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    You are in: Home / Cuisine / Asian / Middle Eastern / Lebanese / Lebanese Main Dish
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    Newest Lebanese Main Dish Recipes

    Maghmour (Lebanese Style Moussaka, Vegan)
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    Oh so delicious if you like eggplant like me! Modified from a recipe found on http://desertcandy.blogspot.ca

    Maghmour (Lebanese Style Moussaka, Vegan)

    Recipe #479131

    Maghmour (Lebanese Style Moussaka, Vegan)

    By UmmBinat on May 8, 2012

    Recipe #479131

    "Oh so delicious if you like eggplant like me! Modified from a recipe found on http://desertcandy.blogspot.ca"

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    Ingredients: fresh ground black pepper, eggplants...

    Prep Time:10 mins

    Total Time: 45 mins

    Recipe #474359

    Lebanese Stuffed Peppers
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    From Cooking Light. I love the flavors of allspice and cinnamon with savory dishes. This sounds so delicious.

    Lebanese Stuffed Peppers

    By Nancy's Pantry on February 16, 2012

    Recipe #474359

    "From Cooking Light. I love the flavors of allspice and cinnamon with savory dishes. This sounds so delicious."

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    Ingredients: dried oregano, ground allspice...

    Prep Time:20 mins

    Total Time: 1 hrs 50 mins

    Recipe #472578

    Sharwarma With Toum Sauce
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    I always make double and cut half the meat and spices/marinade into a gallon freezer bag, give it a good rub and toss in the freezer. It marinates when...

    Sharwarma With Toum Sauce

    By keort on January 21, 2012

    Recipe #472578

    "I always make double and cut half the meat and spices/marinade into a gallon freezer bag, give it a good rub and toss in the freezer. It marinates when it thaws. Sometimes I use tahini instead of toum. Sometimes I use both."

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    Ingredients: pepper, flat bread, egg whites...

    Prep Time:45 mins

    Total Time: 1 hrs 30 mins

    Recipe #471149

    Lebanese Chicken and Potatoes
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    I found this on a travel site. I added/took away things to add flavor and reduce some fat.

    Lebanese Chicken and Potatoes

    By *Parsley* on January 2, 2012

    Recipe #471149

    "I found this on a travel site. I added/took away things to add flavor and reduce some fat."

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    Ingredients: extra virgin olive oil, fresh lemon juice...

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Recipe #465076

    Shish Tawook Grilled Chicken
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    "Chicken chunks are marinated in yogurt, lemon juice, and several spices before being skewered with onions and bell peppers. The result is a terrific...

    Shish Tawook Grilled Chicken

    By dawnie808 on September 28, 2011

    Recipe #465076

    ""Chicken chunks are marinated in yogurt, lemon juice, and several spices before being skewered with onions and bell peppers. The result is a terrific idea for the grilling season that tastes great and is fun to eat."-- taken from AllRecipes.com for safe keeping"

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    Ingredients: ground cardamom, dried oregano...

    Prep Time:30 mins

    Total Time: 40 mins

    Sfeeha
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    It is a stuffed bread dough recipe that looks great. This one is ground beef. It is inspired by the food doctor at word press.

    Sfeeha

    Recipe #464142

    Sfeeha

    By Dienia B. on September 14, 2011

    Recipe #464142

    "It is a stuffed bread dough recipe that looks great. This one is ground beef. It is inspired by the food doctor at word press."

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    Ingredients: cinnamon, honey...

    Prep Time:2 hrs

    Total Time: 2 hrs 30 mins

    Okra Casserole
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    Inspired from the Food Doctor; has fried garlic on top.

    Okra Casserole

    Recipe #464092

    Okra Casserole

    By Dienia B. on September 13, 2011

    Recipe #464092

    "Inspired from the Food Doctor; has fried garlic on top."

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    Ingredients: cinnamon, hamburger, olive oil...

    Prep Time:10 mins

    Total Time: 55 mins

    Recipe #463607

    Squash or Pumpkin Baked Kibbee (Kibbit Laqtin)
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    This is a lovely vegetable "twist" on traditional middle Eastern lamb or beef kibbee, and makes a vegetarian meal or side dish! Found it in...

    Squash or Pumpkin Baked Kibbee (Kibbit Laqtin)

    By ValFosburgh on September 5, 2011

    Recipe #463607

    "This is a lovely vegetable "twist" on traditional middle Eastern lamb or beef kibbee, and makes a vegetarian meal or side dish! Found it in my Lebanese cookbook and tried it, and it's definitely a keeper! I used less oil than the recipe called for to cut down the fat, and less flour than called for, and it was great."

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    Ingredients: coriander seeds, cracked wheat...

    Prep Time:20 mins

    Total Time: 50 mins

    Recipe #461179

    Lubee (Lebanese Green Beans and Lamb)
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    A "stew" made with lamb and green beans served over rice.

    Lubee (Lebanese Green Beans and Lamb)

    By Mikekey on July 30, 2011

    Recipe #461179

    "A "stew" made with lamb and green beans served over rice."

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    Ingredients: pepper, lamb stew meat...

    Prep Time:10 mins

    Total Time: 1 hrs 20 mins

    Recipe #459692

    Kousa Mihshi Bi Laban (Stuffed Zucchini With Yogurt)
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    A delicious dish modified from the Complete Middle East Cookbook by Tess Mallos, Lebanon/Syria/Jordan section.

    Kousa Mihshi Bi Laban (Stuffed Zucchini With Yogurt)

    By UmmBinat on June 29, 2011

    Recipe #459692

    "A delicious dish modified from the Complete Middle East Cookbook by Tess Mallos, Lebanon/Syria/Jordan section."

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    Ingredients: clarified butter, fresh ground black pepper...

    Prep Time:20 mins

    Total Time: 1 hrs 35 mins

    Spinning Grillers- Beef and Lamb Shawarma
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    The following recipe call for two pounds of meat or chicken. Feel free to double the amount of meat as desired but remember to double the remaining ingredients....

    Spinning Grillers- Beef and Lamb Shawarma

    Recipe #457611

    Spinning Grillers- Beef and Lamb Shawarma

    By SpinningGrillers on May 31, 2011

    Recipe #457611

    "The following recipe call for two pounds of meat or chicken. Feel free to double the amount of meat as desired but remember to double the remaining ingredients. Each recipe will yield 5-6 sandwiches. How to marinate the meat? Upon buying your meat, ask your butcher to slice it thin or you can choose to slice it yourself. Then marinate the meat as..."

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    Ingredients: lamb, lemon juice...

    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #450690

    Butternut Squash With Lebanese Spiced Ground Beef and Garlic Yog
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    A very delicious Autumn/Winter dish. "Roasting really concentrates its buttery, nutty flavour and when split lengthways, the empty seed cavity begs...

    Butternut Squash With Lebanese Spiced Ground Beef and Garlic Yog

    By UmmBinat on March 12, 2011

    Recipe #450690

    "A very delicious Autumn/Winter dish. "Roasting really concentrates its buttery, nutty flavour and when split lengthways, the empty seed cavity begs to be stuffed, turning it into the perfect portion-control meal for one. " Modified from The Sunday Times article by Lindsey Bareham."

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    Ingredients: cumin, fresh ground black pepper...

    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

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    Newest Reviews for Lebanese Main Dish Recipes

    Black Forest Preserves

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

    By Cynthia R.
    on 0

    Chocolate Fruit Muffins

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

    Herb Crusted Fish Fillets

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

    By awalde
    on 0

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