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I've recently discovered tahini and absolutely love it! In this healther adaptation of tuna salad, tahini replaces mayonnaise as the emulsifier and...
"I've recently discovered tahini and absolutely love it! In this healther adaptation of tuna salad, tahini replaces mayonnaise as the emulsifier and adds unique flavor along with the Middle Eastern spices. I like to add apples to my tuna salad for a contrasting sweet, tart flavor."
Ingredients: cumin, dried parsley...
Prep Time:5 mins
Total Time: 5 mins
Recipe #427369
This rub is flavorful and spicy with paprika and red pepper flakes. Adjust the amount of heat to your taste.Other types of firm fish, such as cod, can...
"This rub is flavorful and spicy with paprika and red pepper flakes. Adjust the amount of heat to your taste.Other types of firm fish, such as cod, can be used. Created for The Mixing Pot Challenge, ZWT6."
Ingredients: ground cumin, halibut fillets...
Prep Time:10 mins
Total Time: 30 mins
Recipe #423317
This is a Lebanese dish. The sauce is creamy and it contrasts very nicely with the lemon rind. Recipe by Paula Rodriguez,
"This is a Lebanese dish. The sauce is creamy and it contrasts very nicely with the lemon rind. Recipe by Paula Rodriguez,"
Ingredients: fish stock, lemon juice...
Prep Time:15 mins
Total Time: 25 mins
More Most Popular Lebanese Fish Recipes
Recipe #427369
This rub is flavorful and spicy with paprika and red pepper flakes. Adjust the amount of heat to your taste.Other types of firm fish, such as cod, can...
"This rub is flavorful and spicy with paprika and red pepper flakes. Adjust the amount of heat to your taste.Other types of firm fish, such as cod, can be used. Created for The Mixing Pot Challenge, ZWT6."
Ingredients: ground cumin, halibut fillets...
Prep Time:10 mins
Total Time: 30 mins
Recipe #426836
These skewers are healthy and low-fat, but full of flavor. ***NOTE*** For the sauce, the main ingredient is jocoque, but Zaar wont recognize it, so I...
"These skewers are healthy and low-fat, but full of flavor. ***NOTE*** For the sauce, the main ingredient is jocoque, but Zaar wont recognize it, so I had to put cultured buttermilk instead. Jocoque is a thin, yogurt-like cultured milk product, similar in taste to cultured buttermilk. It is a Mexican product with Lebanese origins, with hardly any variations..."
Ingredients: cultured buttermilk, lime juice...
Prep Time:20 mins
Total Time: 35 mins
Recipe #423317
This is a Lebanese dish. The sauce is creamy and it contrasts very nicely with the lemon rind. Recipe by Paula Rodriguez,
"This is a Lebanese dish. The sauce is creamy and it contrasts very nicely with the lemon rind. Recipe by Paula Rodriguez,"
Ingredients: fish stock, lemon juice...
Prep Time:15 mins
Total Time: 25 mins
More New Lebanese Fish Recipes
I've recently discovered tahini and absolutely love it! In this healther adaptation of tuna salad, tahini replaces mayonnaise as the emulsifier and...
"I've recently discovered tahini and absolutely love it! In this healther adaptation of tuna salad, tahini replaces mayonnaise as the emulsifier and adds unique flavor along with the Middle Eastern spices. I like to add apples to my tuna salad for a contrasting sweet, tart flavor."
Ingredients: cumin, dried parsley...
Prep Time:5 mins
Total Time: 5 mins
More Quick & Easy Lebanese Fish Recipes
Recipe #427369
This rub is flavorful and spicy with paprika and red pepper flakes. Adjust the amount of heat to your taste.Other types of firm fish, such as cod, can...
"This rub is flavorful and spicy with paprika and red pepper flakes. Adjust the amount of heat to your taste.Other types of firm fish, such as cod, can be used. Created for The Mixing Pot Challenge, ZWT6."
Ingredients: ground cumin, halibut fillets...
Prep Time:10 mins
Total Time: 30 mins
I've recently discovered tahini and absolutely love it! In this healther adaptation of tuna salad, tahini replaces mayonnaise as the emulsifier and...
"I've recently discovered tahini and absolutely love it! In this healther adaptation of tuna salad, tahini replaces mayonnaise as the emulsifier and adds unique flavor along with the Middle Eastern spices. I like to add apples to my tuna salad for a contrasting sweet, tart flavor."
Ingredients: cumin, dried parsley...
Prep Time:5 mins
Total Time: 5 mins
Recipe #423317
This is a Lebanese dish. The sauce is creamy and it contrasts very nicely with the lemon rind. Recipe by Paula Rodriguez,
"This is a Lebanese dish. The sauce is creamy and it contrasts very nicely with the lemon rind. Recipe by Paula Rodriguez,"
Ingredients: fish stock, lemon juice...
Prep Time:15 mins
Total Time: 25 mins
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Grilled Halibut With Lebanese Spice Rub
"I liked the seasoning and thought it was well paired with mild fish. I used tilapia, didn't include the sesame seeds when grinding the spices, and opted..." more
By Susie D
on May 27, 2010
"I liked this more than my boyfriend. I didn't have too many pine nuts left so it was a little short. The use of the bread was very novel. I would use a..." more
By Tarteausucre
on May 5, 2010
"Very good! Liked the combination of ingredients, with the mixture of sweet, salty, tangy, crunchy and creamy flavors. It was a tad dry for our tastes..." more
By Michelle Berteig
on April 23, 2007
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