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"I put this together after I decided to make yummy cilantro rice. I crave Chipotle at home, so here it is! Awesome to suit any gluten-free diet or vegetarian."
Ingredients: fresh cilantro, green peppers...
Prep Time: 10 mins
Total Time: 40 mins
"Delicious and easy! "A traditional Bahraini recipe originally posted for Welcome to Bahrain Tag Game! Modified from a recipe on http://6abkhatummi.blogspot.ca"
Ingredients: cinnamon sticks, mixed spice...
Prep Time: 30 mins
Total Time: 1 hrs 20 mins
"This originated in French colonial Africa. I found this in a cookbook under NIGERIA. It's very similar to jambalaya."
Ingredients: cinnamon, long grain rice, oil...
Prep Time: 2 hrs
Total Time: 2 hrs
"A filling spicy rice and sausage dish that is baked with picante sauce, sour cream, and cheese. Adapted from a recipe websites newsletter."
Ingredients: ground pork breakfast sausage, long grain white rice...
Prep Time: 10 mins
Total Time: 1 hrs
"This recipe first appeared as part of a "meatless week-night meal" in the November, 2003 Bon Appetit. Originally posted by Mean Chef. Vegans can omit the yogurt."
Ingredients: ground cumin, cucumbers...
Prep Time: 25 mins
Total Time: 55 mins
"This recipe came about from wanting a meatless meal and relying on items in my pantry."
Ingredients: cumin, Italian-style diced tomatoes...
Prep Time: 10 mins
Total Time: 30 mins
By UmmBinat on September 28, 2011
Recipe #339783
"ZWT6 Asia. Afghanistan's national dish"
Ingredients: pepper, garam masala...
Prep Time: 1 hrs
Total Time: 1 hrs
"We like to get burrito bowls from Chipotle, but aren't thrilled with paying for it several times a week. This isn't anything I'd claim as a "clone", but is "inspired" by Chipotle/QDoba's burrito bowls. It's tasty, easy and filling. As a bonus, it's pretty good without any meat, making it a really viable option to serve a mixed group..."
Ingredients: fresh cilantro, diced tomatoes with green chilies...
Prep Time: 5 mins
Total Time: 30 mins
"I am a great fan of the late Pol Martin, I recently made his Jambalaya, from "Pol Martins Supreme Cuisine", using left over gammon from Christmas Day in place of the ham. The family absolutely loved it! So I've brought it here to share with you. I've recorded the recipe as written, but should add that I did not cook this in the stove..."
Ingredients: cooked ham, shrimp...
Prep Time: 5 mins
Total Time: 40 mins
"A great way to use a pound of ground beef and make a dinner that all will love. It's so easy too! If you cannot find Mexicorn by Green Giant, you can use a regular can of corn or frozen corn. To control the heat of the dish, you can choose mild, medium or hot salsa!"
Ingredients: long grain rice, salsa, salt...
Prep Time: 20 mins
Total Time: 50 mins
"Since starting Weight Watchers, I have missed the flavour of Mexican foods. But with calorie-filled toppings and wraps, they're not always diet-friendly. So I came up with this meal- it has the flavours of Mexican food without the majority of the calories and if you have extra points, you can even add a little guacamole or sour cream on top! It's worth..."
Ingredients: extra lean ground beef, fresh coriander...
Prep Time: 5 mins
Total Time: 30 mins
"The rice stuffing is very simple to make and turns out beautifully! If barberries are not available, chopped fresh cranberries or sour cherries are a good substitution. Preparation time does not include marinating time. Adapted from Persian Cooking for a Healthy Kitchen" by Najmieh Batmanglij."
Ingredients: cinnamon, cumin, rose water...
Prep Time: 30 mins
Total Time: 1 hrs 15 mins
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"I, too, thought that the dish was a little tart for me, so I added more broth to get it to the taste my family liked. The chicken was tender and flavorful..." more
By Barenaked Chef
on 0
AMISH/ Mennonite Dried Beef Gravy MMMMMmmm
"My husband's culinary skills were limited to this recipe, pancakes and eggs and fried fish.
This was one of his favorities and our six-eight kids..." more
By Montana Heart Song
on 0
"This was great! I cooked in the oven once and the second time in the crockpot. I added a small can of stem and pieces mushrooms the second time I prepared..." more
By Montana Heart Song
on 0
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