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"From The Gluten-Free Vegan by Susan O'Brien. She suggests adding avocados and roasted corn. What I did was scooped it over pitted avocado halves, which was lovely."
Ingredients: cumin, fresh ground black pepper...
Prep Time: 10 mins
Total Time: 30 mins
"Well, I saw a new Taco Bell commercial that was advertising the new Crunchwrap Supreme. I thought it looked good, but I'm sure I can cook better than they can ;) So here goes. I don't know how much like theirs this is, but mine is definitely yummy. They look like little spaceships to me while I was making them so they were renamed. I believe Taco Bell..."
Ingredients: corn tortillas, burrito-size flour tortillas...
Prep Time: 10 mins
Total Time: 25 mins
"Ready, Set, Cook! Special Edition Contest Entry: Southwestern flavored wrap filled with satisfying potatoes, eggs, veggies and creamy goat cheese."
Ingredients: goat cheese, eggs...
Prep Time: 10 mins
Total Time: 25 mins
"Hello, My daughter lives in the UK Cornwall Anyway we love spicy foods and this is a wonderful salsa recipe. Make it as hot or as mild as you want the flavor will still be wonderful. It can be doubled or tripled or whatever. This recipe will feed 4 adults a snack. Let me know what you think."
Ingredients: cilantro, cumin, garlic...
Prep Time: 30 mins
Total Time: 2 hrs 30 mins
"I've had friends say that they can't tell the difference between this and a real margarita! I made up this recipe myself one day when I was preparing for camping at a music festival. I needed lots of booze, preferably refreshing. And this is the awesome result. I think you could make this into a frozen margarita by putting it in the freezer then blending..."
Ingredients: tequila, limeade, limes...
Prep Time: 5 mins
Total Time: 5 mins
"These are SO good! They make a really nice casual dinner, and are a fantastic wrap to take for lunch (fold both ends in before rolling if taking in a lunchbox.) I use Roast Shredded Beef ( Recipe #457009 ) and Honey Mustard Mayonnaise ( Recipe #460263 ). My whole family love them! We use sun-dried tomato flavoured tortillas, and they really add to..."
Ingredients: low-fat cheese, snow pea sprouts...
Prep Time: 15 mins
Total Time: 15 mins
"Best made as close to serving as possible. For short-term storage, seal in an airtight container with a piece of plastic wrap directly against the surface of the guacamole. Recipe easily doubles for a larger serving."
Ingredients: cilantro, pepper, ground cumin...
Prep Time: 5 mins
Total Time: 5 mins
"I made these to use up some leftover pastry, and some leftover taco mince. They were really good!"
Ingredients: frozen puff pastry, taco seasoning mix...
Prep Time: 20 mins
Total Time: 1 hrs
"I saw this made on TV, then went looking for the recipe and came up with this yummy, slightly smoky, slightly sweet coleslaw! I hope you enjoy it as much as I do! Great to serve with a Mexican or Tex Mex dinner or to take to a picnic!"
Ingredients: chipotle peppers, cilantro...
Prep Time: 15 mins
Total Time: 15 mins
"Easy and so delicious! Tastier and fresher than store bought. No preservatives but lasts in the fridge a long time. You control the heat and the sodium. Fat free, low calorie and vegan too!"
Ingredients: pepper, tomatoes with juice...
Prep Time: 5 mins
Total Time: 10 mins
"Santa Rosalia is a small Mexican mining town located on the coast of the Sea of Cortez (Baja Side). Their claim to fame is a church built by Gustave Eiffel and their hot dogs! At dusk every night, a street cart parks across from the church and sets up for business. Their hot dogs are wrapped in bacon and served on a slightly sweet bun, with a..."
Ingredients: cilantro, hot dog buns...
Prep Time: 15 mins
Total Time: 23 mins
"New twist to turkey. This makes awesome sandwiches! This recipes works just as well on the gas grill over indirect heat as it does in the oven....AND it will work in a crockpot also! Very versatile and low fat flavorful!"
Ingredients: chipotle peppers, fresh ground black pepper...
Prep Time: 15 mins
Total Time: 2 hrs 15 mins
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"This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!"
By pammyowl
on 0
Oven-Fried Chicken (Paula Deen)
"I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more
By linguinelisa
on 0
"This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more
By linguinelisa
on 0
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