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    Korean Recipes

    From barbecue to dumplings, our library of Korean recipes offers the best of this delicious Asian cuisine.

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    Quick & Easy Korean Recipes

    Korean Hamburgers
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    Yes, it is one TABLESPOON of minced garlic! These are absolutely wonderful. Serve on a bun with teriyaki sauce.....
    --------------
    If freezing...

    Korean Hamburgers

    Recipe #28549

    Korean Hamburgers

    By wildheart on May 15, 2002

    Recipe #28549

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    "Yes, it is one TABLESPOON of minced garlic! These are absolutely wonderful. Serve on a bun with teriyaki sauce..... -------------- If freezing in advance, you might want to lessen the garlic just a little as the flavor intensifies. Unless you're like me and LOVE the taste!"

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    Ingredients: garlic, green onions...

    62 Reviews

    Prep Time:2 mins

    Total Time: 17 mins

    Sesame Spinach
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    A popular Korean side dish. Also used in dishes like japchae (noodles) and babimbap (rice mixed with red pepper paste and veggies)

    Sesame Spinach

    Recipe #30471

    Sesame Spinach

    By J e l i s a on June 5, 2002

    Recipe #30471

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    "A popular Korean side dish. Also used in dishes like japchae (noodles) and babimbap (rice mixed with red pepper paste and veggies)"

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    Ingredients: pepper, fresh spinach, garlic...

    46 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Korean Grilled Meat on Skewers (Bulgogi)
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    Lots of flavor, I have made this also using pork tenderloin. Soak the wooden skewers in water for half an hour to prevent them burning. Marinating time...

    Korean Grilled Meat on Skewers (Bulgogi)

    Recipe #49401

    Korean Grilled Meat on Skewers (Bulgogi)

    By Pets'R'us on December 19, 2002

    Recipe #49401

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    "Lots of flavor, I have made this also using pork tenderloin. Soak the wooden skewers in water for half an hour to prevent them burning. Marinating time not included. Freezing the meat slightly makes it easier to slice it thin."

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    Ingredients: dry sherry, fresh ginger...

    25 Reviews

    Prep Time:20 mins

    Total Time: 25 mins

    Spicy Pork Bulgogi
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    Do not substitute the kochujang or korean red pepper flakes.

    Spicy Pork Bulgogi

    Recipe #29690

    Spicy Pork Bulgogi

    By J e l i s a on May 29, 2002

    Recipe #29690

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    "Do not substitute the kochujang or korean red pepper flakes."

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    Ingredients: red pepper paste, green onions...

    25 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #30457

    Spicy Cucumbers
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    Another popular Korean side dish.

    Spicy Cucumbers

    By J e l i s a on June 5, 2002

    Recipe #30457

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    "Another popular Korean side dish."

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    Ingredients: cucumbers, red pepper paste...

    14 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Korean Bean Sprouts
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    Fast & easy, this yummy dish is perfect for the World Tour.

    Korean Bean Sprouts

    Recipe #137030

    Korean Bean Sprouts

    By Elmotoo on September 11, 2005

    Recipe #137030

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    "Fast & easy, this yummy dish is perfect for the World Tour."

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    Ingredients: garlic, green onions, salt...

    12 Reviews

    Prep Time:5 mins

    Total Time: 12 mins

    Korean Style Salad Dressing
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    Soy sauce, sesame oil and rice vinegar make the most wonderful salad dressing with a distinctly Asian flair. Use on any crunchy oriental salad (lettuce,...

    Korean Style Salad Dressing

    Recipe #131649

    Korean Style Salad Dressing

    By Kumquat the Cat's friend on August 1, 2005

    Recipe #131649

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    "Soy sauce, sesame oil and rice vinegar make the most wonderful salad dressing with a distinctly Asian flair. Use on any crunchy oriental salad (lettuce, red cabbage, shredded carrots, bean sprouts, radishes, etc.), or any salad period. Particularly tasty on cooked asparagus and spinach too. It's important to use a mild vinegar (such as rice). From..."

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    Ingredients: garlic, rice vinegar...

    12 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Korean Chicken Teriyaki-Yangnyom Tak
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    This is a really tasty Korean chicken dish. It reminds me of the teriyaki chicken you can get in the mall, but spicier! I modified this from "A...

    Korean Chicken Teriyaki-Yangnyom Tak

    Recipe #191128

    Korean Chicken Teriyaki-Yangnyom Tak

    By graciethebaker on October 18, 2006

    Recipe #191128

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    "This is a really tasty Korean chicken dish. It reminds me of the teriyaki chicken you can get in the mall, but spicier! I modified this from "A Korean Mother's Cooking Notes." prep time does not include marinating time."

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    Ingredients: pepper, red pepper paste...

    11 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    Korean Dipping Sauce
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    We like this dipping sauce with grilled beef or chicken. I'm thinking it would also be good as a dip for grilled shrimp.

    Korean Dipping Sauce

    Recipe #171098

    Korean Dipping Sauce

    By Brenda. on June 2, 2006

    Recipe #171098

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    "We like this dipping sauce with grilled beef or chicken. I'm thinking it would also be good as a dip for grilled shrimp."

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    Ingredients: rice vinegar, scallions...

    10 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    Ramen Korean-style
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    This is the way Ramen Noodles are traditionally cooked in Korea. "Ra-myeon" noodles are a Korean food.

    Ramen Korean-style

    Recipe #68057

    Ramen Korean-style

    By Andy Wold on August 4, 2003

    Recipe #68057

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    "This is the way Ramen Noodles are traditionally cooked in Korea. "Ra-myeon" noodles are a Korean food."

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    Ingredients: eggs, green onions, potatoes...

    10 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Korean Greens
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    This is my favorite way to eat greens. You don't cook them for too long, so they retain most of their nutrients, too.

    Korean Greens

    Recipe #184425

    Korean Greens

    By Aunt Cookie on September 3, 2006

    Recipe #184425

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    "This is my favorite way to eat greens. You don't cook them for too long, so they retain most of their nutrients, too."

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    Ingredients: dark sesame oil, fresh spinach...

    9 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    My Korean Dipping Sauce
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    This is my own version of dipping sauce. The best version is my mom's, but since she never measures and is too swift in the kitchen to get down the...

    My Korean Dipping Sauce

    Recipe #50692

    My Korean Dipping Sauce

    By taylortwo on January 10, 2003

    Recipe #50692

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    "This is my own version of dipping sauce. The best version is my mom's, but since she never measures and is too swift in the kitchen to get down the exact proportions (she always gives me amounts like it should be THIS much in your palm) what am I supposed to do with that kind of measuring system? This is the next best thing and second best is just..."

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    Ingredients: cider vinegar, granulated sugar...

    9 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

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    Newest Reviews for Korean Recipes

    Black Forest Preserves

     3 Reviews

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

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    on 0

    Chocolate Fruit Muffins

     2 Reviews

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

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     6 Reviews

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

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