Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Font
From goulash to spaetzle, our library of Hungarian recipes offers highlights of this comforting cuisine.
The perfect Hungarian comfort food. Serve over my posted nokedli recipe. This recipe has been passed down in my family for generations. I use Better Than...
"The perfect Hungarian comfort food. Serve over my posted nokedli recipe. This recipe has been passed down in my family for generations. I use Better Than Bouillon chicken base to make the broth."
Ingredients: pepper, Hungarian paprika...
Prep Time:5 mins
Total Time: 1 hrs 5 mins
In this recipe the noodles cook in the same pot as the sauce, making it easy and quick.
"In this recipe the noodles cook in the same pot as the sauce, making it easy and quick."
Ingredients: medium egg noodles, garlic...
Prep Time:5 mins
Total Time: 27 mins
A Traditional Hungarian or German dish, depending on how you accompany it. Very Filling.
"A Traditional Hungarian or German dish, depending on how you accompany it. Very Filling."
Ingredients: onions, paprika, sour cream...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
Recipe #70224
This is my mother's recipe for goulash but I've made a couple of alterations to improve it, such as using beef broth instead of water and real...
"This is my mother's recipe for goulash but I've made a couple of alterations to improve it, such as using beef broth instead of water and real Hungarian paprika instead of Spanish paprika. You can use Spanish paprika if Hungarian is unavailable, but it tastes much better with Hungarian paprika. It is also nice made with stewing veal. When I was a child,..."
Ingredients: Hungarian paprika, onions...
Prep Time:30 mins
Total Time: 2 hrs 30 mins
This is the best cucumber salad I have ever had. This is my grandmothers recipe, (she was from Nagyszentmiklos) and this is a perfect companion dish for...
By Anthony Gougoutris on March 21, 2004
Recipe #87201
"This is the best cucumber salad I have ever had. This is my grandmothers recipe, (she was from Nagyszentmiklos) and this is a perfect companion dish for chicken paprikas, although I could make a meal out of it. This will quickly become your favorite way to eat cucumbers!"
Ingredients: cucumbers, fresh dill...
Prep Time:30 mins
Total Time: 30 mins
A famous Hungarian dish with the trimmings (dumplings!).
A Hungarian recipe from Eva's Hungarian Kitchen site. You could use leftover boiled potatoes.
I adapted this recipe from "The Pressure Cooker Gourmet", by Victoria Wise. You can substitute any kind of chicken pieces, bone-in or boneless....
"I adapted this recipe from "The Pressure Cooker Gourmet", by Victoria Wise. You can substitute any kind of chicken pieces, bone-in or boneless. You would just need to adjust cooking time based on your choice. I actually leave the skin on, I'm weird and kind of like the skin, even when its "soggy"!"
Ingredients: hot paprika, onions...
Prep Time:30 mins
Total Time: 1 hrs
Although this recipe is easy to make, it has a great, complex taste-and it's low carb too. My family loves it, and I hope you do too.
"Although this recipe is easy to make, it has a great, complex taste-and it's low carb too. My family loves it, and I hope you do too."
Ingredients: fresh ground pepper, dried dill weed...
Prep Time:10 mins
Total Time: 50 mins
Recipe #8721
main course
"An easy crock pot recipe that fills them all up!"
Ingredients: pepper, dried thyme, garlic...
Prep Time:20 mins
Total Time: 8 hrs 20 mins
You must have nokedli with your chicken paprikas. Also make these little fluffy delights for stew or any dish with a nice thick gravy.
Advertisement
"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
Advertisement