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When you're on a diet or just trying to eat healthier, check out our library of low saturated fat recipes that are still high in flavor.
I'm publishing this recipe because I'm sure that there are other families who have members, who don't know how or have forgotten how to make...
These potatoes are a staple in our home. Whether accompanying roast lamb or chicken, or just on their own, we have them a couple of times a week. They...
This is the best chili recipe I have ever tried. I'm not sure where the recipe originated, but it is amazing! Sometimes, I don't bother adding...
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Recipe #500633
A delicate, light dressing. Use the food processor to slice the radishes quickly. From "Diabetes Cooking for Everyone", by Carol Gelles. Exchanges:...
Recipe #500632
Serve on a bed of lettuce if you like. Adapted from"Diabetic Cooking for Everyone", by Carol Gelles. Exchange: 4 very lean meat, 3/4 vegetable,...
Recipe #500625
I came up with this recipe tonight when I was cleaning out my fridge and realized I had leftover corn, cooked rice, and 1lb of ground beef that needed...
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I found this pulled pork recipe years ago, and it's a favorite at potlucks. Freezes well for easy quick meals.
This recipe really satisfies my craving for Chinese food. I serve it over rice and steamed vegetables on the side. The sauce makes just enough to glaze...
This is the best salsa recipe I've found so far and I've tried about a dozen. I got it from one of the local hospital cookbooks that are sold in...
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This recipe really satisfies my craving for Chinese food. I serve it over rice and steamed vegetables on the side. The sauce makes just enough to glaze...
I got this recipe from "Simple Vegetarian Pleasures" by Jeanne Lemlin. I LOVE asparagus and am always on the lookout for new ways to make it....
This Chinese fried rice has the flavor those other recipes are missing. Tastes like takeout. I want to dedicate this dish to Bergy, whose recipe "AM...
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Non-alcoholic punch that works well with so many menus- fiestas, outdoor grilling, beach parties etc.. Throw in a pinata for lots of fun!
This is a meatless (not vegetarian) Borscht, and even my husband, who MUST have meat with every meal, loves this! Sometimes we make it in summer and serve...
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