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PLEASE read the notes before trying this recipe.
Using the correct product it makes a lovely pudding pie filling. If you are unsure of tofu...
"PLEASE read the notes before trying this recipe. Using the correct product it makes a lovely pudding pie filling. If you are unsure of tofu or have not worked with it or want to try it, please feel free to visit our Vegetarian forum on zaar. You will get some wonderful information"
Ingredients: cocoa powder, firm silken tofu...
Prep Time:5 mins
Total Time: 5 mins
If you were to use this in a BLT sandwich and replaced the bacon with it, you would never know the difference! My kids are bacon lovers, but now they...
"If you were to use this in a BLT sandwich and replaced the bacon with it, you would never know the difference! My kids are bacon lovers, but now they prefer this. It doesn't look quite like bacon but it tastes the same."
Ingredients: nutritional yeast, firm tofu...
Prep Time:5 mins
Total Time: 25 mins
Recipe #110543
I came up with this recipe as a result of becoming vegan, and no longer being able to eat mirin chicken with my Japanese friends. The glaze takes on a...
"I came up with this recipe as a result of becoming vegan, and no longer being able to eat mirin chicken with my Japanese friends. The glaze takes on a dark brown color, and coats the fried tofu very nicely. You may want to make extra sauce to serve over rice."
Ingredients: cooking oil, cornstarch, mirin...
Prep Time:5 mins
Total Time: 12 mins
Recipe #217904
No one will know it's tofu unless you tell them. If you still meet resistance, just eat it all yourself...the whole bowl is only 180 calories!! Serve...
"No one will know it's tofu unless you tell them. If you still meet resistance, just eat it all yourself...the whole bowl is only 180 calories!! Serve with veggies or pita crisps."
Ingredients: silken tofu, lemon juice...
Prep Time:10 mins
Total Time: 10 mins
"Don't knock it 'till you try it."
Ingredients: silken tofu, sugar substitute...
Prep Time:0 mins
Total Time: 2 hrs
Vegan fish sandwich analogue. I originally saw it published by user submission at vegweb.
"Vegan fish sandwich analogue. I originally saw it published by user submission at vegweb."
Ingredients: cornmeal, pickles, lemon juice...
Prep Time:15 mins
Total Time: 25 mins
Recipe #34678
A silky, creamy, low fat dip. For those who shy away from tofu - you won't taste it - this is good.
"A silky, creamy, low fat dip. For those who shy away from tofu - you won't taste it - this is good."
Ingredients: silken tofu, garlic...
Prep Time:15 mins
Total Time: 15 mins
Looking for ways to use up some leftover silken tofu, I found a similar recipe on the Nasoya website. Decided to go ahead and adapt it to what was available...
"Looking for ways to use up some leftover silken tofu, I found a similar recipe on the Nasoya website. Decided to go ahead and adapt it to what was available and pleased enough with the result to share. This is a great option for vegans as well as those with an intolerance for dairy. (If you make this with plain soy, this treat is Core as there are..."
Ingredients: cocoa powder, vanilla-flavored soymilk...
Prep Time:5 mins
Total Time: 5 mins
I love this recipe!!! I am not food allergy sensitive but my Fiancé is a Celiac plus other food allergys. This being said it has opened up a whole...
By Chef #1556747 on April 22, 2010
Recipe #421288
"I love this recipe!!! I am not food allergy sensitive but my Fiancé is a Celiac plus other food allergys. This being said it has opened up a whole new world of baking so that he can still have all the things he enjoys. We live in Italy so it is more difficult to find things already prepared and safe for him. This recipe is my version of carrot..."
Ingredients: cinnamon, soy flour...
Prep Time:10 mins
Total Time: 40 mins
My mother sent me this in a magazine clipping, don't know which one, but it's good. Try adding toasted pine nuts or tempeh bacon!!!
"My mother sent me this in a magazine clipping, don't know which one, but it's good. Try adding toasted pine nuts or tempeh bacon!!!"
Ingredients: Dijon mustard, dried parsley...
Prep Time:20 mins
Total Time: 1 hrs 5 mins
Recipe #216532
Super easy and tasty. It's a great way to get use leftover rice!
"Super easy and tasty. It's a great way to get use leftover rice!"
Ingredients: cooked rice, firm silken tofu...
Prep Time:10 mins
Total Time: 40 mins
This is a great substitute for traditional, dairy-filled eggnog! I modified it from a recipe on the Soy Dream website. The original recipe called for...
"This is a great substitute for traditional, dairy-filled eggnog! I modified it from a recipe on the Soy Dream website. The original recipe called for 1/4 cup Amaretto, Southern Comfort, brandy, or alcohol of your choice. That would be great for special occassions, but I wanted a non-alcoholic version to drink on a regular basis, and this worked out..."
Ingredients: cinnamon, rice milk...
Prep Time:5 mins
Total Time: 5 mins
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"I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more
By Cynthia R.
on 0
"Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more
By weekend cooker
on 0
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