Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Font
Recipe #480049
This came from The Incredible Slow Cooker Cookbook. I have not tried this, just posting for future use.
"This came from The Incredible Slow Cooker Cookbook. I have not tried this, just posting for future use."
Ingredients: pepper, diced tomatoes...
Prep Time:15 mins
Total Time: 5 hrs 15 mins
Recipe #479929
Entered for safe-keeping. From Michelle Gurnsey in Taste of Home Healthy Cooking Dec/Jan 2010. High fiber, no parboiling, and Southwest flavor: this...
"Entered for safe-keeping. From Michelle Gurnsey in Taste of Home Healthy Cooking Dec/Jan 2010. High fiber, no parboiling, and Southwest flavor: this is my kind of dish. Note: this dish only takes 3-4 hours to cook in the slow-cooker."
Ingredients: ground cumin, monterey jack pepper cheese...
Prep Time:15 mins
Total Time: 3 hrs 15 mins
Recipe #479906
A nice twist to traditional mashed potatoes from Weight Watchers (2 points per 3/4 cup serving).
"A nice twist to traditional mashed potatoes from Weight Watchers (2 points per 3/4 cup serving)."
Ingredients: fresh basil, fresh lemon juice...
Prep Time:15 mins
Total Time: 35 mins
Recipe #479897
A colorful variety of corn, cherry and/or yellow tomatoes, spinach, and fresh oregano, are tossed in prepackaged, reduced-calorie Italian dressing for a...
"A colorful variety of corn, cherry and/or yellow tomatoes, spinach, and fresh oregano, are tossed in prepackaged, reduced-calorie Italian dressing for a low-fat, tangy, vegetable salad. From Better Homes and Gardens"
Ingredients: corn, fresh oregano...
Prep Time:15 mins
Total Time: 35 mins
"1001 More Low Fat Recipes"
Ingredients: cooking spray, green onions...
Prep Time:10 mins
Total Time: 40 mins
Recipe #479708
While futzing and fiddling with some extra collards I had languishing in the refrigerator, and thinking of some recent recipes I made, I tried this....
"While futzing and fiddling with some extra collards I had languishing in the refrigerator, and thinking of some recent recipes I made, I tried this. Whoa! Yum! So, here it is; there is a sort of a sweet-and-sour thing going on."
Ingredients: collard greens, oil, onions...
Prep Time:10 mins
Total Time: 25 mins
Recipe #479647
Buy some potato salad and raw vegetable sticks to round out the meal. From Bon Appetit.
"Buy some potato salad and raw vegetable sticks to round out the meal. From Bon Appetit."
Ingredients: broccoli coleslaw mix, flour tortillas...
Prep Time:10 mins
Total Time: 12 mins
From Kraft. Raspberry or cherry jello also works. Cook time includes chilling time.
"From Kraft. Raspberry or cherry jello also works. Cook time includes chilling time."
Ingredients: strawberry gelatin, sugar...
Prep Time:15 mins
Total Time: 3 hrs 25 mins
Recipe #479503
A recipe from the blog : I Wash... You Dry
I've always loved salsa, but it's been really hard to find the perfect recipe. I like my salsa to have a sauce to it and many veggies and just...
"I've always loved salsa, but it's been really hard to find the perfect recipe. I like my salsa to have a sauce to it and many veggies and just the right amount of heat. I tend to like things a bit hotter then your average person but even so, I consider this recipe to be mild for a hotter salsa, add a hotter peppers like Habaneros or if you're bold..."
Ingredients: cilantro, jalapeno peppers...
Prep Time:2 hrs
Total Time: 2 hrs 30 mins
Advertisement
"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
Advertisement