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Recipe #74312
Basboosa are thin semolina squares covered in a honey and lemon syrup. Very Middle Eastern, this goes great with some sweet Turkish coffee or some mint...
I found this Lebanese recipe in a Mediterranean cookbook & thought it would be delicious.
"I found this Lebanese recipe in a Mediterranean cookbook & thought it would be delicious."
Ingredients: clarified butter, orange flower water...
Prep Time:15 mins
Total Time: 25 mins
Recipe #141377
A classic Middle Eastern dessert, which I have often eaten in Middle Eastern restaurants, so I was pleased to find it in Christine Osborne's 'Middle...
"A classic Middle Eastern dessert, which I have often eaten in Middle Eastern restaurants, so I was pleased to find it in Christine Osborne's 'Middle Eastern Food and Drink'. I have not yet tried this recipe. I am posting it for the 2005 Zaar World Tour. When I've eaten this dish, it has been garnished with chopped pistachio nuts. This recipe offers..."
Ingredients: cornflour, rice flour...
Prep Time:5 mins
Total Time: 35 mins
More Most Popular Libyan Desserts Recipes
Recipe #432690
MIddleastern dessert
"MIddleastern dessert"
Ingredients: cinnamon, coconut, cornstarch...
Prep Time:5 mins
Total Time: 15 mins
Recipe #423240
Posted for ZWT6 North Africa/Middle East leg of tour. A traditional Libyan dish.
"Posted for ZWT6 North Africa/Middle East leg of tour. A traditional Libyan dish."
Ingredients: eggs, fennel seeds, oil...
Prep Time:15 mins
Total Time: 30 mins
Recipe #329404
So many versions of this exist and I have tried them all.. This northern middleeast version (syria-lebanon-jordan) doesn't use eggs and so tastes...
"So many versions of this exist and I have tried them all.. This northern middleeast version (syria-lebanon-jordan) doesn't use eggs and so tastes less cake like. This is my favourite version and it is the classic one! I only use one heaped cup of coarse ground semolina, to make thin squares."
Ingredients: Greek yogurt, lemon juice, oil...
Prep Time:10 mins
Total Time: 1 hrs
More New Libyan Desserts Recipes
Recipe #141391
A Lebanese Orange Custard with Caramel, which I'm posting for the 2005 Zaar World Tour, adapted from a recipe in from the Bay Books' publication:...
By bluemoon downunder on October 14, 2005
Recipe #141391
"A Lebanese Orange Custard with Caramel, which I'm posting for the 2005 Zaar World Tour, adapted from a recipe in from the Bay Books' publication: 'The Best of Lebanese and Middle Eastern Cooking'. This dessert can be eaten warm or chilled."
Ingredients: egg yolks, granulated sugar...
Prep Time:10 mins
Total Time: 20 mins
Recipe #141453
These delicious, low-fat Middle Eastern almond sweetmeats are from 'The Best of Lebanese and Middle Eastern Cooking', and have been posted for...
"These delicious, low-fat Middle Eastern almond sweetmeats are from 'The Best of Lebanese and Middle Eastern Cooking', and have been posted for the 2005 Zaar World Tour. The "resting" time for the paste has not been included in the preparation time below."
Ingredients: orange blossom water, icing sugar...
Prep Time:15 mins
Total Time: 15 mins
More Quick & Easy Libyan Desserts Recipes
Recipe #141453
These delicious, low-fat Middle Eastern almond sweetmeats are from 'The Best of Lebanese and Middle Eastern Cooking', and have been posted for...
"These delicious, low-fat Middle Eastern almond sweetmeats are from 'The Best of Lebanese and Middle Eastern Cooking', and have been posted for the 2005 Zaar World Tour. The "resting" time for the paste has not been included in the preparation time below."
Ingredients: orange blossom water, icing sugar...
Prep Time:15 mins
Total Time: 15 mins
Recipe #141377
A classic Middle Eastern dessert, which I have often eaten in Middle Eastern restaurants, so I was pleased to find it in Christine Osborne's 'Middle...
"A classic Middle Eastern dessert, which I have often eaten in Middle Eastern restaurants, so I was pleased to find it in Christine Osborne's 'Middle Eastern Food and Drink'. I have not yet tried this recipe. I am posting it for the 2005 Zaar World Tour. When I've eaten this dish, it has been garnished with chopped pistachio nuts. This recipe offers..."
Ingredients: cornflour, rice flour...
Prep Time:5 mins
Total Time: 35 mins
I found this Lebanese recipe in a Mediterranean cookbook & thought it would be delicious.
"I found this Lebanese recipe in a Mediterranean cookbook & thought it would be delicious."
Ingredients: clarified butter, orange flower water...
Prep Time:15 mins
Total Time: 25 mins
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"Delicious! Made as written right down to using quartered apples which made the pieces way to large. Next time will cut the wedges down to maybe about..." more
By Debbwl
on June 10, 2008
"I used peanuts in lieu of pine nuts for personal preference and it turned out wonderful. I used orange zest for the flower water. Buddha really enjoyed..." more
By 2Bleu
on June 10, 2008
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