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    You are in: Home / Cuisine / African / Libyan
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    Libyan Recipes

    Our members' favorite Libyan recipes include varied dishes from this cuisine, from meaty stews to spiced dips.

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    Healthy Libyan Recipes

    Recipe #83680

    Pickled Lemon Slices
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    This is a good way to use leftover lemons, can also be done with limes. They're sweet and sour and salty all at once. Make an interesting garnish...

    Pickled Lemon Slices

    By "Pink Eyed" Jim Cortina on February 11, 2004

    Recipe #83680

    "This is a good way to use leftover lemons, can also be done with limes. They're sweet and sour and salty all at once. Make an interesting garnish for a margarita. You can eat these rind and all. Cook time is pickling in refrigerator time."

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    Ingredients: lemon juice, lemons, salt...

    Prep Time:15 mins

    Total Time: 168 hrs 15 mins

    Recipe #318250

    Marak Dar Marhzin (Pumpkin Stew)
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    A marak is a vegetable version of a tagine. Adapt this recipe to whatever root vegetables you prefer.

    Marak Dar Marhzin (Pumpkin Stew)

    By Stacia_ on August 8, 2008

    Recipe #318250

    "A marak is a vegetable version of a tagine. Adapt this recipe to whatever root vegetables you prefer."

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    Ingredients: dried cherries, sugar pumpkin...

    Prep Time:15 mins

    Total Time: 30 mins

    Beans with Spinach (Lubya b' Selk)
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    This Libyan dish has been posted in response to a Round the World game. Looks tasty and a candidate for the crockpot as well. This could readily be made...

    Beans with Spinach (Lubya b' Selk)

    Recipe #50394

    Beans with Spinach (Lubya b' Selk)

    By Missy Wombat on January 8, 2003

    Recipe #50394

    "This Libyan dish has been posted in response to a Round the World game. Looks tasty and a candidate for the crockpot as well. This could readily be made vegetarian by substituting dried bean curd or tempeh for the meat."

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    Ingredients: cilantro, fresh spinach...

    Prep Time:15 mins

    Total Time: 3 hrs 15 mins

    Fish Balls in Tomato-Basil Sauce
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    This Italian and Libyan- influenced dish is great to serve in the summer months.

    Fish Balls in Tomato-Basil Sauce

    Recipe #317633

    Fish Balls in Tomato-Basil Sauce

    By Sephardi Kitchen on August 5, 2008

    Recipe #317633

    "This Italian and Libyan- influenced dish is great to serve in the summer months."

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    Ingredients: corn, chopped tomatoes, eggs...

    Prep Time:25 mins

    Total Time: 1 hrs

    Recipe #352805

    Hararat Version 2 - Libyan Spice Blend
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    This is another hararat recipe. I found this online as well (http://morselsandmusings.blogspot.com/2008/03/sharba-libiya.html - this website has a lovely...

    Hararat Version 2 - Libyan Spice Blend

    By Georgiapea on January 29, 2009

    Recipe #352805

    "This is another hararat recipe. I found this online as well (http://morselsandmusings.blogspot.com/2008/03/sharba-libiya.html - this website has a lovely looking soup recipe accompanying the spice blend). This one is easier to make than version 1, because the spices are already ground, thus you don't need a spice or coffee grinder. The spices are dry..."

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    Ingredients: ground cumin, ground allspice...

    Prep Time:2 mins

    Total Time: 7 mins

    Recipe #356411

    Posh Hummus
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    Impress everyone with this great version, and you'll never want to settle for store-bought again

    Posh Hummus

    By English_Rose on February 18, 2009

    Recipe #356411

    "Impress everyone with this great version, and you'll never want to settle for store-bought again"

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    Ingredients: lemons, olive oil, paprika...

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #422913

    Zemmeetah
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    I found this on en.ljbc.net. I'm posting it for ZWT 6.
    Libya
    North Africa
    Note: I have no idea of how much it makes or how long it...

    Zemmeetah

    By CJAY on May 3, 2010

    Recipe #422913

    "I found this on en.ljbc.net. I'm posting it for ZWT 6. Libya North Africa Note: I have no idea of how much it makes or how long it takes to cook. It wasn't given."

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    Ingredients: coriander seeds, cumin...

    Prep Time:10 mins

    Total Time: 20 mins

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    Newest Reviews for Libyan Recipes

    Bird's Chicken Piccata

    "I, too, thought that the dish was a little tart for me, so I added more broth to get it to the taste my family liked. The chicken was tender and flavorful..." more 

    AMISH/ Mennonite Dried Beef Gravy MMMMMmmm

    "My husband's culinary skills were limited to this recipe, pancakes and eggs and fried fish.
    This was one of his favorities and our six-eight kids..." more 

    Easy Oven Beef and Gravy

    "This was great! I cooked in the oven once and the second time in the crockpot. I added a small can of stem and pieces mushrooms the second time I prepared..." more 

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