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Recipe #54786
This is a great and quick meal. Wow your guest, they will think that you have slaved over this for ages.
"This is a great and quick meal. Wow your guest, they will think that you have slaved over this for ages."
Ingredients: eggs, ginger, green onions...
Prep Time:5 mins
Total Time: 13 mins
Recipe #56494
These prawn cakes are a great appetizer or small finger food to serve with drinks. They can be made in huge batches, all shaped and kept in the freezer....
"These prawn cakes are a great appetizer or small finger food to serve with drinks. They can be made in huge batches, all shaped and kept in the freezer. And when you need them (which will be often), just take them out and shallow fry. It is ready to be served. Great for unexpected guest."
Ingredients: corn flakes, rice flour...
Prep Time:5 mins
Total Time: 15 mins
This is an extremely yummy treat. Really fast to make, and extremely tasty. The lemongrass gives it a wonderful flavour and fragrance. I found this in...
"This is an extremely yummy treat. Really fast to make, and extremely tasty. The lemongrass gives it a wonderful flavour and fragrance. I found this in Donna Hay's Food Fast cookbook."
Ingredients: fresh lemon rind, fish stock...
Prep Time:5 mins
Total Time: 15 mins
Simple fish fillet for those with fiery tastebuds. Alternatively, opt for mild curry paste instead!
"Simple fish fillet for those with fiery tastebuds. Alternatively, opt for mild curry paste instead!"
Ingredients: curry paste, perch fillets...
Prep Time:10 mins
Total Time: 20 mins
This is a nice delicate sauce with a bit of tang to go with any nice white fish fillets. Very quick to do and healthy too.
"This is a nice delicate sauce with a bit of tang to go with any nice white fish fillets. Very quick to do and healthy too."
Ingredients: tamarind juice, fish fillets...
Prep Time:10 mins
Total Time: 25 mins
Recipe #58163
A dish that takes no time to whip up, but good for a normal meal or finger food for a party you are organizing. Double the recipe...it's worth it!...
"A dish that takes no time to whip up, but good for a normal meal or finger food for a party you are organizing. Double the recipe...it's worth it! From Donna Hay's Dining cookbook"
Ingredients: coriander, cumin seeds...
Prep Time:15 mins
Total Time: 25 mins
Recipe #59844
A Thai Specialty where the mackerel is fresh. Sounds fishy but it aint. Lolz
"A Thai Specialty where the mackerel is fresh. Sounds fishy but it aint. Lolz"
Ingredients: coriander leaves, mackerel...
Prep Time:15 mins
Total Time: 20 mins
Recipe #193347
Over the years, I have discovered that the best way to enjoy river fishes is to have it steamed. It is easy and not fussy in preparation and it will be...
"Over the years, I have discovered that the best way to enjoy river fishes is to have it steamed. It is easy and not fussy in preparation and it will be ready in 25 minutes."
Ingredients: tilapia fillets, fish fillets...
Prep Time:10 mins
Total Time: 25 mins
"Very simple and delicious."
Ingredients: onions, garlic cloves, salt...
Prep Time:10 mins
Total Time: 25 mins
Recipe #314251
I first made this dish at a hostel on the Olympic Peninsula. We had just dug fresh clams... They were fantastic.
This is an incredibly quick...
"I first made this dish at a hostel on the Olympic Peninsula. We had just dug fresh clams... They were fantastic. This is an incredibly quick recipe with a bold flavor and a nice bite."
Ingredients: dried red chilies, garlic...
Prep Time:10 mins
Total Time: 20 mins
"Recipe from Cooking Light."
Ingredients: cooking spray, fresh cilantro...
Prep Time:15 mins
Total Time: 30 mins
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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