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    You are in: Home / Dietary / Free Of... / Lactose-free / Lactose-free Finger Food
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    Quick & Easy Lactose Free Finger Food Recipes

    Easy Crescent Samosa (Indian Style Sandwiches)
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    Easy to make baked version of the delicious filled Indian sandwiches. Vegetarian, mild and so simple. Make it spicier if you wish by adding more curry...

    Easy Crescent Samosa (Indian Style Sandwiches)

    Recipe #26958

    Easy Crescent Samosa (Indian Style Sandwiches)

    By SaraFish on April 30, 2002

    Recipe #26958

    "Easy to make baked version of the delicious filled Indian sandwiches. Vegetarian, mild and so simple. Make it spicier if you wish by adding more curry powder or a bit of cayenne. I adapted this from a Pillsbury bake-off winning recipe. Great snack, appetizer, or main dish! Serve with this yummy honey sauce!"

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    Ingredients: crescent rolls, cumin...

    Prep Time:10 mins

    Total Time: 25 mins

    Chicken Salad
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    Great for lunch and a perfect way to use up leftover cooked chicken or turkey.

    Chicken Salad

    Recipe #108253

    Chicken Salad

    By Sue Lau on January 13, 2005

    Recipe #108253

    "Great for lunch and a perfect way to use up leftover cooked chicken or turkey."

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    Ingredients: crackers, hard-boiled eggs...

    Prep Time:15 mins

    Total Time: 15 mins

    Bacon Wrapped Mushroom Kabobs / Kebabs
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    Food on a stick is great! This is our latest version for the summer BBQ.

    Bacon Wrapped Mushroom Kabobs / Kebabs

    Recipe #119601

    Bacon Wrapped Mushroom Kabobs / Kebabs

    By Kaarin on April 29, 2005

    Recipe #119601

    "Food on a stick is great! This is our latest version for the summer BBQ."

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    Ingredients: whole mushrooms, bacon...

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #14042

    Elvis's Fried Dill Pickles
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    This is from my celebrity recipe collection. I'm not sure I will ever try this, mind you.

    Elvis's Fried Dill Pickles

    By Lennie on November 10, 2001

    Recipe #14042

    "This is from my celebrity recipe collection. I'm not sure I will ever try this, mind you."

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    Ingredients: garlic salt, hot pepper sauce...

    Prep Time:10 mins

    Total Time: 22 mins

    Simple Mochi
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    Simple recipe. You only need a microwave. Very versatile with dough and fillings. Not too sweet either. Here's a small batch which can be multiplied,...

    Simple Mochi

    Recipe #146183

    Simple Mochi

    By Secret Teenage Chef on November 24, 2005

    Recipe #146183

    "Simple recipe. You only need a microwave. Very versatile with dough and fillings. Not too sweet either. Here's a small batch which can be multiplied, but if you make more, experiment with the microwave times."

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    Ingredients: mochiko sweet rice flour, katakuriko...

    Prep Time:2 mins

    Total Time: 4 mins

    Recipe #34909

    Candy-Coated Popcorn (Summer Fair Popcorn)
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    This is a sweet and tasty popcorn

    Candy-Coated Popcorn (Summer Fair Popcorn)

    By Kim1 on July 24, 2002

    Recipe #34909

    "This is a sweet and tasty popcorn"

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    Ingredients: salt, vegetable oil...

    Prep Time:10 mins

    Total Time: 10 mins

    Veggie Tex-Mex Tortilla Wraps
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    Great for brown-bagging. I've actually had this for breakfast as well!

    Veggie Tex-Mex Tortilla Wraps

    Recipe #19909

    Veggie Tex-Mex Tortilla Wraps

    By Mirj on February 18, 2002

    Recipe #19909

    "Great for brown-bagging. I've actually had this for breakfast as well!"

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    Ingredients: corn tortillas, flour tortillas...

    Prep Time:5 mins

    Total Time: 5 mins

    Hedgehog Biscuits
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    Hedgehogs are simple, unbaked biscuits that have been around for generations: an Australian classic! And a great lunchbox, snack and afternoon tea favourite!...

    Hedgehog Biscuits

    Recipe #169007

    Hedgehog Biscuits

    By bluemoon downunder on May 22, 2006

    Recipe #169007

    "Hedgehogs are simple, unbaked biscuits that have been around for generations: an Australian classic! And a great lunchbox, snack and afternoon tea favourite! Hedgehogs can be made with or without nuts. If omitting the nuts, use 1/2 cup extra of the biscuits. As an alternative, you can use almonds or walnuts. Adapted from a recipe from the Simply..."

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    Ingredients: coconut, eggs, Marie biscuits...

    Prep Time:30 mins

    Total Time: 30 mins

    Mamon (Filipino Sponge Cake)
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    Mamon is my FAVORITE Filipino dessert (or one of them ^^*). The thing that differentiates mamon from American sponge cake is because its a little more...

    Mamon (Filipino Sponge Cake)

    Recipe #146187

    Mamon (Filipino Sponge Cake)

    By Secret Teenage Chef on November 24, 2005

    Recipe #146187

    "Mamon is my FAVORITE Filipino dessert (or one of them ^^*). The thing that differentiates mamon from American sponge cake is because its a little more sweeter and buttery. Mamon is a very soft and creamy cake. :]"

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    Ingredients: cream of tartar, eggs, vanilla...

    Prep Time:10 mins

    Total Time: 25 mins

    Garam Masala Deviled Eggs
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    Curried deviled eggs with extra spark for a more authentic Indian flavor. Garam masala is an Indian spice mixture available in many supermarkets and at...

    Garam Masala Deviled Eggs

    Recipe #159054

    Garam Masala Deviled Eggs

    By Sandi (From CA) on March 8, 2006

    Recipe #159054

    "Curried deviled eggs with extra spark for a more authentic Indian flavor. Garam masala is an Indian spice mixture available in many supermarkets and at Indian markets. You can also make your own such as with recipe #82644. This can be made 4 hours ahead. Cover and refrigerate."

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    Ingredients: garam masala, green onions...

    Prep Time:10 mins

    Total Time: 10 mins

    Peanutty Apple Love
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    I have to share a beautiful thing...I love peanut butter...and recently discovered that Apples and peanut butter make a lovely couple!

    Peanutty Apple Love

    Recipe #118906

    Peanutty Apple Love

    By Little Italy on April 24, 2005

    Recipe #118906

    "I have to share a beautiful thing...I love peanut butter...and recently discovered that Apples and peanut butter make a lovely couple!"

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    Ingredients: peanut butter, apples...

    Prep Time:2 mins

    Total Time: 4 mins

    Patacones (fried Plantain)
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    I learned how to make this from my Colombian mother-in-law. They are very simple to make, and taste great. They taste best when they are hot out of the...

    Patacones (fried Plantain)

    Recipe #92191

    Patacones (fried Plantain)

    By SlipC on May 29, 2004

    Recipe #92191

    "I learned how to make this from my Colombian mother-in-law. They are very simple to make, and taste great. They taste best when they are hot out of the skillet. We eat them a lot for breakfast, along with either fried eggs or scrambled eggs with tomatos and onion. They also make a great side dish."

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    Ingredients: green plantains, salt...

    Prep Time:10 mins

    Total Time: 25 mins

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    Newest Reviews for Lactose-Free Finger Food Recipes

    Black Forest Preserves

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

    By Cynthia R.
    on 0

    Chocolate Fruit Muffins

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

    Herb Crusted Fish Fillets

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

    By awalde
    on 0

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