste. Make it as spicy or as mild as you wish. My friends all love it. I often use shrimp & fish or shrimp & scallops - when I do this I do not marinate the shrimp as the shrimp tend to get tough...."

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    Ingredients: cilantro, pepper...

    46 Reviews

    Prep Time:20 mins

    Total Time: 8 hrs 20 mins

    Mexican Charro Beans
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    Posted by request.

    Mexican Charro Beans

    Recipe #27484

    Mexican Charro Beans

    By Mille® on May 7, 2002

    Recipe #27484

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    "Posted by request."

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    Ingredients: dried pinto beans, fresh cilantro...

    37 Reviews

    Prep Time:30 mins

    Total Time: 3 hrs

    Mexican Red Rice
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    This is yummy! To me this tastes better than the rice you get as a side dish at so many mex restaurants. From Texascooking.com

    Mexican Red Rice

    Recipe #138356

    Mexican Red Rice

    By Jessica K on September 21, 2005

    Recipe #138356

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    "This is yummy! To me this tastes better than the rice you get as a side dish at so many mex restaurants. From Texascooking.com"

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    Ingredients: oil, garlic cloves...

    33 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Jicama Chili Sticks
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    In Mexico you can buy these on just about every street corner. They are usually round slices heavily laden with chili. Very refreshing. When you buy a...

    Jicama Chili Sticks

    Recipe #16901

    Jicama Chili Sticks

    By Bergy on January 7, 2002

    Recipe #16901

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    "In Mexico you can buy these on just about every street corner. They are usually round slices heavily laden with chili. Very refreshing. When you buy a Jicama make sure it is very firm and free from mold patches. When you slice it open the flesh must be white otherwise it is too old. This is a very low calorie recipe, it fact it is low everything!"

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    Ingredients: limes, jicama, chili powder...

    31 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

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    Newest Reviews for Mexican Spicy Recipes

    Mom's Chicken Fajitas

     1 Reviews

    "This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!" 

    By pammyowl
    on 0

    Oven-Fried Chicken (Paula Deen)

     1 Reviews

    "I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more 

    By linguinelisa
    on 0

    Pasta Salad

     12 Reviews

    "This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more 

    By linguinelisa
    on 0

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