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    You are in: Home / Dietary / Free Of... / Lactose-free / Lactose-free Finger Food
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    Purple Cow Cupcakes
    Purple Cow Cupcakes

    By Vegescatarian on February 16, 2012

    Recipe #461544

    "This is a recipe I found in the book, "The Vegan Girl's Guide to Life: Cruelty-Free Crafts, Recipes, Beauty Secrets and More" by Melisser Elliott. I wanted to try some new recipes and this book is a great read. These cupcakes are awesome and great for any occasion whether you're making them for a party, a bake sale or just to share among..."

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    Ingredients: confectioners' sugar, cornstarch...

    Prep Time: 30 mins

    Total Time: 50 mins

    Purple Cow Cupcakes

    Five-Spices Chicken Wings
    Five-Spices Chicken Wings

    By Boomette on January 2, 2012

    Recipe #280864

    "From the issue of August 2006, Coup de Pouce. They are made on the BBQ. There is 2 hours time for marinade."

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    Ingredients: fresh black pepper, hoisin sauce...

    Prep Time: 15 mins

    Total Time: 43 mins

    Five-Spices Chicken Wings

    Really Easy Macaroons
    Really Easy Macaroons

    By TwistyJersey on December 30, 2011

    Recipe #202699

    "Delicious, easy-to-make macaroons. These will fast become a family favorite."

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    Ingredients: egg whites, sweetened flaked coconut...

    Prep Time: 10 mins

    Total Time: 35 mins

    Really Easy Macaroons

    Vegan Old-Fashioned Soft Pumpkin Cookies
    Vegan Old-Fashioned Soft Pumpkin Cookies

    By SFRRDawn on November 18, 2011

    Recipe #276984

    "(makes 24 large or 48 small cookies)"

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    Ingredients: Libby's canned pumpkin, all-purpose flour...

    Prep Time: 20 mins

    Total Time: 35 mins

    Vegan Old-Fashioned Soft Pumpkin Cookies

    Ali's Dill Pickle Deviled Eggs
    Ali's Dill Pickle Deviled Eggs

    By Ali-Cat Roberts on October 12, 2011

    Recipe #400682

    "I'm one of those people who doesn't like sweet relish or sweet mayonnaise. This recipe has been passed down from my grandmother to my mother, and now to me. It has been a favorite since I can remember. No matter how many eggs we make (we've even made 3 dozen for 10 people), there's never any left! Hope you like it!"

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    Ingredients: yellow mustard, hard-boiled eggs...

    Prep Time: 20 mins

    Total Time: 40 mins

    Ali's Dill Pickle Deviled Eggs

    Beetroot Dip / Beet Dip
    Beetroot Dip / Beet Dip

    By Chef floWer on August 15, 2011

    Recipe #346743

    "This was given to me by an Egyptian friend who said it's a family recipe. I like the fact it's doesn't contain dairy and nuts so it was perfect for Menu #24612 because we had a few guest who are lactose intolerant and have an allergic to nuts. You can chill the dip until it's needed. It will keep for two days in the refrigerator but the flavour will..."

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    Ingredients: ground cumin, extra virgin olive oil...

    Prep Time: 5 mins

    Total Time: 5 mins

    Beetroot Dip / Beet Dip

    Middle-Eastern Fusion Chicken Tacos With Green Onion Relish
    Middle-Eastern Fusion Chicken Tacos With Green Onion Relish

    By Kahane Tsadek on May 25, 2011

    Recipe #457091

    "I cook middle-eastern dishes, and middle-eastern inspired dishes. Today, I had the hankering for some tacos. Taco-Bell used to have a carne-asada lime and onion soft-shell taco; now defunct, I satisfied my taco-craving with a recipe drawn from multiple influences, but combining a lot my favorite flavors. It's a mix of hard shell chicken tacos and..."

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    Ingredients: pepper, taco shells...

    Prep Time: 15 mins

    Total Time: 35 mins

    Middle-Eastern Fusion Chicken Tacos With Green Onion Relish

    California Roll
    California Roll

    By Nikki Dinki Cooking on April 2, 2011

    Recipe #439165

    "Every step to making the perfect California Roll!!!"

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    Ingredients: nori, cucumbers...

    Prep Time: 2 mins

    Total Time: 27 mins

    California Roll

    Sesame Chicken With Dipping Sauce
    Sesame Chicken With Dipping Sauce

    By BurtonFanatic on March 31, 2011

    Recipe #151001

    "From Family Circle."

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    Ingredients: pepper, egg whites...

    Prep Time: 20 mins

    Total Time: 40 mins

    Sesame Chicken With Dipping Sauce

    Ceylonese Roti
    Ceylonese Roti

    By Charishma_Ramchandani on February 11, 2011

    Recipe #8884

    "This is the typical roti eaten in Madras, India. It is loved by all South Indians."

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    Ingredients: coconut, ghee, oil...

    Prep Time: 15 mins

    Total Time: 45 mins

    Ceylonese Roti

    Won Ton Wrapped Chicken With Apricot Dipping Sauce
    Won Ton Wrapped Chicken With Apricot Dipping Sauce

    By blucoat on February 9, 2011

    Recipe #389714

    "This is a great appetizer or main dish from "Kosher By Design" by Susie Fishbein. The sweetness makes it perfect for Rosh Hashanah. To make a pareve recipe, replace the chicken with 2 cans of salmon (skins and bones removed). Although this is a very easy recipe, the chicken must marinate for at least 8 hours so start this one the day before...."

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    Ingredients: yellow mustard, cornstarch...

    Prep Time: 30 mins

    Total Time: 30 mins

    Won Ton Wrapped Chicken With Apricot Dipping Sauce

    Sweet Potato Cakes With  Tomato & Soy Sauce
    Sweet Potato Cakes With Tomato & Soy Sauce

    By Enjolinfam on February 2, 2011

    Recipe #311186

    "One thing my family loved about living in Korea was all of the sweet potato snacks and foods. So, my family got hooked on sweet potatoes and loves finding recipes that use them. This recipe came from the cookbook "Easy Meals Vegetarian.""

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    Ingredients: cilantro, Braggs liquid aminos...

    Prep Time: 30 mins

    Total Time: 45 mins

    Sweet Potato Cakes With Tomato & Soy Sauce

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    Newest Reviews for Lactose-Free Finger Food Recipes

    Black Forest Preserves

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

    By Cynthia R.
    on 0

    Chocolate Fruit Muffins

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

    Herb Crusted Fish Fillets

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

    By awalde
    on 0

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