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From romaine to arugula to mixed baby greens, our members' favorite lettuce recipes offer endless salad ideas.
"The original recipe is from Cuisine at Home and calls for buttermilk. I make this using yogurt. It is delicious."
Ingredients: croutons, Dijon mustard...
Prep Time: 10 mins
Total Time: 15 mins
"Crunchy romaine lettuce with vegetables and a creamy dill dressing. Add vegetables of your choice. I also add cheese, carrots, celery and croutons to mine. Found in a Taste of Home magazine and adapted it a bit for our tastes."
Ingredients: cider vinegar, dried onion...
Prep Time: 10 mins
Total Time: 10 mins
"Peas came in late this year. Not enough to freeze like I always do so instead I tried this simple, tasty treat because I love lettuce, peas, and with a bit of butter. The new scallions that I pulled up from the earth, the fresh lettuce, snipped, and the peas just make such a treat to devour and enjoy the accomplishment of these garden treats."
Ingredients: frozen peas, garlic powder...
Prep Time: 10 mins
Total Time: 20 mins
By LifeIsGood on November 2, 2009
Recipe #241242
"Chef Jamie Oliver hit a home run with this delicious meal. Fantastic flavor combinations. I highly recommend you give this meal a try. Simple elegance! The tomato salsa if fantastic served over tuna, too."
Ingredients: cucumbers, salt & freshly ground black pepper...
Prep Time: 30 mins
Total Time: 40 mins
"This is a quick and easy lunch. I like to toast my bread sometimes for a change. Enjoy!"
Ingredients: deli turkey, strawberry cream cheese...
Prep Time: 5 mins
Total Time: 5 mins
"Yummy salad that's easy to do. I like to use a mix that has frisée and radicchio in it because the bitter pairs well with the sweetness from the walnuts."
Ingredients: gorgonzola, mixed greens...
Prep Time: 10 mins
Total Time: 15 mins
"From Cooking Light, August 2006."
Ingredients: ground cumin, fresh cilantro...
Prep Time: 20 mins
Total Time: 20 mins
"Adapted from Woman's Day magazine. I changed all of the ingredients to lower fat versions, but the original called for the full fat stuff, so by all means use whichever you prefer. Good way to use up a little leftover corn and chicken. If you prefer to not buy pre-bagged salad, just add a little shredded red cabbage,carrots, and sliced radishes to..."
Ingredients: chunky salsa, corn...
Prep Time: 15 mins
Total Time: 15 mins
"From Casa d'Angelo's in Indiana... so good. My fiance's favorite!"
Ingredients: pepper, cornstarch...
Prep Time: 25 mins
Total Time: 35 mins
"This salad is a copycat recipe from a Minneapolis restaurant that specilized in Prime Rib...the salad is sweet and salty and really great with a heavier meal."
Ingredients: hormel real bacon bits, lettuce...
Prep Time: 20 mins
Total Time: 20 mins
"Complex flavors meld into a delightfully tasteful explosion on the plate."
Ingredients: fresh spinach, fresh strawberries...
Prep Time: 20 mins
Total Time: 20 mins
"Bon Appetit, June 2005."
Ingredients: cucumbers, fresh lemon juice...
Prep Time: 15 mins
Total Time: 15 mins
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"Yummy. I just sprayed the pan with oil and sprayed the top of the parsnips with a little more oil. Then baked. Salted after. Easy and fast. Thank..." more
By Nado2003
on 0
"A great, quick, and easy recipe! I did make a few changes/additions:<br/>-I added a bit less brown sugar (2.5tbsps); next time I'd add even..." more
By Chef #364207
on 0
Roasted Brussels Sprouts With Apple and Pancetta
"Wow this is a terrific recipe! Used yellow onion instead of red and made half the recipe. Just loved the apples with the brussels, a lovely combination...." more
By loof
on 0
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