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Get into the Mardi Gras spirit with one of our members' favorite recipes, from King Cake to Jambalaya.
Herby, spicy shrimp with a kick, in a buttery-beer "sauce". Fast, easy and delicious, serve as an appetizer, or a dinner over rice or with lots...
"Herby, spicy shrimp with a kick, in a buttery-beer "sauce". Fast, easy and delicious, serve as an appetizer, or a dinner over rice or with lots of crusty French bread to soak up all the tasty, herbalicious sauce!"
Ingredients: dried basil, shrimp...
Prep Time:15 mins
Total Time: 25 mins
Boursin-style cheese can easily be made at home. Not just more economical, but fresher and tastier. Rub all the dried herbs used between your fingers...
"Boursin-style cheese can easily be made at home. Not just more economical, but fresher and tastier. Rub all the dried herbs used between your fingers before adding."
Ingredients: chives, cream cheese...
Prep Time:10 mins
Total Time: 10 mins
In 1921, a German born clockmaker quit his well respected job to open a popcorn stand in Chicago’s Wicker Park District. The clockmaker’s typical fare...
By Southern Polar Bear on August 15, 2006
Recipe #181870
"In 1921, a German born clockmaker quit his well respected job to open a popcorn stand in Chicago’s Wicker Park District. The clockmaker’s typical fare was freshly popped popcorn drizzled with warm butter and sprinkled with salt; but his favorite, and most beloved popcorn, was his caramel coated popcorn. The recipe he used to make it was given to him..."
Ingredients: margarine, salt, vanilla...
Prep Time:5 mins
Total Time: 15 mins
This is the recipe I like to use for my taco meat and we love it.
"This is the recipe I like to use for my taco meat and we love it."
Ingredients: cumin, garlic powder...
Prep Time:5 mins
Total Time: 15 mins
My favorite sticky, ooey, falling apart spareribs, also included is a recipe for my famous homemade sauce!
By "Pink Eyed" Jim Cortina on February 11, 2004
Recipe #83678
"My favorite sticky, ooey, falling apart spareribs, also included is a recipe for my famous homemade sauce!"
Ingredients: cider vinegar, lager beer...
Prep Time:45 mins
Total Time: 4 hrs 45 mins
You can make these easily at home by using a package of ravioli. We like to use other types of ravioli for this dish. From Copykat.com (http://www.copykat.com)...
"You can make these easily at home by using a package of ravioli. We like to use other types of ravioli for this dish. From Copykat.com (http://www.copykat.com)"
Ingredients: eggs, garlic salt...
Prep Time:2 mins
Total Time: 12 mins
The famous Chicken Marbella from the Silver Palate Cookbook. This recipe has been bringing down the house for years and I have made serious adaptations...
"The famous Chicken Marbella from the Silver Palate Cookbook. This recipe has been bringing down the house for years and I have made serious adaptations to it, fine-tuning it to suit our taste and make it a little more practical. I like to serve this with cous-cous and a big green salad."
Ingredients: coarse salt, dried apricots...
Prep Time:15 mins
Total Time: 1 hrs 15 mins
This yummy potato salad is a favorite of mine...Every time I bring it to a get together, I am asked for the recipe...Try it and see for yourself!
"This yummy potato salad is a favorite of mine...Every time I bring it to a get together, I am asked for the recipe...Try it and see for yourself!"
Ingredients: chives, cider vinegar...
Prep Time:45 mins
Total Time: 1 hrs 10 mins
An interesting change from guacamole, served directly on tortilla chips or crackers.
Add more hot pepper sauce for a bigger kick if you want!
...
"An interesting change from guacamole, served directly on tortilla chips or crackers. Add more hot pepper sauce for a bigger kick if you want! You can leave it plain or add one of the suggested toppings below. From Food and Drink Magazine."
Ingredients: salt & freshly ground black pepper, coriander sprigs...
Prep Time:10 mins
Total Time: 10 mins
After making this for the office Mardi Gras party, I got requests to make this for birthdays, baseball's opening day, everything and anything. The...
"After making this for the office Mardi Gras party, I got requests to make this for birthdays, baseball's opening day, everything and anything. The dough, from Southern Living, is very rich and easy to work. The cream cheese filling is wonderful! I usually make the frosting all yellow, coloring the sugars the three colors. You can adjust the amount of..."
Ingredients: cream cheese, eggs...
Prep Time:1 hrs 45 mins
Total Time: 2 hrs
Non-alcoholic punch that works well with so many menus- fiestas, outdoor grilling, beach parties etc.. Throw in a pinata for lots of fun!
"Non-alcoholic punch that works well with so many menus- fiestas, outdoor grilling, beach parties etc.. Throw in a pinata for lots of fun!"
Ingredients: carbonated lemon-lime beverage, frozen lemonade concentrate...
Prep Time:10 mins
Total Time: 10 mins
Recipe #81217
Stock your pantry ahead of time to whip up this delicious satisfying soup. It comes together quickly for a nice meal. I got the recipe from Southern Living...
"Stock your pantry ahead of time to whip up this delicious satisfying soup. It comes together quickly for a nice meal. I got the recipe from Southern Living Magazine (Carol Michael Hewett, Texas). I made a few changes by adding celery, and adding 3 more cups of broth (because we don't like soup that thick). The original recipe called for 5 cups of water...."
Ingredients: cream of chicken soup, frozen chopped broccoli...
Prep Time:20 mins
Total Time: 35 mins
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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