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I have made several different recipes for hot pepper jelly and decided that I had tweaked them all to the point of newness. Here is my interpretation of...
"I have made several different recipes for hot pepper jelly and decided that I had tweaked them all to the point of newness. Here is my interpretation of a good, hot jelly that works well as a glaze on chicken or pork or on top of a brie or over some cream cheese. Heck I have even had it on celery with peanut butter but that's a whole other story. I..."
Ingredients: Certo, garlic...
Prep Time:30 mins
Total Time: 36 mins
Posted in response to a request. I haven't tried this, but love the idea of using that which would normally be tossed to make something delightful....
"Posted in response to a request. I haven't tried this, but love the idea of using that which would normally be tossed to make something delightful. Cook time is approximate and does not include water bath time."
Ingredients: red food coloring, sugar...
Prep Time:10 mins
Total Time: 40 mins
This recipe is from "Company's Coming" Canning book. It is an easy excellent recipe. I double the jalapeno asked for and I like to leave...
"This recipe is from "Company's Coming" Canning book. It is an easy excellent recipe. I double the jalapeno asked for and I like to leave wee flakes of peppers floating in the jelly. If I use red peppers I use a drop of red food dye and if green well, what else, green"
Ingredients: jalapenos, red food coloring...
Prep Time:25 mins
Total Time: 40 mins
You would be surprised at how good this tastes and how versatile it is.
"You would be surprised at how good this tastes and how versatile it is."
Ingredients: cider vinegar, fresh raspberries...
Prep Time:45 mins
Total Time: 50 mins
Pretty pink apple and cinnamon jelly for a spicier slice of toast or muffin.
"Pretty pink apple and cinnamon jelly for a spicier slice of toast or muffin."
Ingredients: fruit pectin, sugar...
Prep Time:5 mins
Total Time: 25 mins
This is a beautiful golden, clear, delicate, tasting jelly. Avoid the bitter milk in the flower stems, and any green parts it is UNPLEASANT! Great for...
"This is a beautiful golden, clear, delicate, tasting jelly. Avoid the bitter milk in the flower stems, and any green parts it is UNPLEASANT! Great for gift giving. If you want to add more color add a couple drops of yellow. I found no need. Recipe #101039 is fabulous in this recipe used as the sugar or add a vanilla bean to the 3 cups of dandelion..."
Ingredients: fresh lemon juice, dandelion flowers...
Prep Time:10 mins
Total Time: 35 mins
This recipe was posted by request. I've not made it, myself, but I have a friend who I know would enjoy it, so plan to make some next time watermelon...
"This recipe was posted by request. I've not made it, myself, but I have a friend who I know would enjoy it, so plan to make some next time watermelon is easily available. :)"
Ingredients: watermelon, lemon juice, sugar...
Prep Time:30 mins
Total Time: 35 mins
From the Ball Blue Book of Preserving. A little different than other recipes as it uses only jalapeno peppers. Be sure to wear disposable or rubber gloves...
"From the Ball Blue Book of Preserving. A little different than other recipes as it uses only jalapeno peppers. Be sure to wear disposable or rubber gloves while cutting and seeding jalapenos. I did not add the optional food coloring and got 6 half-pints. Great over cream cheese or for use in recipes. Please be sure you are familiar with hot water bath..."
Ingredients: cider vinegar, jalapeno peppers...
Prep Time:45 mins
Total Time: 45 mins
I love the combination of blueberry and lemon, so I can't wait to give this a try. From Ball Home Canning Products. It assumes you know safe and...
"I love the combination of blueberry and lemon, so I can't wait to give this a try. From Ball Home Canning Products. It assumes you know safe and proper canning procedures."
Ingredients: lemon juice, sugar, lemons...
Prep Time:10 mins
Total Time: 15 mins
Love the hot and sweet of this jelly. Like most hot pepper jellies, it is wonderful spread over a block of cream cheese. I also sometimes melt it down...
"Love the hot and sweet of this jelly. Like most hot pepper jellies, it is wonderful spread over a block of cream cheese. I also sometimes melt it down and use as a final baste on grilled back bacon, pork chops or chicken. Prep time does not include sitting time for apricots and vinegar."
Ingredients: dried apricots, jalapenos...
Prep Time:30 mins
Total Time: 45 mins
A quick jelly recipe with many flavors, how about Watermelon Kiwi or Arctic Green Apple, Black Cherry, yum, to name a few. You can also make an ice cream...
By Montana Heart Song on February 11, 2006
Recipe #155733
"A quick jelly recipe with many flavors, how about Watermelon Kiwi or Arctic Green Apple, Black Cherry, yum, to name a few. You can also make an ice cream topping or syrup. Some Kool Aid flavors will not gel as quickly as others, I don't know why, this is a recent discovery. Use recipe Liquid Cement #151544 to get it to gel if it is still syrupy. I..."
Ingredients: unsweetened Kool-Aid powdered drink mix, margarine...
Prep Time:10 mins
Total Time: 20 mins
I had so many peaches and couldn't find a recipe for peach "jelly", so adapted a recipe from Ball's Blue Book for plum jelly. Sets up...
"I had so many peaches and couldn't find a recipe for peach "jelly", so adapted a recipe from Ball's Blue Book for plum jelly. Sets up overnight, so don't worry about its consistency right away. It WILL gel and boy oh boy is it wonderful!! English muffins never had it so good!!"
Ingredients: sugar, dry pectin, peach juice...
Prep Time:15 mins
Total Time: 18 mins
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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