Medium-Grain Rice One-Dish Meal Recipes

"This is totally and utterly comfort food for Asians. Posted this recipe for Skipper/Sy. It is a total self-creation that has become a staple in my family. We actually have craving for this. A total balanced meal, all in one. You can substitute the chicken with beef or pork. Still good. :) It can be served to toddlers cos it is very soft. Asian toddlers..."

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Ingredients: cilantro, eggs, fresh ginger...

"I found this in Better Homes and Gardens Low-Cost Cooking cookbook. I've had the cookbook for about 25 years and only recently discovered this recipe. It's one of those recipes that I make just about anytime because I always have the ingredients on hand and my family (especially my youngest son) loves it!"

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Ingredients: dried basil, diced tomatoes...

"This is my hubby's recipe and tastes amazing! I must say though that the large amount of bacon was quite alarming when I first saw him make this, but our family enjoys this dish a lot. We try not to make it too frequently but it is a hard habit to break. Day old rice works best but fresh rice right out of our rice cooker has been successful many..."

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Ingredients: eggs, medium-grain white rice...

"This recipe was given to me when I 'started cooking' by a close friend. It is a wonderful and easy dish. It keeps well in the refrigerator for a meal the next day!"

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Ingredients: pepper, chervil...

"From The Ultimate Rice Cooker Cookbook. The authors call for a 6 cup rice cooker for this recipe, and I don't think it would fit in anything smaller than that. Serve this with a salad or steamed vegetable for a full meal. You can use whatever fish you like for this recipe, just be sure to break it into small pieces so that it will cook through in..."

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Ingredients: cilantro leaves, cornstarch...

"This is a new recipe I am going to try and when I do I will post pictures. But to me sounds like real wholesome type of recipe."

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Ingredients: fresh pepper, olive oil...

"The title of the recipe says it all. This sounds so good, I'll be making it for dinner tonight. Recipe courtesy Giada De Laurentiis Episode#: EI1F06"

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Ingredients: fresh Italian parsley, salt & freshly ground black pepper...

"Indonesians eat this for breakfast, it is simple and traditionally there isn't much to it but rice spices and a fried egg. For best results use rice cooked the day before. This version is rather hot so you could reduce the amount of chili. Shallots in Indonesian cooking are small and red and sweet but you can use French shallots. Fried shallots are..."

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Ingredients: pepper, eggs, ketjap manis...

"Yummy! I love the Indonesian recipes and this is no different! This is a great dish to have with the Ayam Goreng recipe I have posted. What you can include in the recipe which I personally don't is chicken and little prawns (cooked of course), to add to the actual rice mixture. Think I might whip up a batch tonight for hubby and I. Enjoy! Oh by..."

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Ingredients: eggs, frozen peas, ginger...

"From Bon Appetit."

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Ingredients: extra virgin olive oil, scotch bonnet peppers...

"This recipe came from Woman's Day Magazine in 1993 and won 1st prize in a Super Bowl contest. It is one of my family's favorites. Hope you enjoy it as much as we do. It seems a bit lengthy but it really comes together pretty quickly. I usually start my rice in the rice cooker before putting this together."

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Ingredients: fresh basil, fresh basil leaves...