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    You are in: Home / Main Ingredient / Pasta and Grains / Rice / Medium-Grain Rice / Medium-Grain Rice Side Dishes
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    Medium-Grain Rice Side Dishes Recipes

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    Saudi Carrot Basmati Rice (Zainab's Mom's)
    Saudi Carrot Basmati Rice (Zainab's Mom's)

    By UmmBinat on May 28, 2012

    Recipe #369045

    "I give this 5 stars. It's very delicious and a nice colourful presentation. I serve this along with a small whole roasted chicken and a fresh salad. Modified from http://arabicbites.blogspot.com."

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    Ingredients: fresh ground black pepper, pine nuts...

    Prep Time: 20 mins

    Total Time: 40 mins

    Saudi Carrot Basmati Rice (Zainab's Mom's)

    Riz Au Vin - Rice in White Wine
    Riz Au Vin - Rice in White Wine

    By gemini08 on April 30, 2012

    Recipe #478762

    "A different way of preparing rice and a great accompaniment to roasted meats and game. From the book "The French Farmhouse Kitchen" by Eileen Reece."

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    Ingredients: pepper, dried marjoram, onions...

    Prep Time: 10 mins

    Total Time: 30 mins

    Riz Au Vin - Rice in White Wine

    Perfect Brazilian Buttery Rice
    Perfect Brazilian Buttery Rice

    By annya127 on April 13, 2012

    Recipe #355334

    "This is a more unusual way of preparing white rice, but it is guaranteed to be perfect every time."

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    Ingredients: salt, white rice, butter...

    Prep Time: 0 mins

    Total Time: 20 mins

    Perfect Brazilian Buttery Rice

    Asparagus Risotto
    Asparagus Risotto

    By PanNan on April 7, 2012

    Recipe #37801

    "This is delicious served with a nice baked chicken or veal roast."

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    Ingredients: dry white wine, medium-grain white rice...

    Prep Time: 15 mins

    Total Time: 1 hrs

    Asparagus Risotto

    Microwave Fried Rice
    Microwave Fried Rice

    By mummamills on March 12, 2012

    Recipe #94211

    "FRIED RICE (NOT!) Thats what my kids call this!! I got this recipe from my friend Bev, and it is a quick and easy side dish, that can be padded out with a few more veggies. I would suggest that you dont "muck around" with this too much the first time you make it, as I have tried to be too clever and it hasnt worked out as well!!! having..."

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    Ingredients: oil, onions, rice...

    Prep Time: 10 mins

    Total Time: 40 mins

    Microwave Fried Rice

    Auntie's Armenian Rice Pilaf
    Auntie's Armenian Rice Pilaf

    By Rosie Posie '88 on January 28, 2012

    Recipe #416702

    "Being of Armenian descent, I was raised on foods from that region of the world, and pilaf was one on which the children in my family cut their teeth. I never even knew rice was white until I was 17 years old as we always ate pilaf. My brothers and I had no grandmother to teach us, but we did have our great-aunt, our grandfather's sister, who filled..."

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    Ingredients: vermicelli, low sodium chicken broth...

    Prep Time: 15 mins

    Total Time: 35 mins

    Auntie's Armenian Rice Pilaf

    Creamy Rice With Lemon, Herbs, and Parmesan
    Creamy Rice With Lemon, Herbs, and Parmesan

    By yooper on August 4, 2011

    Recipe #43146

    "This wonderful rice dish has the texture of risotto without the constant stirring. Taken from the Oct 2002 issue of "Bon Apetit.""

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    Ingredients: fresh basil, fresh lemon juice...

    Prep Time: 10 mins

    Total Time: 26 mins

    Creamy Rice With Lemon, Herbs, and Parmesan

    Caramelized Onion Rice
    Caramelized Onion Rice

    By Chef #775963 on May 15, 2011

    Recipe #368067

    "I made some very simple chicken kabobs and had some onion bits and pieces left over, so I decided to make some rice to go along side it. This is all stuff I had on hand (I just got back from World Market which is why I had the garlic and basil oil on hand) and this is definitely a one off from plain white rice. And I promise it's not too oily! Enjoy!..."

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    Ingredients: garlic oil, extra virgin olive oil...

    Prep Time: 5 mins

    Total Time: 25 mins

    Caramelized Onion Rice

    West African Jollof Rice
    West African Jollof Rice

    By adejoy on January 3, 2011

    Recipe #445447

    "West African Jollof Rice is superb! My parents are nigerian. I grew up eating this rice and every eaten at every party where the host is west african. Every west african country has its own version, however this is the best! Enjoy!"

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    Ingredients: cilantro, curry powder...

    Prep Time: 10 mins

    Total Time: 50 mins

    West African Jollof Rice

    Lebanese Rice With Sharia (Vermicelli) (Gluten Free)
    Lebanese Rice With Sharia (Vermicelli) (Gluten Free)

    By UmmBinat on August 18, 2010

    Recipe #409286

    "This is similar to the rice served at our local shawarma restaurant without the gluten noodles. This is a rice that can be dolled up replacing the water with some kind of broth or stock, adding onion fried until transparent in butter after cooked or even adding a hand full of pine nuts lightly toasted in a dry frying pan all depending on what you are..."

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    Ingredients: cinnamon, rice vermicelli...

    Prep Time: 5 mins

    Total Time: 21 mins

    Lebanese Rice With Sharia (Vermicelli) (Gluten Free)

    Jasmine Rice
    Jasmine Rice

    By Sweetiebarbara on August 8, 2010

    Recipe #314941

    "Soft, light, sweet and floral. Goes well with Asian dishes."

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    Ingredients: salt, water, jasmine rice...

    Prep Time: 5 mins

    Total Time: 20 mins

    Jasmine Rice

    Chipotle Copycat Lime Rice Recipe
    Chipotle Copycat Lime Rice Recipe

    By Allan Lee on June 28, 2010

    Recipe #147335

    "This is a copycat recipe I found for this amazing rice, it works perfectly with a nice savory pulled pork that I use for making burritos. But it really is good enough to have on it's own. *edit* I will have to revisit this recipe soon and come up with more precise measurements and possibly using more generic rice."

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    Ingredients: fresh cilantro, limes, salt...

    Prep Time: 5 mins

    Total Time: 30 mins

    Chipotle Copycat Lime Rice Recipe

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    Newest Reviews for Medium-Grain Rice Side Dishes Recipes

    Mom's Chicken Fajitas

    "This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!" 

    By pammyowl
    on 0

    Oven-Fried Chicken (Paula Deen)

    "I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more 

    By linguinelisa
    on 0

    Pasta Salad

    "This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more 

    By linguinelisa
    on 0

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