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    You are in: Home / Dietary / High In... / High Fiber / High Fiber Side Dishes
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    Healthy High Fiber Side Dishes Recipes

    Recipe #16666

    Lentils, garlic and tomatoes
    Handle

    I make this as a side with grilled chicken, a main dish for my vegetarian.

    Lentils, garlic and tomatoes

    By Dib's on January 4, 2002

    Recipe #16666

    "I make this as a side with grilled chicken, a main dish for my vegetarian."

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    Ingredients: dried lentils, garlic...

    Prep Time:5 mins

    Total Time: 50 mins

    Bell's Poultry/Stuffing Seasoning
    Handle

    This recipe mix is as close as I could make to the original! =) Easy to make with spices from your cupboard and no salt!

    Bell's Poultry/Stuffing Seasoning

    Recipe #69629

    Bell's Poultry/Stuffing Seasoning

    By Aroostook on August 26, 2003

    Recipe #69629

    "This recipe mix is as close as I could make to the original! =) Easy to make with spices from your cupboard and no salt!"

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    Ingredients: pepper, ginger, marjoram...

    Prep Time:5 mins

    Total Time: 5 mins

    Dhal
    Handle

    A great lentil recipe, to accompany curries, a wonderful blend of spices that is a great addition as a side dish to any Indian Curry.

    ...

    Dhal

    Recipe #153866

    Dhal

    By JoyfulCook on January 30, 2006

    Recipe #153866

    "A great lentil recipe, to accompany curries, a wonderful blend of spices that is a great addition as a side dish to any Indian Curry. Made by memory after having watched the cook make this many times when I was a child. Serves 4-6"

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    Ingredients: coriander, black mustard seeds...

    Prep Time:35 mins

    Total Time: 1 hrs 35 mins

    Recipe #139844

    Flageolets En Pissenlits (Beans With Dandelion Greens)
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    This comes from Michael Robert's "Parisian Homecooking" and is a typical flageolot dish--and typically served with lamb. Any bitter green--chard,...

    Flageolets En Pissenlits (Beans With Dandelion Greens)

    By Chef Kate on October 3, 2005

    Recipe #139844

    "This comes from Michael Robert's "Parisian Homecooking" and is a typical flageolot dish--and typically served with lamb. Any bitter green--chard, sorrel, collard--can be substituted for the dandelion greens."

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    Ingredients: fresh ground black pepper, dried thyme...

    Prep Time:10 mins

    Total Time: 3 hrs 40 mins

    Recipe #13009

    Moong Sabzi (Lentil Vegetable Mix)
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    Another really nice recipe I found in the newspaper. This Indian "sabzi" (vegetable accompaniment for rotis/Indian bread) also goes well with...

    Moong Sabzi (Lentil Vegetable Mix)

    By Anu on October 21, 2001

    Recipe #13009

    "Another really nice recipe I found in the newspaper. This Indian "sabzi" (vegetable accompaniment for rotis/Indian bread) also goes well with yogurt-rice or as filling for a really unique sandwich!"

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    Ingredients: coriander, cumin seeds...

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #165478

    Braised Lentils With Saffron
    Handle

    Wonderfully simple comfort food. Enjoy!

    Braised Lentils With Saffron

    By FoodFromSicily on April 24, 2006

    Recipe #165478

    "Wonderfully simple comfort food. Enjoy!"

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    Ingredients: dry white wine, ham, lentils...

    Prep Time:1 hrs

    Total Time: 1 hrs

    Recipe #247517

    Lime & Honey Wax Beans
    Handle

    Makes for a great side dish

    Lime & Honey Wax Beans

    By swirlycinnacakes on August 19, 2007

    Recipe #247517

    "Makes for a great side dish"

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    Ingredients: honey, limes...

    Prep Time:5 mins

    Total Time: 11 mins

    Recipe #292173

    Ethiopian Lentil Salad
    Handle

    Simple, delicious, nutritious salad for vegans, vegetarians and all.

    Ethiopian Lentil Salad

    By yewoinfamilycooking on March 17, 2008

    Recipe #292173

    "Simple, delicious, nutritious salad for vegans, vegetarians and all."

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    Ingredients: Dijon mustard, hot green peppers...

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #355706

    Daal Pakoda (Fried Lentil Balls)
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    A quick and healthy snack made from Black or yellow lentils,favorites of many all over India.

    Daal Pakoda (Fried Lentil Balls)

    By Simple_cuisine on February 13, 2009

    Recipe #355706

    "A quick and healthy snack made from Black or yellow lentils,favorites of many all over India."

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    Ingredients: cilantro, chat masala...

    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #218044

    African Fried Yam Slices Dun Dun
    Handle

    Yams are boiled then coated in seasoned flour and coated with egg wash then in flour and fried.

    African Fried Yam Slices Dun Dun

    By Olha on March 21, 2007

    Recipe #218044

    "Yams are boiled then coated in seasoned flour and coated with egg wash then in flour and fried."

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    Ingredients: pepper, eggs, oil...

    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #252945

    Easy Canned Navy Beans
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    I got this from my mom who cans navy beans every year either for bean soup or baked beans. She has had this way confirmed by her local MSU extension as...

    Easy Canned Navy Beans

    By MichiganSuperstar on September 14, 2007

    Recipe #252945

    "I got this from my mom who cans navy beans every year either for bean soup or baked beans. She has had this way confirmed by her local MSU extension as an acceptable way to can navy beans. Please note the ingredients are per jar."

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    Ingredients: salt, dried navy beans...

    Prep Time:10 mins

    Total Time: 30 mins

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    Newest Reviews for High Fiber Side Dishes Recipes

    Garlic Vinaigrette

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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