Meat Holiday/Event Recipes

"This Chinese fried rice has the flavor those other recipes are missing. Tastes like takeout. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon" has inspired this dish. Make sure you season your rice with salt before it cooks. Add some butter to the cooking water, as well. Other seasonings should be added..."

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Ingredients: lean boneless pork, eggs...

"These bacon-wrapped jalapeno poppers are UNBELIEVABLY good! You'll love them!"

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Ingredients: cream cheese, fresh jalapeno peppers...

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Ingredients: dried basil, eggs, escarole...

"Here it is, my mom's FAMOUS Meatball recipe! This is THEE most requested of her for anything, anywhere! Whenever there is a shower, birthday, christening, etc., someone is asking for 150 to 200 of her famous meatballs. :) Of course, she always says yes! She is not one for "exact" measurements (a little of this, a dash of that), so I tried..."

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Ingredients: eggs, garlic powder...

"If you like sweet, spicy, crispy Chinese food- this is for you. Adapted from a recipe I saw on "Fixing Dinner" with Sandi Richard."

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Ingredients: cornstarch, eggs, flank steaks...

"This is the easiest and one of the most impressive chicken dishes I make. Serve with grated parmesan at the table."

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Ingredients: pepper, fettuccine...

"Don't bother ordering Chinese chicken balls make these at home they are just as good if not even better and the sweet and sour sauce is the same as what is served at your Chinese restaurant!-- these are a great weekend snack or can be served as appetizers, if you want some extra flavor to you chicken batter feel free to add in some garlic or onion..."

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Ingredients: cornstarch, garlic powder...

"A crowd-pleaser for Holiday gatherings. This is my most requested recipe. These are best served with Versatile Mustard Dip (Recipe #150023)."

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Ingredients: bulk sausage, sharp cheddar cheese...

"We all have our different tastes for burgers I like mine flavorful and juicy this recipe will give you the best of both! see the bottom of the recipe for tips on even more extra juicy burgers! --- making a indentation in the middle of the uncooked burger will prevent the burgers from puffing up into meatballs shapes while cooking and keeps them flat..."

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Ingredients: fresh ground black pepper, dry breadcrumbs...

"I loved it when Mom used to make this for us! I have no idea if she originally made it for Dad, who had been in the army, or if she just liked it because it tasted good and was a budget stretcher. A traditional favorite, good ol' SOS. Note: the title of this recipe specifies that it is made ground beef, rather than chipped beef; "authentic"..."

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Ingredients: beef bouillon powder, cayenne powder...

"A mouth watering yummy pork chop Asian style. Double the recipe, you'll want more. :)"

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Ingredients: pork cutlets, ginger, honey...