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Pronounced Choo-moose, and not hum-miss! This is the easiest, yummiest hummous you will try outside the Middle East.
"Pronounced Choo-moose, and not hum-miss! This is the easiest, yummiest hummous you will try outside the Middle East."
Ingredients: cumin, fresh lemon juice...
Prep Time:3 mins
Total Time: 3 mins
We've got a new local dairy (in such a small country, local also means national), that makes some of the best cheeses (and soy milk and soy puddings)....
"We've got a new local dairy (in such a small country, local also means national), that makes some of the best cheeses (and soy milk and soy puddings). This recipe really showcases their ricotta and feta cheeses. This is a great vegetarian dish to serve, we usually have some kind of variation after the Yom Kippur fast day. I also like to add some za'atar..."
Ingredients: dried oregano, eggs...
Prep Time:10 mins
Total Time: 55 mins
This kosher salad was posted for the World Tour 2005 RecipeZaar event. The source is The Hadassah Jewish Holiday Cookbook - Traditional Recipes from...
"This kosher salad was posted for the World Tour 2005 RecipeZaar event. The source is The Hadassah Jewish Holiday Cookbook - Traditional Recipes from Contemporary Kosher Kitchens. DH and I love the flavors of this simple salad. The fresh herbs really make this dish. As a bonus, it's also a South Beach diet friendly dish."
Ingredients: pepper, cucumbers, fresh dill...
Prep Time:15 mins
Total Time: 15 mins
More Most Popular Kosher Jewish Sephardi Recipes
Recipe #473485
This salad is light and refreshing, and tastes better the second day!
"This salad is light and refreshing, and tastes better the second day!"
Ingredients: cumin powder, extra virgin olive oil...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
Recipe #469903
This is a quick and healthy hybrid of eggplant baba ganoush and hummus, with fava beans and spices! It was made on a whim because I only had one small-ish...
By Sephardi Kitchen on December 14, 2011
Recipe #469903
"This is a quick and healthy hybrid of eggplant baba ganoush and hummus, with fava beans and spices! It was made on a whim because I only had one small-ish eggplant and wanted to stretch it into an entire meal. If you like garlic, spicy food and Middle Eastern flavors, give this a try! I love hummus and baba ganoush, but think this hybrid may be even..."
Ingredients: ground cumin, fava beans...
Prep Time:10 mins
Total Time: 40 mins
Recipe #469834
Fragrant, Autumnal, Delicious. Dairy or Parve (if you omit the butter or use olive oil instead)
Make this ahead of time and bake at the last.
...
"Fragrant, Autumnal, Delicious. Dairy or Parve (if you omit the butter or use olive oil instead) Make this ahead of time and bake at the last. I like to experiment, remember! So this is one that went well. Really, really, really, well. My Mom went crazy for it, my sister, who hates all things rice, loved it, my Dad who wants "just plain..."
Ingredients: coffee, Kahlua...
Prep Time:40 mins
Total Time: 55 mins
More New Kosher Jewish Sephardi Recipes
This is my family's take on a wonderful comfort food.
Recipe #8968
A recipe I learned from two Lebanese friends. This is my family's most requested dish at get-togethers.
"A recipe I learned from two Lebanese friends. This is my family's most requested dish at get-togethers."
Ingredients: cucumbers, cumin powder...
Prep Time:10 mins
Total Time: 10 mins
These plain or jelly-filled doughnuts are a favorite treat in Israel and a sweet alternative to the traditional latkes. Few people say no to doughnuts...
"These plain or jelly-filled doughnuts are a favorite treat in Israel and a sweet alternative to the traditional latkes. Few people say no to doughnuts and this variety fits any appetite. I generally make a double batch of dough, refrigerate it and pinch off portions as I need for fresh treats or for taking along to a Chanukah party."
Ingredients: egg yolks, eggs, fine sugar...
Prep Time:40 mins
Total Time: 50 mins
More Healthy Kosher Jewish Sephardi Recipes
Pronounced Choo-moose, and not hum-miss! This is the easiest, yummiest hummous you will try outside the Middle East.
"Pronounced Choo-moose, and not hum-miss! This is the easiest, yummiest hummous you will try outside the Middle East."
Ingredients: cumin, fresh lemon juice...
Prep Time:3 mins
Total Time: 3 mins
This kosher salad was posted for the World Tour 2005 RecipeZaar event. The source is The Hadassah Jewish Holiday Cookbook - Traditional Recipes from...
"This kosher salad was posted for the World Tour 2005 RecipeZaar event. The source is The Hadassah Jewish Holiday Cookbook - Traditional Recipes from Contemporary Kosher Kitchens. DH and I love the flavors of this simple salad. The fresh herbs really make this dish. As a bonus, it's also a South Beach diet friendly dish."
Ingredients: pepper, cucumbers, fresh dill...
Prep Time:15 mins
Total Time: 15 mins
Recipe #8968
A recipe I learned from two Lebanese friends. This is my family's most requested dish at get-togethers.
"A recipe I learned from two Lebanese friends. This is my family's most requested dish at get-togethers."
Ingredients: cucumbers, cumin powder...
Prep Time:10 mins
Total Time: 10 mins
More Quick & Easy Kosher Jewish Sephardi Recipes
Pronounced Choo-moose, and not hum-miss! This is the easiest, yummiest hummous you will try outside the Middle East.
"Pronounced Choo-moose, and not hum-miss! This is the easiest, yummiest hummous you will try outside the Middle East."
Ingredients: cumin, fresh lemon juice...
Prep Time:3 mins
Total Time: 3 mins
This kosher salad was posted for the World Tour 2005 RecipeZaar event. The source is The Hadassah Jewish Holiday Cookbook - Traditional Recipes from...
"This kosher salad was posted for the World Tour 2005 RecipeZaar event. The source is The Hadassah Jewish Holiday Cookbook - Traditional Recipes from Contemporary Kosher Kitchens. DH and I love the flavors of this simple salad. The fresh herbs really make this dish. As a bonus, it's also a South Beach diet friendly dish."
Ingredients: pepper, cucumbers, fresh dill...
Prep Time:15 mins
Total Time: 15 mins
Recipe #379639
This was one of the most popular dishes at Nancy Mehagian's vegetarian restaurant on the island of Ibiza and she shared it in her book "Siren’s...
By blucoat on June 29, 2009
Recipe #379639
"This was one of the most popular dishes at Nancy Mehagian's vegetarian restaurant on the island of Ibiza and she shared it in her book "Siren’s Feast: An Edible Odyssey". There are two secret (and essential) ingredients in this recipe - fine bulgur (which has the added benefit of cooking quickly) and tamari soy sauce. This really is the..."
Ingredients: extra virgin olive oil, fresh mint leaves...
Prep Time:15 mins
Total Time: 20 mins
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"WOW! This is a delicious bread with a special taste.
I prepared the bread exactly as describe and make "several long parallel ridges along the dough"..." more
By awalde
on April 11, 2011
Persian-Style Red Lentil and Tomato Soup
"Holy cow--how have I not reviewed this recipe yet? I've made this half a dozen times at least and it never disappoints. Made it for a soup potluck at..." more
By Muppetcow
on April 11, 2011
Persian-Style Red Lentil and Tomato Soup
"I tried this recipe in hopes that it would be like the lentil soup at my favorite restaurant. It's even better. I'm amazed and thrilled. This will be a..." more
By flamencofay
on April 11, 2011
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