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    You are in: Home / Dietary / High In... / High In... Diabetic-Friendly
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    High In... Diabetic-Friendly Recipes

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    Newest High In Something Diabetic Friendly Recipes

    Recipe #479772

    American Spaghetti
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    It is a nice, easy, quick meal that's great for diabetics like myself! As far as I know it has not already been invented!

    American Spaghetti

    By Diabeticfoodcook on May 21, 2012

    Recipe #479772

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    "It is a nice, easy, quick meal that's great for diabetics like myself! As far as I know it has not already been invented!"

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    Ingredients: whole wheat spaghetti, low-fat milk...

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    Prep Time:3 mins

    Total Time: 33 mins

    Recipe #478495

    Oniony Hamburgers
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    (Goodman's onion soup mix is Kosher and Pareve).This came from New Kosher Cookbook By Beth EL Women's League. I haven't tried this recipe,...

    Oniony Hamburgers

    By internetnut on April 25, 2012

    Recipe #478495

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    "(Goodman's onion soup mix is Kosher and Pareve).This came from New Kosher Cookbook By Beth EL Women's League. I haven't tried this recipe, but I do plan to in the near future."

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    Ingredients: pepper, hamburger...

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    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #478029

    Cheese Muffins
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    These are great savoury muffins, you can add bits of ham into the mixture or small cocktail sausages in the top.

    Cheese Muffins

    By IolaSeabright on April 15, 2012

    Recipe #478029

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    "These are great savoury muffins, you can add bits of ham into the mixture or small cocktail sausages in the top."

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    Ingredients: eggs, milk, plain flour...

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    Prep Time:15 mins

    Total Time: 35 mins

    Aarsi’s Ultimate Makhana Namkeen
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    Euryale ferox or for nuts or 'Makhana' as they are called in India, is an organic herbal food with protein as high as 14.52%!

    Aarsi’s Ultimate Makhana Namkeen

    Recipe #477047

    Aarsi’s Ultimate Makhana Namkeen

    By Aarsi's Kitchen on March 29, 2012

    Recipe #477047

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    "Euryale ferox or for nuts or 'Makhana' as they are called in India, is an organic herbal food with protein as high as 14.52%!"

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    Ingredients: clarified butter, ghee, nuts...

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    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #475821

    Pork Chops With Orange and Marsala
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    Pork Chops with Orange and Marsala (Costolette di Maiale all’Arancia) A simple Sicilian recipe from Williams-Sonoma. I like history, so here...

    Pork Chops With Orange and Marsala

    By Charlotte J on March 7, 2012

    Recipe #475821

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    "Pork Chops with Orange and Marsala (Costolette di Maiale all’Arancia) A simple Sicilian recipe from Williams-Sonoma. I like history, so here is some information for your dinner conversation. Italy became a nation-state in 1861 when the regional states of the peninsula, along with Sardinia and Sicily, were united under King Victor EMMANUEL..."

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    Ingredients: dry marsala wine, pork loin chops...

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    Prep Time:5 mins

    Total Time: 30 mins

    Recipe #474600

    Basil Pesto
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    Spread on sandwiches, great with pasta, chicken.
    This makes a big batch. I buy in bulk since it is cheaper and freeze it in containers.

    Basil Pesto

    By TheFlyingSpaghettiMonster on February 20, 2012

    Recipe #474600

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    "Spread on sandwiches, great with pasta, chicken. This makes a big batch. I buy in bulk since it is cheaper and freeze it in containers."

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    Ingredients: fresh basil, fresh garlic...

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    Prep Time:8 mins

    Total Time: 8 mins

    Recipe #474093

    Healthy Baked Chicken Italian Style
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    I needed a low carb/low fat dinner for myself and something that the rest of my family would love to. This is what I came up with. Not hard, but really...

    Healthy Baked Chicken Italian Style

    By Chef #1423184 on February 14, 2012

    Recipe #474093

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    "I needed a low carb/low fat dinner for myself and something that the rest of my family would love to. This is what I came up with. Not hard, but really yummy. They get it served over linguini and I eat it by itself."

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    Ingredients: garlic, salt and pepper...

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    Prep Time:5 mins

    Total Time: 35 mins

    Recipe #471295

    Mark Bittman's Roast Chicken Parts With Butter or Olive Oil (Plu
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    This was given on the web as the simplest chicken recipe there is and perhaps the easiest as well. As if that isn't enough, you can change the flavoring...

    Mark Bittman's Roast Chicken Parts With Butter or Olive Oil (Plu

    By Lorraine of AZ on January 5, 2012

    Recipe #471295

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    "This was given on the web as the simplest chicken recipe there is and perhaps the easiest as well. As if that isn't enough, you can change the flavoring every time you make it so you'll never get tired of it, either. For example, you may substitute a combination of herbs for the single herb in the ingredients. Also check the variations for other..."

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    Ingredients: salt & freshly ground black pepper, olive oil...

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    Prep Time:5 mins

    Total Time: 45 mins

    Recipe #471143

    Izakaya Sakura Sauteed Smelt and Marinated Sweet Onion
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    This recipe is from a local Japanese restaurant. Smelt is delicious and very reasonably priced. Cook the whole fish and eat from head to tail. The bones...

    Izakaya Sakura Sauteed Smelt and Marinated Sweet Onion

    By Celticevergreen on January 2, 2012

    Recipe #471143

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    "This recipe is from a local Japanese restaurant. Smelt is delicious and very reasonably priced. Cook the whole fish and eat from head to tail. The bones are soft enough to eat and a great source of calcium."

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    Ingredients: daikon sprouts, smelt...

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    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #470502

    Thai Chicken Wings
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    This was a dish I once tasted at a local restaurant which has since closed. The dish is simple, tasty and best cooked under a broiler; the barbeque is...

    Thai Chicken Wings

    By rebelgroove on December 23, 2011

    Recipe #470502

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    "This was a dish I once tasted at a local restaurant which has since closed. The dish is simple, tasty and best cooked under a broiler; the barbeque is just too much hassle and changes the taste a little. There are never, ever any leftovers with this dish. I take it to most functions and parties we're invited to, and no matter how much I make, there's..."

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    Ingredients: lemongrass, garlic cloves...

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    Prep Time:30 mins

    Total Time: 55 mins

    Recipe #469912

    American Kitchen Classic Chicken Rotisserie Style
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    Rotisserie style chicken is spit roasted chicken using a rotisserie. Even roasting, a moister bird and having the fat drip off during the rotation are...

    American Kitchen Classic Chicken Rotisserie Style

    By Celticevergreen on December 14, 2011

    Recipe #469912

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    "Rotisserie style chicken is spit roasted chicken using a rotisserie. Even roasting, a moister bird and having the fat drip off during the rotation are the reasons why rotisserie chicken is so popular. The problem is that not every one has a rotisserie at home but you want the rotisserie flavor. The use of a roasting pan should help with crisping the..."

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    Ingredients: dried thyme, garlic powder...

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    Prep Time:15 mins

    Total Time: 5 hrs 15 mins

    Recipe #469425

    Homemade Mixed Nut Butter
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    A quick and easy way to use up a can of mixed nuts with delicious results.

    Homemade Mixed Nut Butter

    By BachFromTheDead on December 4, 2011

    Recipe #469425

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    "A quick and easy way to use up a can of mixed nuts with delicious results."

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    Ingredients: honey, mixed nuts...

    1 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

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    Newest Reviews for High In... Diabetic-Friendly Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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