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    You are in: Home / Main Ingredient / Meat / Lamb/Sheep / Lamb/Sheep Oven
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    Lamb/Sheep Oven Recipes

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    Quick & Easy Lamb Sheep Oven Recipes

    Gyro Meat
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    I got this recipe from the newspaper years ago, and make it frequently. I serve it with my cucumber yogurt sauce, which I'm also posting. Be warned-...

    Gyro Meat

    Recipe #81048

    Gyro Meat

    By Shaye on January 14, 2004

    Recipe #81048

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    "I got this recipe from the newspaper years ago, and make it frequently. I serve it with my cucumber yogurt sauce, which I'm also posting. Be warned- It is very garlicky. Also, use less pepper if you're using all beef instead of lamb."

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    Ingredients: lean ground lamb, pepper...

    89 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Mustard Lamb Chops
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    This is a very tasty recipe for a more economical cut of lamb. It has a beautiful color when finished and looks attractive to serve. Try a bit of Horseradish...

    Mustard Lamb Chops

    Recipe #11581

    Mustard Lamb Chops

    By Bergy on September 10, 2001

    Recipe #11581

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    "This is a very tasty recipe for a more economical cut of lamb. It has a beautiful color when finished and looks attractive to serve. Try a bit of Horseradish with them - excellent flavor combo"

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    Ingredients: pepper, Dijon mustard...

    24 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Lamb Chops With Peppercorn & Garlic Paste
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    yum

    Lamb Chops With Peppercorn & Garlic Paste

    Recipe #8620

    Lamb Chops With Peppercorn & Garlic Paste

    By Gay Gilmore on March 14, 2001

    Recipe #8620

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    "yum"

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    Ingredients: cooking spray, garlic, mustard...

    12 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    Lemon and Oregano Lamb Loin Chops
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    Something we often make to cook outside on the barbeque. I love to use the frenched loin chops, expensive little mouthfuls, but soooo good.

    Lemon and Oregano Lamb Loin Chops

    Recipe #105781

    Lemon and Oregano Lamb Loin Chops

    By JustJanS on December 9, 2004

    Recipe #105781

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    "Something we often make to cook outside on the barbeque. I love to use the frenched loin chops, expensive little mouthfuls, but soooo good."

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    Ingredients: fresh ground black pepper, dried oregano...

    9 Reviews

    Prep Time:5 mins

    Total Time: 11 mins

    Rosemary Mustard Lamb Chops
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    Succulent, jucy lamb chops!! MMMmmmmm good!!!!

    Rosemary Mustard Lamb Chops

    Recipe #25774

    Rosemary Mustard Lamb Chops

    By Derf on April 22, 2002

    Recipe #25774

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    "Succulent, jucy lamb chops!! MMMmmmmm good!!!!"

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    Ingredients: Dijon mustard, dried rosemary...

    8 Reviews

    Prep Time:10 mins

    Total Time: 18 mins

    Recipe #39770

    Grecian Lamb Balls
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    Another original from Melissa Diane Smith's book, "Going Against the Grain". I make this just as she wrote it. They're delicious and...

    Grecian Lamb Balls

    By GinnyP on September 9, 2002

    Recipe #39770

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    "Another original from Melissa Diane Smith's book, "Going Against the Grain". I make this just as she wrote it. They're delicious and freeze well."

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    Ingredients: cinnamon, fresh lemon juice...

    6 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #68265

    Mustard and Orange Lamb Chops
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    A ouick, simple but tasty recipe. They are also good done on the barbeque.

    Mustard and Orange Lamb Chops

    By Pets'R'us on August 5, 2003

    Recipe #68265

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    "A ouick, simple but tasty recipe. They are also good done on the barbeque."

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    Ingredients: dark brown sugar, Dijon mustard...

    4 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Lamb Chops n' Chutney crust
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    I love the flavor of the chutney and lamb. Cook longer if you do not like pink lamb

    Lamb Chops n' Chutney crust

    Recipe #45735

    Lamb Chops n' Chutney crust

    By Bergy on November 12, 2002

    Recipe #45735

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    "I love the flavor of the chutney and lamb. Cook longer if you do not like pink lamb"

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    Ingredients: chutney, dried rosemary...

    4 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Marinated Lamb Cutlets
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    Young tender Australian lamb at its best. Tasty little lamb cutlets to grill, broil or pan fry.
    Prep doesn't include marinating.

    Marinated Lamb Cutlets

    Recipe #140274

    Marinated Lamb Cutlets

    By Fairy Nuff on October 5, 2005

    Recipe #140274

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    "Young tender Australian lamb at its best. Tasty little lamb cutlets to grill, broil or pan fry. Prep doesn't include marinating."

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    Ingredients: fresh rosemary, lamb cutlets...

    3 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #23896

    Lemon Pepper Lamb Steaks
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    Lemon Pepper Lamb Steaks

    By Dancer^ on March 29, 2002

    Recipe #23896

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    ""

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    Ingredients: lamb steaks, lemon pepper...

    3 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Lamb Shanks & Apricots
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    Adaped from an Iain Hewitson's recipe. The original recipe is simmered on the stove top and uses cubed lamb. I cooked this with lamb shanks and it...

    Lamb Shanks & Apricots

    Recipe #159231

    Lamb Shanks & Apricots

    By Jewelies on March 9, 2006

    Recipe #159231

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    "Adaped from an Iain Hewitson's recipe. The original recipe is simmered on the stove top and uses cubed lamb. I cooked this with lamb shanks and it worked perfectly. Personally I prefer to cook a recipe like this in the oven."

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    Ingredients: ground cumin, dried apricots...

    3 Reviews

    Prep Time:15 mins

    Total Time: 16 mins

    Lamb Patties Greek Style
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    A little different from beef and chicken burgers. These are great on the BBQ.

    Lamb Patties Greek Style

    Recipe #34651

    Lamb Patties Greek Style

    By Tebo on July 23, 2002

    Recipe #34651

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    "A little different from beef and chicken burgers. These are great on the BBQ."

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    Ingredients: dried mint, feta cheese...

    3 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

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