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Get into the Mardi Gras spirit with one of our members' favorite recipes, from King Cake to Jambalaya.
Herby, spicy shrimp with a kick, in a buttery-beer "sauce". Fast, easy and delicious, serve as an appetizer, or a dinner over rice or with lots...
"Herby, spicy shrimp with a kick, in a buttery-beer "sauce". Fast, easy and delicious, serve as an appetizer, or a dinner over rice or with lots of crusty French bread to soak up all the tasty, herbalicious sauce!"
Ingredients: dried basil, shrimp...
Prep Time:15 mins
Total Time: 25 mins
Boursin-style cheese can easily be made at home. Not just more economical, but fresher and tastier. Rub all the dried herbs used between your fingers...
"Boursin-style cheese can easily be made at home. Not just more economical, but fresher and tastier. Rub all the dried herbs used between your fingers before adding."
Ingredients: chives, cream cheese...
Prep Time:10 mins
Total Time: 10 mins
This is the recipe I like to use for my taco meat and we love it.
"This is the recipe I like to use for my taco meat and we love it."
Ingredients: cumin, garlic powder...
Prep Time:5 mins
Total Time: 15 mins
More Most Popular Mardi Gras Carnival Recipes
Recipe #473687
The latest rage in the New Orleans area is Lucky Player King Cake Vodka. It was created by a local, but made with French vodka. Like the traditional...
"The latest rage in the New Orleans area is Lucky Player King Cake Vodka. It was created by a local, but made with French vodka. Like the traditional king cake, this is a very sweet cocktail. Think of it as liquid King Cake."
Ingredients: sparkling wine, fresh lime juice...
Prep Time:5 mins
Total Time: 5 mins
Recipe #473558
From the Kitchen of Deep South Dish (www.deepsouthdish.com)
I just wanted to put this here to keep it safe.
Want to have the taste of New Orleans on your breakfast toast without the fuss and fat? Try this chunky, sweet and rum laced jam instead!
"Want to have the taste of New Orleans on your breakfast toast without the fuss and fat? Try this chunky, sweet and rum laced jam instead!"
Ingredients: dark rum, fresh lime juice...
Prep Time:5 mins
Total Time: 45 mins
More New Mardi Gras Carnival Recipes
An interesting change from guacamole, served directly on tortilla chips or crackers.
Add more hot pepper sauce for a bigger kick if you want!
...
"An interesting change from guacamole, served directly on tortilla chips or crackers. Add more hot pepper sauce for a bigger kick if you want! You can leave it plain or add one of the suggested toppings below. From Food and Drink Magazine."
Ingredients: salt & freshly ground black pepper, coriander sprigs...
Prep Time:10 mins
Total Time: 10 mins
Non-alcoholic punch that works well with so many menus- fiestas, outdoor grilling, beach parties etc.. Throw in a pinata for lots of fun!
"Non-alcoholic punch that works well with so many menus- fiestas, outdoor grilling, beach parties etc.. Throw in a pinata for lots of fun!"
Ingredients: carbonated lemon-lime beverage, frozen lemonade concentrate...
Prep Time:10 mins
Total Time: 10 mins
Give your life a kick! Use this mixture for barbecue or blackened steaks, shrimp, ribs, chicken, blackened fish, cajun soups, gumbos or sauces.
"Give your life a kick! Use this mixture for barbecue or blackened steaks, shrimp, ribs, chicken, blackened fish, cajun soups, gumbos or sauces."
Ingredients: fresh coarse ground black pepper, cumin...
Prep Time:5 mins
Total Time: 5 mins
More Healthy Mardi Gras Carnival Recipes
Herby, spicy shrimp with a kick, in a buttery-beer "sauce". Fast, easy and delicious, serve as an appetizer, or a dinner over rice or with lots...
"Herby, spicy shrimp with a kick, in a buttery-beer "sauce". Fast, easy and delicious, serve as an appetizer, or a dinner over rice or with lots of crusty French bread to soak up all the tasty, herbalicious sauce!"
Ingredients: dried basil, shrimp...
Prep Time:15 mins
Total Time: 25 mins
This is the recipe I like to use for my taco meat and we love it.
"This is the recipe I like to use for my taco meat and we love it."
Ingredients: cumin, garlic powder...
Prep Time:5 mins
Total Time: 15 mins
In 1921, a German born clockmaker quit his well respected job to open a popcorn stand in Chicago’s Wicker Park District. The clockmaker’s typical fare...
By Southern Polar Bear on August 15, 2006
Recipe #181870
"In 1921, a German born clockmaker quit his well respected job to open a popcorn stand in Chicago’s Wicker Park District. The clockmaker’s typical fare was freshly popped popcorn drizzled with warm butter and sprinkled with salt; but his favorite, and most beloved popcorn, was his caramel coated popcorn. The recipe he used to make it was given to him..."
Ingredients: margarine, salt, vanilla...
Prep Time:5 mins
Total Time: 15 mins
More Quick & Easy Mardi Gras Carnival Recipes
Recipe #83993
Oven-roasting vegetables brings out maximum flavour, in my opinion. I eat these like potato chips - can't stop at just one.
"Oven-roasting vegetables brings out maximum flavour, in my opinion. I eat these like potato chips - can't stop at just one."
Ingredients: fresh ground black pepper, extra virgin olive oil...
Prep Time:30 mins
Total Time: 1 hrs 25 mins
There is nothing better then the smell of Southern biscuits baking in the kitchen. When they hit the table piping hot they are sure to disappear as quickly...
By NcMysteryShopper on April 18, 2006
Recipe #164898
"There is nothing better then the smell of Southern biscuits baking in the kitchen. When they hit the table piping hot they are sure to disappear as quickly as they appeared. This recipe makes an excellent base for Strawberry Shortcake! Just increase the sugar to 2 Tablespoons (optional) and whip up some cream with a dash of vanilla extract and slice..."
Ingredients: lard, salt, sugar...
Prep Time:8 mins
Total Time: 16 mins
We made these for my 6 year-old's "half-birthday" party at school. The concept is really easy but they are time consuming (the reason for...
"We made these for my 6 year-old's "half-birthday" party at school. The concept is really easy but they are time consuming (the reason for the large amount of steps listed include the amounts of food coloring needed to dye the batter). The end result was worth it after the kids saw these and thought they were awesome. I didn't have the heart..."
Ingredients: vanilla frosting, blue food coloring...
Prep Time:45 mins
Total Time: 57 mins
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"Made and used a samole on some toast this morning. Very nice flavored jam. Though I did leave out the stevia, it still was flavorful, and when the rest..." more
By weekend cooker
on January 23, 2012
Pampered Chef Sangria (Non-Alcoholic)
"Made this very tasty beverage for our New Year's Eve celebration tomorrow. I used orange juice and cranberry juice; however, I did not use juices from..." more
By Nancy's Pantry
on September 26, 2011
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