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Splurge on flavor and taste with our members' picks for the best lobster dishes that include traditional favorites like char-grilled lobster tails with citrus butter.
Recipe #49811
Elegant! Please feel free to tweek this recipe and use your favorite seafood or use all shrimp etc.
"Elegant! Please feel free to tweek this recipe and use your favorite seafood or use all shrimp etc."
Ingredients: lobsters, cream, dry sherry...
Prep Time:40 mins
Total Time: 50 mins
This recipe can be made in 30 minutes or less, and it is not one of Rachael Ray's recipes.
"This recipe can be made in 30 minutes or less, and it is not one of Rachael Ray's recipes."
Ingredients: pepper, frozen lobster tails...
Prep Time:15 mins
Total Time: 25 mins
"Nice for a special occasion."
Ingredients: frozen lobster tails, fresh parsley...
Prep Time:15 mins
Total Time: 30 mins
This is Ina's variation on her Grown-Up Mac & Cheese (recipe #281825) and I have had it for a few years and decided to share it today, as I'm...
"This is Ina's variation on her Grown-Up Mac & Cheese (recipe #281825) and I have had it for a few years and decided to share it today, as I'm making it again this Sunday. Barefoot Contessa at www.housebeautiful.com/0907"
Ingredients: fresh ground black pepper, fresh white breadcrumbs...
Prep Time:25 mins
Total Time: 1 hrs 15 mins
Recipe #332923
We went to Capital Grille and had the most wonderful dish ever made. This is us trying to duplicate it. I think we come pretty close.
"We went to Capital Grille and had the most wonderful dish ever made. This is us trying to duplicate it. I think we come pretty close."
Ingredients: pepper, cream cheese...
Prep Time:15 mins
Total Time: 25 mins
This is rich and garlicy!
"This is rich and garlicy!"
Ingredients: lobsters, angel hair pasta...
Prep Time:15 mins
Total Time: 35 mins
A simple, fast, and delicious recipe! Scallops, lump crabmeat (careful not to break up the lumps while cooking), or lobster can be substituted for the...
Recipe #57196
From the master of French cooking herself! This looks like it is a TON of work (and money), but I can't even begin to imagine how delicious this must...
"From the master of French cooking herself! This looks like it is a TON of work (and money), but I can't even begin to imagine how delicious this must be. I am speechless after reading and typing this recipe! There is really no way that I could estimate the time on this."
Ingredients: cognac, cream, dry mustard...
Prep Time:1 mins
Total Time: 2 mins
I got this idea to re-create "Red Lobsters "Lobster Pizza" because it was SO GOOD.... so I went to Red Lobster site to see if they offered...
"I got this idea to re-create "Red Lobsters "Lobster Pizza" because it was SO GOOD.... so I went to Red Lobster site to see if they offered the recipe and sure enough, there it was, so I went to the store and bought everything I needed and went home and made it... uhmm good! Great lunch or snack. or appetizer if a couple friends come..."
Ingredients: flour tortillas, fresh basil...
Prep Time:15 mins
Total Time: 20 mins
This recipe was told to me by the captain of the boat when halibut fishing. It is a very quick, simple, and tasty way to eat halibut!
I am not a huge fan of Velveeta cheese, but I do love it in this dish. It is very rich so a little goes a long way and it is best if served warm. I...
"I am not a huge fan of Velveeta cheese, but I do love it in this dish. It is very rich so a little goes a long way and it is best if served warm. I usually substitute the lobster meat for lump crab meat."
Ingredients: lobster tails, French bread...
Prep Time:10 mins
Total Time: 25 mins
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"I, too, thought that the dish was a little tart for me, so I added more broth to get it to the taste my family liked. The chicken was tender and flavorful..." more
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AMISH/ Mennonite Dried Beef Gravy MMMMMmmm
"My husband's culinary skills were limited to this recipe, pancakes and eggs and fried fish.
This was one of his favorities and our six-eight kids..." more
By Montana Heart Song
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"This was great! I cooked in the oven once and the second time in the crockpot. I added a small can of stem and pieces mushrooms the second time I prepared..." more
By Montana Heart Song
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