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    You are in: Home / Cuisine / European / Jewish (Ashkenazi)
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    Jewish (Ashkenazi) Recipes

    From tender brisket to potato knishes, our library of Ashkenazi Jewish recipes offers many highlights of this homey cuisine.

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    featured recipe

    Most Popular Jewish Ashkenazi Recipes

    Baked Latkes
    Handle

    A bit less fattening than the original version.

    Baked Latkes

    Recipe #48494

    Baked Latkes

    By chia on December 12, 2002

    Recipe #48494

    "A bit less fattening than the original version."

    View Full Recipe

    Ingredients: eggs, nonstick cooking spray...

    Prep Time:20 mins

    Total Time: 45 mins

    The Best Bread Machine Challah
    Handle

    This recipe originally comes from Kosher by Design by Susie Fishbein. I've been making this challah every week for the last two months, and it makes...

    The Best Bread Machine Challah

    Recipe #142387

    The Best Bread Machine Challah

    By Mirj on October 23, 2005

    Recipe #142387

    "This recipe originally comes from Kosher by Design by Susie Fishbein. I've been making this challah every week for the last two months, and it makes a delicious, rich challah. I don't use the bread machine method, making the dough in my Kenwood mixer and giving the final knead by hand, then braiding the challah and baking it in the oven. I'm posting..."

    View Full Recipe

    Ingredients: egg yolks, eggs, oil...

    Prep Time:2 hrs

    Total Time: 2 hrs 30 mins

    Recipe #22420

    Mirj's Heart-Attack-On-A-Plate Chopped Chicken Liver
    Handle

    This is my locally famous chopped liver. It's definitely not healthy, but it is really good. I have been promised kingdoms and children have been...

    Mirj's Heart-Attack-On-A-Plate Chopped Chicken Liver

    By Mirj on March 14, 2002

    Recipe #22420

    "This is my locally famous chopped liver. It's definitely not healthy, but it is really good. I have been promised kingdoms and children have been named after me because of my chopped liver. ;-)"

    View Full Recipe

    Ingredients: hard-boiled eggs, oil, onions...

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    More Most Popular Jewish Ashkenazi Recipes

    Newest Jewish Ashkenazi Recipes

    Recipe #473552

    Gruenkern(Spelt) Suppe(Soup)
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    Gruenkern/Spelt is a member of the wheat family and makes a delicious soup. When I was a very little girl I would cross the street to my (adopted)Grandparents'...

    Gruenkern(Spelt) Suppe(Soup)

    By mandabears on February 4, 2012

    Recipe #473552

    "Gruenkern/Spelt is a member of the wheat family and makes a delicious soup. When I was a very little girl I would cross the street to my (adopted)Grandparents' house and eat their delicious Gruenkern Suppe. It is a wonderful German-Jewish dish. I just made it and am going to modify the recipe. It tasted great, but it was the wrong consistency. I used..."

    View Full Recipe

    Ingredients: spelt, onions, salt and pepper...

    Prep Time:15 mins

    Total Time: 8 hrs 15 mins

    Recipe #472178

    Matzah Balls
    Handle

    From "The Jewish Mama's Kitchen"

    Matzah Balls

    By Para_chan on January 17, 2012

    Recipe #472178

    "From "The Jewish Mama's Kitchen""

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    Ingredients: pepper, chicken soup...

    Prep Time:25 mins

    Total Time: 40 mins

    Recipe #472149

    Ultimate Apple Cake
    Handle

    From "The Jewish Mama's Kitchen".

    Ultimate Apple Cake

    By Para_chan on January 17, 2012

    Recipe #472149

    "From "The Jewish Mama's Kitchen"."

    View Full Recipe

    Ingredients: eggs, green apples...

    Prep Time:20 mins

    Total Time: 1 hrs 30 mins

    More New Jewish Ashkenazi Recipes

    Healthy Jewish Ashkenazi Recipes

    Baked Latkes
    Handle

    A bit less fattening than the original version.

    Baked Latkes

    Recipe #48494

    Baked Latkes

    By chia on December 12, 2002

    Recipe #48494

    "A bit less fattening than the original version."

    View Full Recipe

    Ingredients: eggs, nonstick cooking spray...

    Prep Time:20 mins

    Total Time: 45 mins

    The Best Bread Machine Challah
    Handle

    This recipe originally comes from Kosher by Design by Susie Fishbein. I've been making this challah every week for the last two months, and it makes...

    The Best Bread Machine Challah

    Recipe #142387

    The Best Bread Machine Challah

    By Mirj on October 23, 2005

    Recipe #142387

    "This recipe originally comes from Kosher by Design by Susie Fishbein. I've been making this challah every week for the last two months, and it makes a delicious, rich challah. I don't use the bread machine method, making the dough in my Kenwood mixer and giving the final knead by hand, then braiding the challah and baking it in the oven. I'm posting..."

    View Full Recipe

    Ingredients: egg yolks, eggs, oil...

    Prep Time:2 hrs

    Total Time: 2 hrs 30 mins

    Hungarian Noodles and Cabbage
    Handle

    A Jewish recipe, originally from "Foods From Eastern Europe Add Variety to Purim Menus" which I have adapted from one I found on www.jewish.com....

    Hungarian Noodles and Cabbage

    Recipe #136498

    Hungarian Noodles and Cabbage

    By bluemoon downunder on September 6, 2005

    Recipe #136498

    "A Jewish recipe, originally from "Foods From Eastern Europe Add Variety to Purim Menus" which I have adapted from one I found on www.jewish.com. Posted for the 2005 Zaar World Tour."

    View Full Recipe

    Ingredients: fresh ground black pepper, egg noodles...

    Prep Time:10 mins

    Total Time: 40 mins

    More Healthy Jewish Ashkenazi Recipes

    Quick & Easy Jewish Ashkenazi Recipes

    Original Bronx Egg Cream
    Handle

    I grew up drinking this in the Bronx. Once you could get it at almost any corner soda fountain, now it's considered a relic.

    Original Bronx Egg Cream

    Recipe #14127

    Original Bronx Egg Cream

    By Mirj on November 12, 2001

    Recipe #14127

    "I grew up drinking this in the Bronx. Once you could get it at almost any corner soda fountain, now it's considered a relic."

    View Full Recipe

    Ingredients: chocolate syrup, seltzer water...

    Prep Time:1 mins

    Total Time: 1 mins

    Always Perfect Sweet and Sour Meatballs
    Handle

    This recipe has gotten me out of innumerable kitchen emergencies, including unexpected guests, finicky guests, and kids on a hunger strike. It has become...

    Always Perfect Sweet and Sour Meatballs

    Recipe #123240

    Always Perfect Sweet and Sour Meatballs

    By Sarah Chana on May 23, 2005

    Recipe #123240

    "This recipe has gotten me out of innumerable kitchen emergencies, including unexpected guests, finicky guests, and kids on a hunger strike. It has become so popular in our world that many guests visiting (especially from out of town) request it in advance before they get here. Similarly, many young brides have asked for this recipe as their wedding..."

    View Full Recipe

    Ingredients: eggs, garlic powder...

    Prep Time:5 mins

    Total Time: 25 mins

    Greatest Grilled Salmon Recipe Ever!
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    An amazing culinary delight. Hands down the greatest grilled salmon ever.

    Greatest Grilled Salmon Recipe Ever!

    Recipe #213596

    Greatest Grilled Salmon Recipe Ever!

    By Aytom on February 24, 2007

    Recipe #213596

    "An amazing culinary delight. Hands down the greatest grilled salmon ever."

    View Full Recipe

    Ingredients: pepper, green onions...

    Prep Time:5 mins

    Total Time: 13 mins

    More Quick & Easy Jewish Ashkenazi Recipes

    Recommended Jewish Ashkenazi Recipes

    More Recommended Jewish Ashkenazi Recipes

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    Newest Reviews for Jewish (Ashkenazi) Recipes

    Amazing Fast Rise Challah Bread - One Small Loaf

    "This was very easy to make and it really did only take about 2 hours. I'm sure this dough would make nice dinner rolls and I'm going to use the leftovers..." more 

    By Chef Jean
    on May 27, 2011

    Potato and Steak Overnight Kugel Aka Yapchik

    "I have never had a steak kugel - so it is instead of a cholent?

    Tamar
    Editor
    http://joyofkosher.com" 

    By joyofkosher.com
    on May 2, 2011

    Jeanie Grossinger's Hotel Challah

    "It's in the oven now so it's too early top rate. However, you need more flour than called for in this recipe so don't be shy about adding lots more slowly...." more 

    By Chef #387583
    on January 4, 2011

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