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    You are in: Home / Cuisine / Asian / Middle Eastern / Lebanese
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    Lebanese Recipes

    From hummus to grape leaves, our library of Lebanese recipes offers highlights of this Middle Eastern cuisine.

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    featured recipe
    Tabbouleh

    Tabbouleh

    By najwa

    8 Reviews

    Roasted New Potatoes, Middle Eastern Style

    Roasted New Potatoes, Middle Eastern Style

    Lebanese Lentil Soup

    Lebanese Lentil Soup

    Honey Orange Blossom Lemonade (Raw, Gluten Free)

    Honey Orange Blossom Lemonade (Raw, Gluten Free)

    Most Popular Lebanese Recipes

    Spiced Sweet Roasted Red Pepper & feta Hummus
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    Middle Eastern style spread for Pita bread. This recipe is very tasty and easy to make. This is a very popular dish in this region. The base is usually...

    Spiced Sweet Roasted Red Pepper & feta Hummus

    Recipe #38846

    Spiced Sweet Roasted Red Pepper & feta Hummus

    By 1Steve on August 29, 2002

    Recipe #38846

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    "Middle Eastern style spread for Pita bread. This recipe is very tasty and easy to make. This is a very popular dish in this region. The base is usually Chickpeas and Tahini, but the flavor added to the base vary widely from one chef to the next. Tahini is a sesame paste, you can usually find it in the Mediterranean section of your grocery store."

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    Ingredients: ground cumin, feta cheese...

    110 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Arabian Pita Bread
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    This doesnt taste exactly like arabian pita, but it is close. So quick and easy, and tastes better with arabian dishes (hummous, falafel, shawerma, etc)....

    Arabian Pita Bread

    Recipe #17977

    Arabian Pita Bread

    By najwa on January 24, 2002

    Recipe #17977

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    "This doesnt taste exactly like arabian pita, but it is close. So quick and easy, and tastes better with arabian dishes (hummous, falafel, shawerma, etc). I make it when i can't get arabian pita, great with "fooll muddames" as well. This is my Mom's recipe."

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    Ingredients: nonfat dry milk powder, oil...

    88 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 30 mins

    Lebanese Lentil/Rice Pilaf With Blackened Onions
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    This recipe first appeared as part of a "meatless week-night meal" in the November, 2003 Bon Appetit. Originally posted by Mean Chef. Vegans...

    Lebanese Lentil/Rice Pilaf With Blackened Onions

    Recipe #78824

    Lebanese Lentil/Rice Pilaf With Blackened Onions

    By Chef Kate on December 13, 2003

    Recipe #78824

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    "This recipe first appeared as part of a "meatless week-night meal" in the November, 2003 Bon Appetit. Originally posted by Mean Chef. Vegans can omit the yogurt."

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    Ingredients: ground cumin, cucumbers...

    68 Reviews

    Prep Time:25 mins

    Total Time: 55 mins

    More Most Popular Lebanese Recipes

    Newest Lebanese Recipes

    Baklava - Orange/Pomegranate Honey Syrup
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    Don’t let the complex instruction fool you… it IS simple, it’s just hard to find detailed directions. It’s really not a “science”...

    Baklava - Orange/Pomegranate Honey Syrup

    Recipe #473413

    Baklava - Orange/Pomegranate Honey Syrup

    By BekaWild on February 2, 2012

    Recipe #473413

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    "Don’t let the complex instruction fool you… it IS simple, it’s just hard to find detailed directions. It’s really not a “science” like baking and pastry is, so fee free to play around a little! The important part is that you have everything prepared before you start to assemble with the dough, it can be finicky,..."

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    Ingredients: cinnamon, cinnamon sticks...

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    Prep Time:1 hrs

    Total Time: 2 hrs

    Recipe #472578

    Sharwarma With Toum Sauce
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    I always make double and cut half the meat and spices/marinade into a gallon freezer bag, give it a good rub and toss in the freezer. It marinates when...

    Sharwarma With Toum Sauce

    By keort on January 21, 2012

    Recipe #472578

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    "I always make double and cut half the meat and spices/marinade into a gallon freezer bag, give it a good rub and toss in the freezer. It marinates when it thaws. Sometimes I use tahini instead of toum. Sometimes I use both."

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    Ingredients: pepper, flat bread, egg whites...

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    Prep Time:45 mins

    Total Time: 1 hrs 30 mins

    Recipe #471637

    Baklawa
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    baklava with a twist :) a healthier version!

    Baklawa

    By youshalisten on January 9, 2012

    Recipe #471637

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    "baklava with a twist :) a healthier version!"

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    Ingredients: cinnamon, coconut, pistachios...

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    Prep Time:20 mins

    Total Time: 50 mins

    More New Lebanese Recipes

    Healthy Lebanese Recipes

    Lebanese Lentil/Rice Pilaf With Blackened Onions
    Handle

    Select One

    This recipe first appeared as part of a "meatless week-night meal" in the November, 2003 Bon Appetit. Originally posted by Mean Chef. Vegans...

    Lebanese Lentil/Rice Pilaf With Blackened Onions

    Recipe #78824

    Lebanese Lentil/Rice Pilaf With Blackened Onions

    By Chef Kate on December 13, 2003

    Recipe #78824

    Add to CookbookAdd to Menu

    "This recipe first appeared as part of a "meatless week-night meal" in the November, 2003 Bon Appetit. Originally posted by Mean Chef. Vegans can omit the yogurt."

    View Full Recipe

    Ingredients: ground cumin, cucumbers...

    68 Reviews

    Prep Time:25 mins

    Total Time: 55 mins

    Lebanese Chicken
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    Fast and easy dish to make on a weekend night after working all day.

    Lebanese Chicken

    Recipe #34474

    Lebanese Chicken

    By Karen From Colorado on July 16, 2002

    Recipe #34474

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    "Fast and easy dish to make on a weekend night after working all day."

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    Ingredients: cinnamon, couscous, garlic...

    25 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Lebanese Lentil Soup
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    Truly, a wonderful soup!

    Lebanese Lentil Soup

    Recipe #48403

    Lebanese Lentil Soup

    By Miss Annie on December 11, 2002

    Recipe #48403

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    "Truly, a wonderful soup!"

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    Ingredients: cinnamon, fresh cilantro...

    24 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 40 mins

    More Healthy Lebanese Recipes

    Quick & Easy Lebanese Recipes

    Excite Me Tonight! Chicken!
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    Dress up that ordinary grilled chicken to create an exotic Mediterranean meal that will excite your family and friends. These 4 marinades will transform...

    Excite Me Tonight! Chicken!

    Recipe #127262

    Excite Me Tonight! Chicken!

    By NcMysteryShopper on June 23, 2005

    Recipe #127262

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    "Dress up that ordinary grilled chicken to create an exotic Mediterranean meal that will excite your family and friends. These 4 marinades will transform your menu into an international culinary delight. Whether you use whole butterflied poussins, game hens, broiler halves, chicken parts or boneless chicken cubes on skewers, you will find the following..."

    View Full Recipe

    Ingredients: ground cumin, fresh ground pepper...

    44 Reviews

    Prep Time:8 mins

    Total Time: 28 mins

    My Mama's Hummous
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    Pronounced Choo-moose, and not hum-miss! This is the easiest, yummiest hummous you will try outside the Middle East.

    My Mama's Hummous

    Recipe #66843

    My Mama's Hummous

    By Miraklegirl on July 15, 2003

    Recipe #66843

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    "Pronounced Choo-moose, and not hum-miss! This is the easiest, yummiest hummous you will try outside the Middle East."

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    Ingredients: cumin, fresh lemon juice...

    44 Reviews

    Prep Time:3 mins

    Total Time: 3 mins

    Recipe #22060

    Hummus Amongus
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    There's a large Middle Eastern population in Bayridge Brooklyn and amazing restaurants line the avenues...hummus is served with every dish on the...

    Hummus Amongus

    By Gingerbee on March 10, 2002

    Recipe #22060

    Add to Cookbook Add to Menu

    "There's a large Middle Eastern population in Bayridge Brooklyn and amazing restaurants line the avenues...hummus is served with every dish on the menu...it's one of my favorite things in the whole wide world...if you haven't tried it, please do. I think you'll love it!"

    View Full Recipe

    Ingredients: ground cumin, tahini paste...

    44 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    More Quick & Easy Lebanese Recipes

    Recommended Lebanese Recipes

    Spiced Sweet Roasted Red Pepper & feta Hummus
    Handle

    Select One

    Middle Eastern style spread for Pita bread. This recipe is very tasty and easy to make. This is a very popular dish in this region. The base is usually...

    Spiced Sweet Roasted Red Pepper & feta Hummus

    Recipe #38846

    Spiced Sweet Roasted Red Pepper & feta Hummus

    By 1Steve on August 29, 2002

    Recipe #38846

    Add to Cookbook Add to Menu

    "Middle Eastern style spread for Pita bread. This recipe is very tasty and easy to make. This is a very popular dish in this region. The base is usually Chickpeas and Tahini, but the flavor added to the base vary widely from one chef to the next. Tahini is a sesame paste, you can usually find it in the Mediterranean section of your grocery store."

    View Full Recipe

    Ingredients: ground cumin, feta cheese...

    110 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Fasolatha (Greek Bean Soup)
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    The Fasolatha (bean soup) Festival, originated in Florina, Macedonia, Greece, and is now a major cultural event in many Greek communities across the world....

    Fasolatha (Greek Bean Soup)

    Recipe #10885

    Fasolatha (Greek Bean Soup)

    By Molly53 on August 12, 2001

    Recipe #10885

    Add to Cookbook Add to Menu

    "The Fasolatha (bean soup) Festival, originated in Florina, Macedonia, Greece, and is now a major cultural event in many Greek communities across the world. In the Northern hemisphere, the religious festival is traditionally observed near the start of winter - on St. Nicholas Day (during his lifetime he was known for giving sustenance to the..."

    View Full Recipe

    Ingredients: pepper, navy beans, olive oil...

    7 Reviews

    Prep Time:5 mins

    Total Time: 50 mins

    More Recommended Lebanese Recipes

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    Newest Reviews for Lebanese Recipes

    Lebanese Chicken and Potatoes

     1 Reviews

    "We liked this very much but boy, did I make a big mistake! I accidentally defrosted bone-in chicken thighs and not skinless, boneless chicken. The end..." more 

    By Cookgirl
    on January 2, 2012

    Sfeeha

     1 Reviews

    "I love Lebanese food and this is no exception. The dough is easy to make and delicious-the filling
    also easy to make and wonderfully aromatic while..." more 

    By Cookgirl
    on September 14, 2011

    Okra Casserole

     1 Reviews

    "What a wonderful surprise! I used ground round and cooked it with the onions before mixing with the okra, tomatoes, and spices. I also added some salt...." more 

    By breezermom
    on September 13, 2011

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