Lentil Recipes

"This is one of my favorite lentil soups outside of one I had in Rome many years ago now. There are thousands of "Moroccan" Lentil Soup recipes out there; especially on the internet where everyone is a "Moroccan Cook" simply by using the spices used in Morocco. That is not what Moroccan cooking is about. Yes, it is the spicing but..."

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Ingredients: ground cumin, brown lentils...

"I have had this recipe for some time now. I love this dal - it tastes soooo good. If you want to cut down on the calories, you can omit the cream - it will still taste very good."

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Ingredients: cinnamon, cloves...

"These are so easy to make and are so good for you! Lentil sprouts contain Vitamins: A, B1, B2, B3, B5, B6, B12, B15, B17, C, K, choline, folic acid, inositol, PABA Minerals: boron, calcium, chlorine, copper, iron, magnesium, molybdenum, phosphorus, potassium, selenium, sodium, sulphur, zinc The amounts are loosely given. I love them over..."

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Ingredients: lentils, water...

"my attempt to make dahl in my crock pot/slow cooker. i love dahl but the stovetop fashion is time consuming. NOTE that all spices and seasonings here are more or less to taste. you could just stick to garlic, ginger, curry powder & some red pepper flakes to keep things simple. we'll see how this turns out..."

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Ingredients: ground cumin, yellow mustard seeds...

"the lemon and mint are the secret to giving these basic lentils their middle eastern flavor."

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Ingredients: feta cheese, fresh mint...

"This is a super-easy, flavourful, and delicious recipe that can be served warm, cold, or room temperature. It's from Madhur Jaffrey's "Indian Cooking". Recipe can be doubled or tripled. I like using French green lentils. You can also use chicken or vegetable broth instead of the water."

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Ingredients: ghee, green lentils, onions...

"My mother passed this recipe on to me. Really healthy and very satisfying. Also freezes really well."

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Ingredients: curry powder, diced tomatoes...

"This soup is the best! My mom owns a catering business and her chef makes this for the cafe. Flavorful and hearty, even has a bit of a kick to it. Serve with warm crusty bread...a great meal on a fall/winter day."

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Ingredients: cider vinegar, dry lentils...

"There are as many recipes for harira as there are people who eat it though there are essentials. The beans and lentils, cilantro (fresh leaf), tomato and pasta of some sort. This is my own recipe based on ingredients and flavors which I enjoyed from other hariras. Harira is eaten all year, not only at Ramadan though it would not be Ramadan without..."

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Ingredients: vermicelli, fresh ground pepper...

"I think you will find this very like the soup served at Carrabba's Restaurant. It is exceptional, indeed."

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Ingredients: cider vinegar, dried red pepper flakes...

"This is my standard bean soup recipie that I've been using for a couple of years. It's highly adaptable and makes a pot big enough to feed myself and my bf one meal a day for a whole week. Generally I take it to work for an easy lunch. :) It looks like a lot of work to make but it's actually quite simple. The cooking time includes the 8 hours..."

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Ingredients: dried basil, dried oregano...