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I got this recipe from "Simple Vegetarian Pleasures" by Jeanne Lemlin. I LOVE asparagus and am always on the lookout for new ways to make it....
"I got this recipe from "Simple Vegetarian Pleasures" by Jeanne Lemlin. I LOVE asparagus and am always on the lookout for new ways to make it. This is such an easy and elegant way to serve it. The asparagus gets a slightly nutty flavor after roasting, which makes it even more yummy."
Ingredients: kosher salt, olive oil...
Prep Time:10 mins
Total Time: 25 mins
When I was a child, my family used to eat this at least once a week due to the fact that it is inexpensive and a little goes a long way. We also added...
"When I was a child, my family used to eat this at least once a week due to the fact that it is inexpensive and a little goes a long way. We also added fresh herbs or sometimes whole kernel corn. Its even better the next day and it freezes well."
Ingredients: pepper, elbow macaroni...
Prep Time:10 mins
Total Time: 25 mins
The potatoes are ready in our garden, and this is the first recipe I reach for! These are SO good!!
"The potatoes are ready in our garden, and this is the first recipe I reach for! These are SO good!!"
Ingredients: garlic, milk, parmesan cheese...
Prep Time:5 mins
Total Time: 30 mins
Raise the lowly cabbage to something extraordinary! This technique of sautéing brings out a wonderful sweetness you never knew existed in cabbage....
"Raise the lowly cabbage to something extraordinary! This technique of sautéing brings out a wonderful sweetness you never knew existed in cabbage. You can add different spices to this recipe: curry, caraway seeds, or hot pepper sauce are just suggestions. But try it plain first! Adapted from The Low-Carb Cookbook by Fran McCullough"
Ingredients: salt and pepper, green cabbage...
Prep Time:5 mins
Total Time: 25 mins
Really healthy soup, good to use when there's no time to spend in the kitchen!
"Really healthy soup, good to use when there's no time to spend in the kitchen!"
Ingredients: cracked black pepper, fresh spinach...
Prep Time:10 mins
Total Time: 30 mins
I was surprised not to see this one on Zaar! Tyler Florence said, "Once you try this, you'll never have corn on the cob any other way." We...
"I was surprised not to see this one on Zaar! Tyler Florence said, "Once you try this, you'll never have corn on the cob any other way." We agree wholeheartedly! The corn steams and cooks in it's own husk without any pre-soaking or anything. The corn's flavor is intensified right in the husk! After removal from the oven, just pull back the..."
Ingredients: corn on the cob, water...
Prep Time:0 mins
Total Time: 30 mins
This is a REFRESHING, tangy Salad--low in fat. If you want it creamy and not so low in fat, just add 2 tablespoons mayonnaise.
Be sure to slice...
"This is a REFRESHING, tangy Salad--low in fat. If you want it creamy and not so low in fat, just add 2 tablespoons mayonnaise. Be sure to slice the cucumbers and onions very very thin! Serve as salad or top open faced sandwiches with it!"
Ingredients: cucumbers, fresh dill...
Prep Time:5 mins
Total Time: 5 mins
You can make this sauce easily at home. From Copykat.com (http://www.copykat.com)
"You can make this sauce easily at home. From Copykat.com (http://www.copykat.com)"
Ingredients: cumin, tomatoes and green chilies...
Prep Time:5 mins
Total Time: 5 mins
Carrots coated with a yummy butter, brown sugar and ginger sauce. I grew up eating these in Texas but the added the added ginger they could fit into many...
"Carrots coated with a yummy butter, brown sugar and ginger sauce. I grew up eating these in Texas but the added the added ginger they could fit into many categories for ZWT. Easy, quick and yummy!-- GREAT way to get kids to enjoy this veggie! If you like a lot of sauce double the sauce ingredients. I posted this less 'saucy' to keep the fat and calories..."
Ingredients: margarine, ground ginger...
Prep Time:15 mins
Total Time: 15 mins
Pan-roasting broccoli results in a carmelized flavor, a completely different taste using broccoli, salt, and pepper. Adapted from Cook's Illustrated....
This is my own version of Panera Bread's black bean soup. It tastes a lot like it, and I love it! Use vegetable stock to make it vegetarian.
"This is my own version of Panera Bread's black bean soup. It tastes a lot like it, and I love it! Use vegetable stock to make it vegetarian."
Ingredients: cornstarch, cumin, onions...
Prep Time:5 mins
Total Time: 25 mins
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"I, too, thought that the dish was a little tart for me, so I added more broth to get it to the taste my family liked. The chicken was tender and flavorful..." more
By Barenaked Chef
on 0
AMISH/ Mennonite Dried Beef Gravy MMMMMmmm
"My husband's culinary skills were limited to this recipe, pancakes and eggs and fried fish.
This was one of his favorities and our six-eight kids..." more
By Montana Heart Song
on 0
"This was great! I cooked in the oven once and the second time in the crockpot. I added a small can of stem and pieces mushrooms the second time I prepared..." more
By Montana Heart Song
on 0
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