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    You are in: Home / Cuisine / Asian / Middle Eastern / Iranian/Persian / Iranian/Persian Lentils
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    Iranian/Persian Lentils Recipes

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    Most Popular Iranian Persian Lentils Recipes

    Persian-Style Red Lentil and Tomato Soup
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    This tangy soup is low-fat, quick and easy to prepare! It is a copycat-of a-copycat recipe from the soup served at Reza's, a Persian restaurant in...

    Persian-Style Red Lentil and Tomato Soup

    Recipe #453522

    Persian-Style Red Lentil and Tomato Soup

    By Sephardi Kitchen on April 11, 2011

    Recipe #453522

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    "This tangy soup is low-fat, quick and easy to prepare! It is a copycat-of a-copycat recipe from the soup served at Reza's, a Persian restaurant in Chicago (so called because I have never been to Reza's, but once had someone else's imitation of it!). Sumac powder and dried limes can both be found at Middle Eastern groceries or ethnic stores."

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    Ingredients: dried dill, chopped tomatoes...

    2 Reviews

    Prep Time:5 mins

    Total Time: 50 mins

    Recipe #298651

    Persian / Iranian Ghalieh Esfanaaj
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    This is a delicious Persian recipe for meatballs with lentils, split peas & black eyed beans. If you don't have Kashk you can use sour cream,...

    Persian / Iranian Ghalieh Esfanaaj

    By Um Safia on April 16, 2008

    Recipe #298651

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    "This is a delicious Persian recipe for meatballs with lentils, split peas & black eyed beans. If you don't have Kashk you can use sour cream, also you can use sumac or a little tamarind paste / powder in place of the pomegranate powder or just leave it out. Preparation time doesn't include soaking time!"

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    Ingredients: dried split peas, dried brown lentils...

    2 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 5 mins

    Recipe #317815

    Kurdish Lentil Soup
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    Very Tasty!

    Kurdish Lentil Soup

    By Stacia_ on August 5, 2008

    Recipe #317815

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    "Very Tasty!"

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    Ingredients: vermicelli, curry powder...

    1 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #318259

    Kurdish Spicy Lentil Soup
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    Hot and spicy!

    Kurdish Spicy Lentil Soup

    By Stacia_ on August 8, 2008

    Recipe #318259

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    "Hot and spicy!"

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    Ingredients: dried hot red chili peppers, wheat berries...

    1 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #284645

    Adas Polo
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    or Lentil Pilau, a Persian recipe from "Sephardic Cooking" by Copeland Marks. (I included soaking time in 'passive cooking time'.)

    Adas Polo

    By maryannatwork on February 5, 2008

    Recipe #284645

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    "or Lentil Pilau, a Persian recipe from "Sephardic Cooking" by Copeland Marks. (I included soaking time in 'passive cooking time'.)"

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    Ingredients: coriander seeds, corn oil...

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    Prep Time:1 hrs

    Total Time: 4 hrs

    Recipe #414252

    Warm Red Lentil Salad With Goat or Feta Cheese
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    I got this recipe out of the Fitness Food Cookbook, a christmas gift from my sister. I'm copying this recipe as is but will probably sub half the...

    Warm Red Lentil Salad With Goat or Feta Cheese

    By the80srule on February 23, 2010

    Recipe #414252

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    "I got this recipe out of the Fitness Food Cookbook, a christmas gift from my sister. I'm copying this recipe as is but will probably sub half the ingredients-- I don't care for goat cheese, I'll probably use feta. And I never heard of hazelnut oil; I'd sub with olive or sunflower oil. Lemon pepper would also be a nice sub for black pepper in the seasoning..."

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    Ingredients: pepper, cumin seeds...

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    Prep Time:15 mins

    Total Time: 50 mins

    Recipe #50461

    Dhansak with Brown rice
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    From today's "Thursday" magazine; this is the winning recipe of the week. It is a spicy hot yet almost sweet and sour curry, which comprises...

    Dhansak with Brown rice

    By Charishma_Ramchandani on January 8, 2003

    Recipe #50461

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    "From today's "Thursday" magazine; this is the winning recipe of the week. It is a spicy hot yet almost sweet and sour curry, which comprises wither mutton or chicken combined with lentils. It is originally a Persian dish. My dad loves this dish alot:)"

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    Ingredients: cinnamon sticks, cloves...

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    Prep Time:45 mins

    Total Time: 2 hrs 45 mins

    Recipe #347599

    Vegetarian Kufteh / Köfte (Middle-Eastern Meatballs)
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    Kufteh (Persian), köfte (Turkish) and kibbeh (Arabic) are round, walnut-sized patties usually made from pounded meat but sometimes from fish or vegetable...

    Vegetarian Kufteh / Köfte (Middle-Eastern Meatballs)

    By blucoat on January 7, 2009

    Recipe #347599

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    "Kufteh (Persian), köfte (Turkish) and kibbeh (Arabic) are round, walnut-sized patties usually made from pounded meat but sometimes from fish or vegetable pulp, which then is mixed with fine bulgur, herbs and spices. Serve this vegetarian version as an appetizer or a side dish. This recipe is from Martha Rose Shulman and was printed in the New..."

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    Ingredients: romaine lettuce leaves, cumin seeds...

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    Prep Time:25 mins

    Total Time: 1 hrs 15 mins

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    Newest Reviews for Iranian/Persian Lentils Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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