I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Cuisine / Asian / Middle Eastern / Jewish (Sephardi) / Jewish (Sephardi) Rosh Hashana
    Lost? Site Map

    Jewish (Sephardi) Rosh Hashana Recipes

    Add Your Recipes

    Healthy Jewish Sephardi Rosh Hashana Recipes

    Recipe #60341

    Persian Tahdeeg (Rice and Potatoes)
    Handle

    Select One

    This is my daughter Nomi's all-time favorite way to eat rice. My friend Debbie, who is married to a Persian, makes this for her every time we're...

    Persian Tahdeeg (Rice and Potatoes)

    By Mirj on April 18, 2003

    Recipe #60341

    Add to CookbookAdd to Menu

    "This is my daughter Nomi's all-time favorite way to eat rice. My friend Debbie, who is married to a Persian, makes this for her every time we're over at their house for a meal. I figured I was going to have to learn to make this myself, since Nomi just adores this rice and asks for it every time. It's a little complicated, but gets easier each time..."

    View Full Recipe

    Ingredients: cooking oil, long grain rice...

    5 Reviews

    Prep Time:3 hrs

    Total Time: 3 hrs 45 mins

    Recipe #66059

    Spicy Roasted Red Bell Pepper Hummous
    Handle

    Select One

    Israel has a zillion versions of hummous, but this is one version I could only find in the States. This was developed over trial and error (and lots of...

    Spicy Roasted Red Bell Pepper Hummous

    By Mirj on July 4, 2003

    Recipe #66059

    Add to CookbookAdd to Menu

    "Israel has a zillion versions of hummous, but this is one version I could only find in the States. This was developed over trial and error (and lots of searching for recipes) until I got it just right."

    View Full Recipe

    Ingredients: cumin, ground cayenne pepper...

    2 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    Pumpkin Salad (Tirshi)
    Handle

    Select One

    This is a wonderful salad, good for Thanksgiving but we make it all year round. This is a traditional Sepharidic recipe.

    Pumpkin Salad (Tirshi)

    Recipe #13488

    Pumpkin Salad (Tirshi)

    By Mirj on October 30, 2001

    Recipe #13488

    Add to CookbookAdd to Menu

    "This is a wonderful salad, good for Thanksgiving but we make it all year round. This is a traditional Sepharidic recipe."

    View Full Recipe

    Ingredients: lemon juice, paprika...

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #263437

    Bademjan - Delicious Persian Stew
    Handle

    Select One

    Bademjan means “eggplant” in Farsi (otherwise known as Persian, the language spoken Iran). This stew works fantastically with Persian rice (Polo) and is...

    Bademjan - Delicious Persian Stew

    By Persian Cook on November 5, 2007

    Recipe #263437

    Add to CookbookAdd to Menu

    "Bademjan means “eggplant” in Farsi (otherwise known as Persian, the language spoken Iran). This stew works fantastically with Persian rice (Polo) and is a dish which can be modified for vegetarians very easily. Such comfort food–everyone will enjoy this dish."

    View Full Recipe

    Ingredients: eggplants, lamb, lemons...

    Be the first to review!

    Prep Time:1 hrs

    Total Time: 1 hrs 30 mins

    Recipe #13475

    Greek Pumpkin Coils (Rodanchas de Kalvassa)
    Handle

    Select One

    This dessert takes some effort, but is worth it. I got it from The Cookbook of the Jews of Greece by Nicholas Stavroulakis

    Greek Pumpkin Coils (Rodanchas de Kalvassa)

    By Mirj on October 30, 2001

    Recipe #13475

    Add to CookbookAdd to Menu

    "This dessert takes some effort, but is worth it. I got it from The Cookbook of the Jews of Greece by Nicholas Stavroulakis"

    View Full Recipe

    Ingredients: cinnamon, egg whites...

    Be the first to review!

    Prep Time:30 mins

    Total Time: 1 hrs 15 mins

    Advertisement

    Newest Reviews for Jewish (Sephardi) Rosh Hashana Recipes

    Black Forest Preserves

     3 Reviews

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

    By Cynthia R.
    on 0

    Chocolate Fruit Muffins

     2 Reviews

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

    By weekend cooker
    on 0

    Herb Crusted Fish Fillets

     6 Reviews

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

    By awalde
    on 0

    Photos

    Browse All Photos

    More Ideas from Food.com

    Cheeseburger

    Summer Central

    We've collected our best grilled recipes, pasta salads, fruit desserts and more.

    Advertisement

    Over 400,000 Recipes

    Food.com Network of Sites