High Calcium Beverages Recipes

"My mom's favorite hot chocolate mix. A little different from other mixes as this one has a box of instant chocolate pudding."

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Ingredients: cocoa powder, confectioners' sugar...

"I never have understood why most hot cocoa mixes call for store-bought chocolate drink mix as an ingredient. That just doesn't make sense to me. This verson is easier, cheaper, and in my opinion tastes better. Prep time does not include blending. The cook time is the time it takes to heat the water and stir in the cocoa. I have no idea on the serving..."

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Ingredients: dry milk, cocoa, sugar...

"If you like the refreshing and spicy taste of chai half as much as I do, then you're going to love how easy and good this is! I make up a batch once of twice a month and then enjoy my chai."

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Ingredients: cinnamon, condensed milk...

"I was in a search for a great cocoa mix that tasted very similar to the store bought kind. I tried a couple of recipes but they just weren't it. So, I combined a few of them together and came up with this! My family just thinks it is fabulous. You can substitute different flavors of pudding but we find Chocolate fudge works the best!"

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Ingredients: instant chocolate fudge pudding, non-dairy coffee creamer...

"The key to this recipe is the cayenne, an ingredient hearkening back to the way the Mexican Indians used to make it. Recipe from Alton Brown's Good Eats."

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Ingredients: cornstarch, cocoa...

"This cocoa mix does not use non-dairy creamer as most others. This is a big plus for those who do not usually use creamers. This mix can be made into spiced cocoa mix and also Java mix."

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Ingredients: cocoa powder, ground cardamom...

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Ingredients: dry milk, powdered coffee creamer...

"Another favorite."

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Ingredients: cinnamon, instant coffee granules...

"Great for breakfasts, chilly nights, "I don't feel so good" days, and just when you want to relax! Sometimes I like to mix this half and half with coffee. Other times I like to let it cool down and pop it in the blender with some ice cream and make a milkshake! Hot chocolate isn't just for snow-days, you know! ;)"

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Ingredients: cinnamon, cocoa powder...

"Australian chef flip shelton suggests spicing up a pot of tea "by adding 1-2 teaspoons of this blend with the tea leaves". The tea can be drunk black or white. From her fabulous book 'green: modern vegetarian recipes'. I have also posted her Spiced Coffee recipe. Both have been posted for the post-ZWT Healthy for the Holidays Challenge...."

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Ingredients: ground cardamom, mace...

"This batch of hot cocoa should last you the whole winter season! It uses whole boxes of items! It makes a rich cup of hot cocoa."

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Ingredients: coffee creamer, unsweetened baking cocoa...