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Our library of medium-grain rice recipes offers lots of ideas for side dishes and hearty main courses.
"I give this 5 stars. It's very delicious and a nice colourful presentation. I serve this along with a small whole roasted chicken and a fresh salad. Modified from http://arabicbites.blogspot.com."
Ingredients: fresh ground black pepper, pine nuts...
Prep Time: 20 mins
Total Time: 40 mins
"A different way of preparing rice and a great accompaniment to roasted meats and game. From the book "The French Farmhouse Kitchen" by Eileen Reece."
Ingredients: pepper, dried marjoram, onions...
Prep Time: 10 mins
Total Time: 30 mins
"This is a more unusual way of preparing white rice, but it is guaranteed to be perfect every time."
Ingredients: salt, white rice, butter...
Prep Time: 0 mins
Total Time: 20 mins
"This is delicious served with a nice baked chicken or veal roast."
Ingredients: dry white wine, medium-grain white rice...
Prep Time: 15 mins
Total Time: 1 hrs
"FRIED RICE (NOT!) Thats what my kids call this!! I got this recipe from my friend Bev, and it is a quick and easy side dish, that can be padded out with a few more veggies. I would suggest that you dont "muck around" with this too much the first time you make it, as I have tried to be too clever and it hasnt worked out as well!!! having..."
Ingredients: oil, onions, rice...
Prep Time: 10 mins
Total Time: 40 mins
"Jook is a savory rice porridge. Can be eaten for breakfast, as a late-night snack or anytime."
Ingredients: cilantro, turkey broth...
Prep Time: 20 mins
Total Time: 10 hrs 50 mins
"Being of Armenian descent, I was raised on foods from that region of the world, and pilaf was one on which the children in my family cut their teeth. I never even knew rice was white until I was 17 years old as we always ate pilaf. My brothers and I had no grandmother to teach us, but we did have our great-aunt, our grandfather's sister, who filled..."
Ingredients: vermicelli, low sodium chicken broth...
Prep Time: 15 mins
Total Time: 35 mins
By Persian Berry 2011 on January 17, 2012
Recipe #472080
"This slowly evolved as I wanted to branch out from the same old long cooking with the nutmeg and raisins white milk version. I got to wondering what would happen if I just made it very plain? The white version was not bad, slightly carmelizes and creamy Then I decided to try chocolate milk in it. It's the ultimate comfort food for me, and chocolate..."
Ingredients: raw sugar, evaporated milk...
Prep Time: 10 mins
Total Time: 4 hrs 10 mins
"We cook this dish when we are very hungry as it is filling. It has one of my many favourite ingredients which is Lemon! I use chicken stock from a carton. The recipe comes from a book called 'Modern Classics' Book 1 by Donna Hay"
Ingredients: cracked black pepper, lemon rind...
Prep Time: 5 mins
Total Time: 40 mins
"Really healthy recipe that tastes like it isn't!!! This is actually a variation of someone else's on this site. I'm on a diet where I'm trying to eat higher protein meals regularly throughout the day and this is perfect for an after work dinner that will be satisfying without breaking any rules. A portion of 1/6 of the pan, which is very satisfying,..."
Ingredients: Greek yogurt, sweet corn...
Prep Time: 30 mins
Total Time: 1 hrs 15 mins
"This is one of my all time favorite dishes. I've been experimenting for a year now and I think I've finally got it perfect. This recipe is for an 18" pallera cooked on an open flame (a weber grill works perfectly). For a smaller pan and stovetop cooking half the recipe. Note: Some purists say an 'authentic' paella doesn't mix meat and seafood...."
Ingredients: shrimp, fresh parsley...
Prep Time: 40 mins
Total Time: 1 hrs
"I met someone from Hawaii, and she told me the EASIEST way to do sticky rice in a rice cooker. I love my rice cooker and we use it at LEAST once a week since we live in Japan right now and can get the best short grain rice."
Ingredients: short-grain rice, water...
Prep Time: 3 mins
Total Time: 28 mins
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"This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!"
By pammyowl
on 0
Oven-Fried Chicken (Paula Deen)
"I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more
By linguinelisa
on 0
"This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more
By linguinelisa
on 0
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