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    You are in: Home / Cuisine / European / Hungarian / Hungarian One-Dish Meal
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    Hungarian One-Dish Meal Recipes

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    Newest Hungarian One Dish Meal Recipes

    Recipe #479382

    Baked Pork Chop Goulash
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    Not nearly authentic, but good. A one dish meal with a mid-western spin from Eating Out Loud.

    Baked Pork Chop Goulash

    By gailanng on May 14, 2012

    Recipe #479382

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    "Not nearly authentic, but good. A one dish meal with a mid-western spin from Eating Out Loud."

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    Ingredients: chives, elbow macaroni...

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    Prep Time:15 mins

    Total Time: 1 hrs 5 mins

    Recipe #477900

    Budapest Beef Goulash II
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    Adapted from the New York Times Cookbook. The original lists the first ingredient as "fat."

    Budapest Beef Goulash II

    By Chocolatl on April 13, 2012

    Recipe #477900

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    "Adapted from the New York Times Cookbook. The original lists the first ingredient as "fat.""

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    Ingredients: green peppers, onions...

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    Prep Time:10 mins

    Total Time: 2 hrs 40 mins

    Recipe #473166

    Mama T's Goulash
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    My mom got this recipe from the Hamlyn Cookbook she picked up while visiting her family in England. It is oh so yummy and different from the other goulash...

    Mama T's Goulash

    By Kerena on January 28, 2012

    Recipe #473166

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    "My mom got this recipe from the Hamlyn Cookbook she picked up while visiting her family in England. It is oh so yummy and different from the other goulash recipes out there. I don't put the mushrooms in as a matter of taste."

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    Ingredients: mushrooms, onions, paprika...

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    Prep Time:15 mins

    Total Time: 2 hrs

    Recipe #472064

    Mushroom Stroganoff
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    A few clever substitutions can make this traditional creamy casserole low in fat and calories. Recipe from Good Food magazine, February 2012.

    Mushroom Stroganoff

    By English_Rose on January 17, 2012

    Recipe #472064

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    "A few clever substitutions can make this traditional creamy casserole low in fat and calories. Recipe from Good Food magazine, February 2012."

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    Ingredients: low sodium beef broth, olive oil...

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    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #470226

    Deerstew for Harvest
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    My favourite stew made from deer, a typical hungarian dish for grape harvest.

    Deerstew for Harvest

    By Banni on December 19, 2011

    Recipe #470226

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    "My favourite stew made from deer, a typical hungarian dish for grape harvest."

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    Ingredients: fat, grapes, deer...

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    Prep Time:20 mins

    Total Time: 1 hrs 39 mins

    Essex County Chicken Breast Bounty
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    Tender chicken Breasts in a fruit sauce.

    Essex County Chicken Breast Bounty

    Recipe #461192

    Essex County Chicken Breast Bounty

    By golddigge-wally on July 31, 2011

    Recipe #461192

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    "Tender chicken Breasts in a fruit sauce."

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    Ingredients: honeydews, whole green onions...

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    Prep Time:20 mins

    Total Time: 1 hrs

    Recipe #450203

    Catskills Style Chicken Fricassee
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    What follows is what I remember eating at the Eden Roc in Miami Beach 40 years ago and what I served when was a busboy in the Catskills 35 years ago....

    Catskills Style Chicken Fricassee

    By Joel Friedland on March 8, 2011

    Recipe #450203

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    "What follows is what I remember eating at the Eden Roc in Miami Beach 40 years ago and what I served when was a busboy in the Catskills 35 years ago. keep in mind that hotels make and serve Chicken Fricassee to use their leftovers. The recipe is meant to be made with cheap chicken parts. It's cheaper and better that way. It's best served over rice..."

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    Ingredients: pepper, chicken gizzards...

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    Prep Time:1 hrs

    Total Time: 5 hrs

    Recipe #446710

    Chicken Paprikas the Real Deal!
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    This is a recipe handed down from my Great Grandmother a true Hungarian! Yummy!

    Chicken Paprikas the Real Deal!

    By CLEVELAND-ER on January 18, 2011

    Recipe #446710

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    "This is a recipe handed down from my Great Grandmother a true Hungarian! Yummy!"

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    Ingredients: eggs, onions, paprika...

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    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #441968

    Chicken Paprikash - Like Mom Used to Make
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    My mom made this all the time when I was growing up and it became an official comfort food of our family, a Devine staple.

    Chicken Paprikash - Like Mom Used to Make

    By TeadoraX on November 15, 2010

    Recipe #441968

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    "My mom made this all the time when I was growing up and it became an official comfort food of our family, a Devine staple."

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    Ingredients: medium noodles, onions...

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    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #438503

    Momosita's Borscht
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    This makes a wonderfully healthy, hearty borscht adapted from a recipe at Mothering.com. The original recipe calls for simmering for 2 hours, but we've...

    Momosita's Borscht

    By lolablitz on October 1, 2010

    Recipe #438503

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    "This makes a wonderfully healthy, hearty borscht adapted from a recipe at Mothering.com. The original recipe calls for simmering for 2 hours, but we've found that this isn't sufficient for tenderizing even quality stew meat, so I've upped the cooking time to a total of 4 hours. I would add one tablespoon of honey first, taste, and only add more if..."

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    Ingredients: honey, onions, salt...

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    Prep Time:15 mins

    Total Time: 4 hrs 15 mins

    Recipe #432096

    Bean Soup With Sausage and Sauerkraut
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    This is classified as a soup, but it is a hearty and filling enough dish to make a main meal. You wouldn't have much room for anything else other...

    Bean Soup With Sausage and Sauerkraut

    By Fozzo on July 6, 2010

    Recipe #432096

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    "This is classified as a soup, but it is a hearty and filling enough dish to make a main meal. You wouldn't have much room for anything else other than dessert!"

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    Ingredients: fresh tomatoes, haricot beans...

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    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Recipe #424188

    Hungarian Goulash
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    Even with a few adulterations, my Hungarian Goulash is the real deal... originally a campfire stew developed by Hungarian herdsman who cooked tough cuts...

    Hungarian Goulash

    By Alan in SW Florida on May 10, 2010

    Recipe #424188

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    "Even with a few adulterations, my Hungarian Goulash is the real deal... originally a campfire stew developed by Hungarian herdsman who cooked tough cuts of meat for hours over a low fire until tender. It is a simple dish calling for little more than tender braised beef, onions, and paprika. However, for my American taste, I incorporate some carrots...."

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    Ingredients: salt & freshly ground black pepper, low sodium beef broth...

    1 Reviews

    Prep Time:1 hrs

    Total Time: 4 hrs

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    Newest Reviews for Hungarian One-Dish Meal Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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