Lettuces Vegetarian Recipes

"A delicious combination of peas, onions and lettuce which are gently poached in a buttery sauce with crème fraiche and vegetable stock; this classic French recipe is a wonderful way to serve tender little peas, petits pois. This recipe makes a delightful accompaniment to any type of main meal, and adds a real splash of colour. I have stated..."

View Full Recipe

Ingredients: creme fraiche, fresh mint...

"Something I just threw together one night but ended up being the best salad I've ever made--corn, cheese, tomatoes and tortilla chips complimented by ranch dressing with a kick."

View Full Recipe

Ingredients: corn, cumin, lettuce...

"This is a lovely pasta dish from Jamie's Dinners, the Jamie Oliver recipe book. I make it when I feel like a tasty pasta but can't be bothered slavign away for ages."

View Full Recipe

Ingredients: dried oregano, fresh basil...

"My mom got this recipe from a friend, and it has quickly become a family favorite. Delicious!"

View Full Recipe

Ingredients: sliced almonds, baby spinach...

"Made without mayonnaise. Excellent with ribs, chicken and pulled pork. Got from Food Network, with a few additions. This is really good!!"

View Full Recipe

Ingredients: green cabbage heads, kosher salt...

"Individual servings of a very colorful starter or attractive salad on the side which can be made ahead of time. Super easy for a beginner cook and good for you too! Before you think, eeks, mayonnaise, give it a try, it works really well. Of course you could omit the mayonnaise if you prefer. When we were kids my mom used to make this for us for lunch..."

View Full Recipe

Ingredients: cottage cheese, maraschino cherries...

"This meal sized salad has a BEAUTIFUL presentation. Egg and cottage cheese provide protein, while the lettuce and many vegetables create a light, yet filling, meal. The amounts of lettuce and vegetables is an estimate. Just use as much as you want. Also, use the vegetables you prefer."

View Full Recipe

Ingredients: cucumbers, green leaf lettuce...

"You can double the dressing recipe. This will keep in the refrigerator for up to six weeks in an air tight container."

View Full Recipe

Ingredients: radicchio, Dijon mustard...

"A very simple salad with unique ingredients and a dressing that pulls it all together. When I'm all out of "standard" ingredients (i.e. salad veggies), it forces my creativity to surface or go hungry!"

View Full Recipe

Ingredients: Dijon mustard, mayonnaise...

"From Firehouse Food: Cooking with San Francisco's Firefighters."

View Full Recipe

Ingredients: gorgonzola, Dijon mustard...

"Skip the salt and pepper because the salty taste you'll get from the cheese and the arugula will give you a nice bite! I used optional Recipe #149428 for the cheese."

View Full Recipe

Ingredients: fresh basil, parmesan-romano cheese mix...